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Savor the blessings of Shikoku! Enjoy exquisite dishes crafted with French techniques, featuring fresh local ingredients and regional sake from Shikoku.
Seafood Izakaya Started by a Fish Shop
≪5-minute walk from Kawaramachi Station≫ Delicious early summer! Seasonal vegetable course with 2-hour all-you-can-drink, 7 dishes for JPY 4,000 → JPY 3,500 (tax included)♪
Directly operated by a butcher shop. Enjoy fresh, high-quality yakiniku, shabu-shabu, and meat dishes with a focus on flavor!
Enjoy 6 types of "Bone-in Chicken" and over 40 kinds of "Yakitori"! The drink selection is impressive in a lively atmosphere.