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[4 minutes from Kawaramachi Station] Teppan-yaki made by a master craftsman ◆ High-quality ingredients such as branded beef and foie gras add color to a variety of occasions
About a 4-minute walk from Kawaramachi Station! A restaurant run by the second-generation owner with a passion for Yakiniku (Grilled meat), with an unchanging commitment to carefully selected Wagyu beef and olive beef
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
It's not just the "selection Course". A free Teppanyaki Restaurants where you can order whatever a la carte you want.
``Top-quality olive beef specialty store'' that three generations can enjoy. Also available for parties, birthdays, and anniversaries (private rooms available)
Cook on the iron plate right in front of you! See, hear, smell, eat, and enjoy the various joys of Teppan-yaki!