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The Kushiro main store may be the easternmost oden specialty store in Japan.
This is plump eel from Yasukawa. Founded in 1978, this long-established restaurant continues to be loved in Ushiku, the birthplace of eel bowl.
Opened in 1963 as an eel restaurant along National Route 6! Enjoy the authentic taste of a long-established restaurant.
In front of JR Ryugasaki City Station. A soba Izakaya (Japanese-style bar) for adults where you can relax and enjoy conversation and food
A5 rank carefully selected Wagyu beef from all over the country arrives daily! “Sugiura” in Ushiku, which made a living as a butcher shop