Restaurants (Online Reservation) in Hyogo

The legendary King Salmon has arrived!!

Taking advantage of Kobe's land surrounded by the sea and mountains...

Using wood fire, we serve Italian cuisine with the theme of the roots of fire, water, earth, and air.

Italian food that you won't get tired of eating every day, using local Italian recipes as much as possible

Modern Kobe gastronomy by a chef trained at a Michelin three-star restaurant in France

[South of Motomachi Shopping District] [Anniversary, etc.] Delicate French cuisine that you can enjoy with your eyes and tongue, like a painting on canvas

5 minutes from Hanshin Ashiya Station ◆ Enjoy food prepared with carefully selected ingredients over a wood fire in a comfortable and stylish space ♪

Returning to the basics of a la carte from January 2024!! ️

Established in 1923, our 101st year of Kobe Western Western Cuisine, Kobe beef Steak and Kobe beef stew are exquisite! !

[Founded in Keicho 14] Enjoy seasonal ingredients from Tamba Sasayama at Cuisine Ryokan and Auberge that is said to be the origin of Botan Nabe.

We have plenty of vacancies on Mondays, Tuesdays, and Fridays. We are currently accepting reservations up to two months in advance.

[3 minutes from Sannomiya Station] Japanese Cuisine that is gorgeous to the eye and shows the skill of the craftsman ◆ A relaxing space for adults that is suitable for special days

Michelin listed restaurant French cuisine that combines “classic and modern” in the high-quality town of Kitano

European Cuisine and natural wine. There is also a wine shop attached.

[Selected wine and Sichuan creative Chinese restaurant] Daily specials, requests, and selection courses are also recommended♪

Open throughout! You can use it for any occasion, including lunch, lunch, and dinner!

A little bit of different meat. You can enjoy it either a la carte or as a course.

Exquisite French cuisine made with carefully selected ingredients such as organic vegetables and rare red beef prepared by a chef who has earned a star in a gourmet magazine◆