FAQ

Menu : Amagasaki possamuchipu

Closed

Amagasaki possamuchipu

(あまがさき ポッサムチプ)
This restaurant is Permanently closed.
Nearest station：
Amagasaki
[Hyogo]
Categories：
Yakiniku (BBQ Beef)
Steak
Izakaya (Tavern)
Budget：

JPY 6,000～JPY 7,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2022/10/12

Cuisine Menu

(税込価格)

The first thing you should order

heart embroidery

JPY 900

Recommended for those who don't like offal. Because it is so fresh, it can be eaten as sashimi. Please enjoy with wasabi soy sauce.

Chile sashimi

JPY 900

Because it is so fresh, it can be enjoyed as sashimi dressed in a special sauce.

Raw senmai

JPY 900

Enjoy with chojang, yuzu pepper, or ponzu sauce.

Sagari sashimi

JPY 1,000

Enjoy with ginger soy sauce.

Mino parboiled

JPY 900

Please choose your favorite Japanese chojang seasoned with yuzu pepper or umeboshi ponzu sauce!!

Recommendations

5 kinds of possum's signature sashimi

JPY 2,000

Enjoy the different flavors of chile, heart, omasum, top tripe, and hanging sashimi! You won't find these at other stores.

Recommendations

meat Sushi

JPY 450

Starting at 450 yen. We will use the best ingredients available at the time.

9 kinds of namul

JPY 1,000

This is Amapo's proud namul. This is the only Yakiniku (Grilled meat) restaurant in Amagasaki where you can eat nine kinds of namul.

Kimchi (Chinese cabbage, radish, cucumber)

JPY 300

Changja

JPY 400

Assortment of 3 types of kimchi

JPY 600

chisha salad

JPY 800

The refreshing dressing goes perfectly with meat.

Amapo's carefully selected meat

Thickly sliced Salted beef tongue

JPY 2,000

This luxurious meat is made using only the tender, high-quality parts of the tongue!!

Thinly sliced tongue

JPY 1,500

Enjoy with a refreshing citrus jelly

Tanshita

JPY 1,300

For example, it tastes like tongue ribs.

top loin

JPY 2,000

The fat has a deep sweetness and the lean meat has a soft texture.

Upper ribs

JPY 2,000

It goes great with white rice! If you want to taste the deliciousness of meat fat, this is the dish for you. It features Wagyu beef's unique, not heavy fat!

Recommendations

Today's thick-sliced meat served with wasabi

JPY 2,200

"Today's recommendation!" Meat coated in our proud aged soy sauce is grilled. The aroma of the aged soy sauce grilled on a wire rack is amazing. Once grilled, please enjoy with freshly grated wasabi and homemade soy sauce koji. The meat changes daily, so please check the blackboard for each cut.

Recommendations

Thinly sliced meat served with grated yuzu

JPY 2,200

"Today's recommendation!" Thinly sliced meat lightly grilled and served with grated yuzu. Please see the blackboard for details of each cut.

Recommendations

Today's assorted meat (sauce/salt/mix)

JPY 2,900

An assortment where you can enjoy our proud meat.

Assortment of 3 types of tongue

JPY 2,900

A great value assortment where you can compare thick tongue, thin tongue, and tongueshita. Limited quantities available, so hurry...

Thick-sliced Sagari

JPY 2,000

Thickly sliced fresh hanging tenderloin! Highly recommended for those who like fillet Steak!

Kalbi, loin

JPY 1,500

Bossamjip's specialty! "Kazan" hot meat mountain

Each piece weighs about 300g to 500g. This meat is made from Yaeyama Gori beef, which can only be eaten here, and is shaped like a volcano! Its magnificent appearance is like a mountain of meat made of fire! If you spread it out, it might be so big that it won't fit on the charcoal grill! It's sure to look great on Instagram! Please give it a try! *The cut and price of meat will change depending on the availability.

Amapo's proud offal

Specialty! 9 kinds of salted horumon

JPY 1,800

It is so fresh that it can be grilled with salt.

Recommendations

Assorted offal/spicy offal

JPY 1,800

An assortment of hormone meat from various parts of the body.

skirt steak

JPY 1,800

It has a chewy texture, umami, and sweetness, and is lighter and easier to eat than kalbi.

Tecchan

JPY 600

Recommendations

Sagari

JPY 1,500

It has a relatively light taste and less fat than skirt steak.

Tsurami

JPY 1,200

Cheek meat. It is chewy and has a rich flavor.

Tanshita

JPY 1,300

Tongue root (underside)

Recommendations

heart

JPY 600

Heart (you should definitely eat it)

lever

JPY 600

Liver (very fresh and sweet, delicious)

Chile

JPY 600

Spleen (recommended for people who tend to be anemic)

Upper Mino

JPY 600

rumen

Hachinosu

JPY 600

Rumen

Hachi-kabu

JPY 600

Between the tripe and the omasum (a rare cut)

Senmai

JPY 600

third stomach

Akasen

JPY 600

abomasum

Kotetsu

JPY 600

small intestine

Rice, noodles, soup

Rice (medium)

JPY 300

Mini (100g) 150 yen, small portion (150g) 250 yen, large portion (330g) 350 yen, full portion (550g) 450 yen, standard portion (770g) 550 yen

Onigiri

JPY 500

It's plum and seaweed tsukudani.

Changja Onigiri

JPY 700

It is wrapped in perilla seeds.

Recommendations

Bibimbap (with soup)

JPY 850

It's filled with lots of vegetables.

Stone-grilled bibimbap (with soup)

JPY 1,100

Be careful not to get burned.

Bowser

JPY 850

Korean porridge

Recommendations

Yukke Jungkuppa

JPY 1,100

Spicy Korean rice porridge with lots of ingredients

Recommendations

Cold Noodles

JPY 880

Morioka Style

Recommendations

pibin noodles

JPY 880

Spicy Korean mixed noodles

egg soup

JPY 800

Uses "Ran-oh"

Wakame soup

JPY 650

Yukgaejang soup

JPY 850

Recommendations

tail soup

JPY 1,200

Chef's special oxtail soup. Enjoy the addictive taste♪

Changja

JPY 400

Steak Shiitake (2 pieces)

JPY 500

Shiitake mushrooms shipped directly from Oita Prefecture

Yakiniku (Grilled meat) selection Course

Contents vary depending on availability

Lively Kazan Course

JPY 5,000

Course details from the following run

Assorted meats

grilled meat Sushi

Cow tongue with homemade citrus salt

Grilled liver with homemade smoked olive oil and salt

Today's thick-sliced meat served with raw wasabi salt

Tetchan-yaki with yuzu pepper flavor

4 carefully selected salted dishes

2 types of meat and 2 types of offal

Steak mushroom

5 kinds of namul and kimchi

4 types of hormones

We use the freshest offal available on that day.

Specialty: Burned Meat Mountain

wrapped vegetables

Lettuce, perilla

Finishing meal

dessert

Special meat and offal maniac course

JPY 7,500

Course details from the following run

Assorted meats

Low-temperature cooked Wagyu beef cold salad

meat Sushi

Cow tongue served with homemade citrus jelly

Tanmoto

Thick slices to eat with Arima Sansho pepper

Skirt steak or hanging tenderloin

Two types of specially selected salted

Thigh, loin

Steak mushroom

Assortment of 6 kinds of namul and kimchi

Assortment of 9 types of hormones

With sauce and ponzu sauce

Burning meat mountain

wrapped vegetables

Finishing meal

Offal rice

dessert

Ultimate Meat Mania Course

JPY 10,000

Please make a reservation by the day before. Please select the course details from the following run.

Assorted meats

Low-temperature cooked Wagyu beef cold salad

2 types of meat Sushi

Tongue marinated in kombu seaweed, pickled hearts

Thinly sliced meat served with special chili salt

Steak mushroom

Grilled liver with homemade smoked olive oil and salt

Thick-sliced meat served with fresh wasabi

San Domino with green chili pepper and ponzu sauce

Special hanging sashimi served with Arima Sansho pepper

Tetchan Yaki with Yuzu Pepper Flavor

Assortment of 9 kinds of namul and kimchi

Today's thick-sliced Steak

Tongue or skirt steak

Burning meat mountain

wrapped vegetables

Finishing meal

Beef Cutlet and chazuke

dessert

Reservation required! Yakiniku (Grilled meat) hot pot course

Course content varies depending on availability

Sukiyaki course

JPY 6,000

Course details from the following run

Assorted meats

Thinly sliced meat Sukiyaki sauce

Smoked marinated eggs

You can use it in Sukiyaki or enjoy it with TKG.

Assortment of seasonal vegetables

Finishing with fried udon

*You can have it made into horumon yakisoba for an additional 300 yen per person.

homemade Gelato

shabu shabu course

JPY 6,000

Assorted meats, shabu-shabu with kelp and collagen-rich beef bone soup, shabu shabu porridge or soba noodles, homemade Gelato

Yakiniku (Grilled meat) 's Motsu-nabe (Offal hotpot) course

JPY 4,500

Assorted meats, beef bone soup with soy sauce or miso base, Motsu-nabe (Offal hotpot), rice porridge or Ramen homemade Gelato

Restaurant information

Details

Restaurant name
閉店Amagasaki possamuchipu
This restaurant is Permanently closed.
Categories Yakiniku (BBQ Beef)、Steak、Izakaya (Tavern)
Address

兵庫県尼崎市神田北通1-7-1 阪神尼崎駅前第29ビル 9F

Amagasaki possamuchipu - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

2 minutes walk from Hanshin "Amagasaki Station"

198 meters from Amagasaki.

Opening hours
  • ■営業時間
    【火～日】
    ランチ 　 11:00~14:00(L.O13:30)
    ディナー　17:00~22:00(L.O21:30)

    入店の制限を行いながら、お客様同士の距離をしっかりとり営業致します。
    安全にお食事が出来る様に努めて参りますので、宜しくお願い致します。



    ■定休日
    毎週月曜日

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

￥6,000～￥7,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Rakuten-Edy）

QR code payment Accepted

(PayPay、Rakuten Pay)

Seats/facilities

Number of seats

62 Seats

（ 4 seats x 4 tables, 6 seats x 4 tables, 2 tatami rooms, 1 seat in the VIP room）

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people

VIP room (max. 10 seats), sunken kotatsu (max. 14 seats)

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Not provided, but located next to the building

Space/facilities

Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,With power supply

Menu

Drink

Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Children are welcome. Children's tableware is available.
Dress code

No dress code
Website

http://www.amapo.net/

The opening day

2016.11.29

Remarks

・Photos of takeaway menu will be posted on social media such as Instagram, so please check them out.

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