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(by さととと)
(by くるみ1234)
(by ぴ ろき)
(by ぴ ろき)
玉子焼き(by 神楽坂しげ)
(by はくろー)
(by あっちゃん 広島)
(by 若2)
(by 若2)
(by 天王寺)
(by 天王寺)
(by びゅう)
(by びゅう)
(by びゅう)
(by びゅう)
(by びゅう)
(by びゅう)
カウンターの上には生卵!?(by 徒も楽)
玉子焼き(15個) 950円(by 徒も楽)
(by 百鬼丸もどき)
(by 星の屑)
(by 都菜.+)
(by 広島つけ麺)
(by 広島つけ麺)
(by 広島つけ麺)
(by 広島つけ麺)
(by teppen)
(by ぴかりん5)
(by ytmty)
(by hirobea)
(by hirobea)
(by オカグル編集長)
(by ぱぱぱいや)
Restaurant name |
Nama Biru To Tamagoyaki No Mise Aoyama
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Categories | Akashi yaki |
Phone number (for reservation and inquiry)・Inquiry |
082-258-5009 |
Reservation Availability | |
Address |
広島県広島市中区流川町4-16 フレイアビル 1F |
Transportation |
339 meters from Ebisu Cho. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
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Non-smoking/smoking |
− |
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Occasion |
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The opening day |
2016.11.24 |