Menu : Izakaya Don To

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Izakaya Don To

(居酒屋 呑斗)
Nearest station：
Hon Hachinohe
[Aomori]
Categories：
Izakaya (Tavern)
Regional Cuisine
Yakitori (Grilled chicken)
Budget：

JPY 3,000～JPY 3,999

-

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/05/04

Cuisine Menu

(税込価格)

Local hotpot cuisine

Taste of Aomori

Kakke hot pot

JPY 880

This is a dish from the southern part of Aomori Prefecture in which buckwheat pieces (kake) are boiled with vegetables and eaten with garlic miso.

Senbei (rice crackers) soup

JPY 780

This is Hachinohe's Local Cuisine!

ひっつみ(すいとん)

JPY 780

Grilled scallops with miso

JPY 780

This is Local Cuisine from the Tsugaru and Shimokita regions, where scallops and seaweed are boiled in miso in a scallop shell and topped with eggs.

Tsuyu Yakisoba (stir-fried noodles)

JPY 780

This is a B-class gourmet dish from Kuroishi City, Aomori Prefecture, where sauce-Yakisoba (stir-fried noodles) are topped with Japanese-style dashi.

Seasonal recommendations

Aomori wild vegetable and Tempura

JPY 580

Genghis Khan (Mutton grilled on a hot plate)

JPY 1,280

one person

Aomori Prefecture spiny crab

JPY 580

fried squid rings

JPY 580

Tempura from Aomori Prefecture

JPY 580

Fried Aomori scallops

JPY 580

Pickled long eggplant

JPY 390

Honey apple pizza made with apples from Aomori Prefecture

JPY 880

meat and tofu

JPY 680

Natto omelette

JPY 500

Whole dried sardines

JPY 390

Camembert & Prosciutto on Sesame Senbei (rice crackers)

JPY 290

Steamed clams with sake

JPY 680

sashimi

Enjoy seasonal sashimi, including local fish.

Shime mackerel

JPY 580

Hachinohe water octopus sashimi

JPY 580

Prefectural horse meat sashimi

JPY 1,000

There may be cases where there is no stock.

Whale sashimi from Aomori Prefecture

JPY 680

Grilled skewer

When you think of Izakaya (Japanese-style bar), you think of Yakitori (grilled chicken skewers)! Yakitori prepared in-house!

Assorted Grilled skewer (5 pieces)

JPY 1,180

Peaches, cartilage, green onions, breast, gizzard, heart, various skins

JPY 250

The price is for one each

Fillet fillet with plum shiso, fillet with wasabi, fillet with mentaiko mayo

JPY 350

The price is for one each

chicken wing raft skewer

JPY 350

Various vegetable skewers

JPY 190

Green pepper, shiitake mushroom, green onion

Atsuage skewers topped with green onions

JPY 250

pottery

We have a variety of grilled fish.

Shrimp grilled with salt

JPY 290

Grilled Shishamo fish

JPY 490

Komai-yaki

JPY 550

Grilled salmon belly

JPY 550

Grilled mackerel from Hachinohe

JPY 680

Squid dried overnight

JPY 980

Extra large grilled Hokkaido hokke

JPY 1,580

Fried food

Popular fried chicken wings (1 piece)

JPY 190

You can order from 1 piece.

Fried burdock root

JPY 390

chicken skin gyoza

JPY 490

fries

JPY 490

Fried chicken

JPY 490

Fried chicken

JPY 680

Fried octopus

JPY 580

Prefecture-produced whole fried garlic

JPY 790

There may be cases where there is no stock.

A la carte dish

Boiled offal

JPY 500

Deep-fried tofu

JPY 550

Potato topped with butter and salted fish

JPY 550

grilled mushroom cheese

JPY 650

clam butter

JPY 580

Grilled potato with mentaiko cheese

JPY 650

Aomori Local Cuisine

Grilled scallops with miso

JPY 880

This is a dish eaten in the Tsugaru and Mutsu regions of Aomori, where large scallops are boiled with scallops, mushrooms, and seaweed in miso soup and seasoned with eggs.

Tsuyu Yakisoba (stir-fried noodles)

JPY 780

It is a B-grade gourmet dish eaten in Kuroishi City, made with sauce Yakisoba (stir-fried noodles) topped with dashi soup and topped with tempura and condiments.

Kakke hot pot

JPY 880

It is Local Cuisine eaten from southern Aomori Prefecture to Iwate Prefecture, made by boiling scraps of wheat and soba with vegetables and tofu, and eating it with garlic miso.

Donto rose roasted

JPY 780

This dish is made by stir-frying pork belly and onions with a special soy sauce sauce.

hotpot

Each pot is priced for 1 person. All hot pots can be ordered starting from 1 serving.

Hitsumi (Suiton)

JPY 780

Senbei (rice crackers) soup

JPY 780

Delicacy/Easy

Edamame

JPY 390

chilled tomatoes

JPY 390

Takowasa

JPY 390

cabbage with salt sauce

JPY 390

Iburigakko cream cheese

JPY 490

Assorted Oshinko

JPY 550

salad

Radish salad

JPY 580

Crunchy burdock stamina salad

JPY 680

Japanese-style salad with local apples and canned mackerel

JPY 680

Donto's Ramen Salad

JPY 780

Meals/ Noodles

Onigiri (plum and salmon)

JPY 350

Price is for 1 piece each

Onigiri (spicy cod roe and salmon roe)

JPY 380

Price is for 1 piece each

Ochazuke（boiled rice with tea）(plum and salmon)

JPY 400

Ochazuke（boiled rice with tea）(Mentaiko)

JPY 450

Kake udon

JPY 400

sauce yakisoba

JPY 680

Light soy sauce Ramen

JPY 780

Old-fashioned Neapolitan

JPY 980

Grilled salmon and mushroom udon

JPY 780

Restaurant information

Details

Restaurant name
Izakaya Don To
Categories Izakaya (Tavern)、Regional Cuisine、Yakitori (Grilled chicken)
Phone number (for reservation and inquiry)

0178-45-7511

Reservation Availability

Reservations available

Address

青森県八戸市城下4-1-37

Izakaya Don To - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from Honhachinohe Station.

312 meters from Hon Hachinohe.

Opening hours

  • Mon

    • 17:30 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Tue

    • 17:30 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Wed

    • 17:30 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Thu

    • 17:30 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Fri

    • 17:30 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Sat

    • 17:30 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Sun

    • 17:30 - 22:00

      （L.O. 21:00）

  • Public Holiday
    • 17:30 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Before Public Holiday
    • 17:30 - 23:00

      （L.O. Food22:00 Drink22:30）

  • ■ 定休日
    5月の休業日 6(月) ・7(火)・19(日)・20(月)
Budget

￥3,000～￥3,999

Budget（Aggregate of reviews）
Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

QR code payment Accepted

(PayPay、d Barai、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT1420001007793

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

席料・お通し代399円 (コースご利用の方は不要です)

Seats/facilities

Number of seats

30 Seats

Maximum party size

12people（Seating）
Private dining rooms

OK

For 8 people、For 10-20 people

The fully private room on the second floor can be used for banquet courses and for parties of 8 or more people.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

There are two outdoor smoking areas.

Parking lot

OK

Free parking for 4 cars adjacent

Space/facilities

Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),BYOB,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

After 10 p.m., minors are not allowed to use the facility even if accompanied by a parent or guardian.
PR for restaurants

A 40-year-old Japanese-Izakaya (Japanese-style bar) izakaya with a Showa-era atmosphere

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