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Selected for Tabelog Hamburger "Tabelog 100" 2026
Introducing the ultimate Wagyu Burger in Roppongi!
Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.
New Style of Yakiniku by Man-no: Order One Slice at a Time, Just Like at a Sushi Restaurant! Indulge in this Luxurious Experience! Yakiniku is Now the Standard!
Just 5 minutes from Shinsaibashi Station! Experience premium brand pork at the highly popular "New Babe".
Enjoy dishes made with fresh ingredients in a tranquil, charming private room setting. Perfect for gatherings of up to 50 people!
A renovated machiya over 100 years old. A hidden gem in Gion favored by food lovers.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Private rooms available on May 8. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, located in Ginza Chikamitsu, 6-chome.
Hidden in an alley, a memory from the Meiji era. Enjoy a luxurious moment at "Kyoto Beef Kappo Miyata."
[A5 Wagyu Beef "All-You-Can-Eat"] Just a 2-minute walk from Ginza Station! Our fixed-price course with free additional steak is a big hit!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Private rooms available on May 8th. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, Ginza Chikamitsu.
[Supervised by the Top 100 Yakiniku Restaurants] Established in 1988 ◆ A specialty shop for Charcoal-Grilled Wagyu Hitsumabushi, a new Nagoya delicacy.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.
Just 1 minute from Karasuma Station! Enjoy authentic sukiyaki and carefully selected Japanese sake in a stylish modern Japanese space. Perfect for sightseeing or a date!
Experience the culinary artistry of the Michelin two-star brand "Momo no Ki" as it elevates yakiniku in a special gourmet space in Ginza.
Kobe Beef Innovative Meat Kappo