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Taste Fresh Seafood and Japanese Sake at "Wa Dining Anko" in Ebisu
[2-minute walk from Yushima Station] Enjoy delicious jidori yakitori in a cozy, traditional-style space with a wide selection of local sake!
Dried Natural Fish and Special Side Dishes for a Drink...
Just 3 minutes from Koenji Station! Featuring around 40 types of Japanese sake! *For reservations after 8 PM, please call the restaurant.
Enjoy unlimited drinks for just JPY 1,380, featuring Dassai, Aramasa, Kurodai, and Sharak! Our party courses are also very popular!
【1-minute walk from Tameike Sanno Station】 Private rooms and tatami seating available ◆ Accepting reservations for welcome and farewell parties ◆ Our carefully selected "fresh catch of the day" seafood is delivered daily from all over the country! Directly sourced from fishermen, ensuring unmatched freshness. A wide variety of sake and seasonal brews that pair perfectly with fish.
[1-minute walk from Akihabara Station] All private rooms × All-you-can-drink 30 types of sake including the famous Dassai for just JPY 1000 per hour!
"Hakata Oden and Natural Yam" Enjoy our carefully crafted oden and natural yam dishes, just a 2-minute walk from Shinjuku Gyoen Station at Yokoyakado.
Course from JPY 2500~ 【5-minute walk from Kichijoji Station】 Enjoy seasonal local fish delivered directly from Sado, paired with chilled sake. A fresh fish shop focused on fresh seafood, sake, and rice from Niigata. Experience the lively atmosphere at the counter seats, with private rooms available. Perfect for dates and gatherings! Lunch is also served.
[1-minute walk from Ginza Station] Opened on November 10th ◆ Experience the beauty of traditional Japan with live koto performances. Enjoy the essence of Japanese culture, perfect for business meetings!
[Opening on September 24, 2025] Enjoy sake from all 47 prefectures and donabe rice / All-you-can-drink sake for JPY 550
Open continuously from 11:30 AM to 10:00 PM! Smoking is also allowed.
◇◆We Accept Reservations for Welcome and Farewell Parties!◆◇ At "Chigasaki Umibune," we offer the freshest local fish caught in Sagami Bay, focusing on "freshness" and "seasonality."