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Former Ozeki Kirishima's Chanko and Japanese Cuisine Specialty Restaurant, -Ryogoku- Edo NOREN is now open!
【Early Bird and Late Night Coupons Available】Enjoy all-you-can-eat premium brand meats! Savor A5 Miyazaki Beef and Matsusaka Beef.
[Fully Private Rooms] A cozy izakaya serving beef tongue dishes and clay pot rice, hosted by a head chef with 40 years of culinary experience.
[2-minute walk from Ikebukuro Station] Enjoy a clean, white-themed space with individual hot pots and authentic dim sum at this Chinese restaurant.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A popular sukiyaki specialty restaurant in Nara, attracting reservations from all over the country.
【3-minute walk from Ikebukuro Station East Exit】 Enjoy Kyushu cuisine and shochu in a private room♪ All-you-can-drink courses starting from JPY 3,500. Perfect for farewell and welcome parties, various gatherings, and business meetings! The meat hot pot is a media sensation!!!
Hakata Motsunabe Maedaya Tokyo "Shinjuku East Exit" Grand Opening on February 2!
"11 People, 1 Pot" - Enjoy Shabu-Shabu Your Way with a New Twist!
A Specialty Motsunabe Restaurant from Hakata★ Private rooms available for up to 90 guests. Perfect for various occasions!
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
A relaxing space to enjoy high-quality Wagyu beef hot pot and carefully selected Japanese sake at great value.
Hearty and Healthy Chanko Loved by Locals! Authentic chanko featuring carefully crafted tsukune and exquisite broth. Perfect for company colleagues, girls' night out, and welcome/farewell parties! Just a 2-minute walk from Ryogoku Station on the Sobu Line and a 6-minute walk from Ryogoku Station on the Oedo Line!
Enjoy sashimi and spicy cod roe hot pot! All-you-can-eat seafood and hot pot with all-you-can-drink for just JPY 2,200 at this convenient izakaya near the station!
★Hakata Trip / Hakata Business Trip★ Just 9 minutes from Fukuoka Airport, directly connected to Nakasu-Kawabata Station! Enjoy rich Hakata-style Mizutaki made with Hakata jidori chicken!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A Yakiniku Restaurant Run by a Hormone Specialist, a Sommelier, and Occasionally a Hunter