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冷製スープ
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刺身
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茶碗蒸し
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イカ
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さわらのカツサンド
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あんきもといぶりがっこ
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鯛
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ブリダイコン
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カニミソカニミソ
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サーモンイクラドッグ
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トロてんこ盛りのカッパ巻き
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戻り鰹
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鮪ミルフィーユ
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煮穴子
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赤出汁
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
テレビニュースのTenで見た寿司屋、是非行きたいと思っていた。天満橋にある最強寿司屋『やまのや』だ。
今回はネット予約で、雪コース（４千円）を予約。そして、このコースを食べて、やまのやが最強寿司屋であることを実感した。
詳細は写真を観て欲しいが、冷製寿司屋から始まり、〆の赤出汁まで１４品の料理が出た。
どれも創意工夫がされており、１４品を食べ終わるときには、満足感がいっぱいになる。
あと４名席が４つ、カウンターは８席あるが、２０時になると満席になった。必ず予約をして、訪問スルー必要がある。
必ずまたこよ！