Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Specialities
Food
A dish that you can enjoy with your eyes and taste with your tongue ◇ Feel free to enjoy the authentic taste of France *
Food
The menu mainly consists of courses ◇ Enjoy French cuisine cultivated in France ◎
Drink
Our sommelier will explain over 50 types of wine. Please give us a shout
Chef
At only 24 years old, he trained in France for 3 and a half years ◇ Owner Chef Yoshinobu Nara
Set menu
本場フレンチをカジュアルに楽しめるコース。 デートや記念日といった、特別なシーンのお食事にも相応しい内容です。
- The number of people
- 2～8名
◆プリフィックスディナーコース お魚、お肉両方召し上がれます
本場フレンチをカジュアルに楽しめるコース。 デートや記念日といった、特別なシーンのお食事にも相応しい内容です。
- The number of people
- 2～8名
シェフお任せコース7dishes
旬の食材を使って組み立てる、シェフおまかせ コース
- The number of people
- 2～8名
Review
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Review 2,828casesFollower 1,837PeoplePick-up reviews selected by restaurants.
桜新町の真価
コペリエとベッカライブロードハイムに行った後 せっかくだからと 長谷川町子 さざえさん散策。 コペリエから桜新町駅前に一度戻る道すがら當店を見かけてランチの目星をつけておいた。 前日カトリカでピッツアを食べた直後だったからあたしはピッツアはパスのきぷん。 Aちゃんもピッツアよりフレンチを御所望。 白を基調としたファサードと窓辺の新緑のコントラストが美しい外観。 1...Find out more
2018/05 Visitation
1times
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Review 227casesFollower 33Peopleやさしいお味だが、接客が
ランチBコースをいただきました。作った方の人柄が感じられるやさしいお味です。 濃すぎず、薄すぎず、よく食材のおだしが出たスープやソースで、また食べたくなる味です。 手作りらしい...Find out more
2021/04 Visitation
1times
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Review 967casesFollower 396Peopleちょっと贅沢なランチ
桜新町で、桜の見頃は今週までかなぁ‥って日に、 ちょっとだけ贅沢なランチに伺いました。 お店の向かいには、創作おはぎで有名な「タケノとおはぎ」がありますね。もう並んでる。 ...Find out more
2021/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
La clef（La clef）
|
|---|---|
| Categories | French、Dining bar、Bistro |
| Phone number (for reservation and inquiry)・Inquiry |
050-5596-2083 |
| Reservation Availability |
Reservations available |
| Address |
東京都世田谷区桜新町2-26-1 スカイハイツ広沢 1F |
| Transportation |
5 minutes walk from Sakurashinmachi Station on the Tokyu Denentoshi Line 345 meters from Sakura Shimmachi. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT8010901028866 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
ディナーに限りサービス料5％頂戴いたします。 |
Seats/facilities
| Number of seats |
19 Seats （ 16 table seats, 3 counter seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Bicycle parking is not available. Please use the bicycle parking lot behind the station. If you are coming by car, there is coin parking nearby. |
| Space/facilities |
Comfortable space,Sofa seats,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Wine,Cocktails,Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations,BYOB,Sommelier |
| With children |
Kids are welcome(Elementary school students are welcome)
Please call us to confirm. Please call us when you are planning to visit. We ask that you be considerate of other customers. |
| Dress code |
I don't really make any money. |
| Website | |
| The opening day |
2011.7.3 |
| Phone Number |
03-5799-7800 |
| Remarks |
Payment by card is available for lunch only, with minimums of 4,500 yen (including tax) per person. Dinner can be paid by card. |
閉じる
Food A dish that you can enjoy with your eyes and taste with your tongue ◇ Feel free to enjoy the authentic taste of France *
What you can enjoy here is a blissful dish that is not only delicious but also visually appealing. The dishes are served on a plate that looks like a palette, and the chef's attention to detail shines through, from the grilling color to the color scheme and color combination. In addition, in order to avoid making customers wait, the food is served at the perfect temperature when it is lined up in front of you. Enjoy the authentic French taste with your eyes and taste with your tongue. This is a place you can easily enjoy ◎
Food The menu mainly consists of courses ◇ Enjoy French cuisine cultivated in France ◎
The concept here is, ``You can enjoy `` French cuisine'' rather than `` Bistro.'' The chef trained in France for three and a half years and recreates the authentic flavors that he learned there.◇The menu consists mainly of courses, and the three dinner courses are priced from 5,300 yen to 9,500 yen. It can also be used as a meal for special occasions such as dates and anniversaries. Recommended when you want to casually enjoy authentic French cuisine cultivated locally*
DrinkOur sommelier will explain over 50 types of wine. Please give us a shout
This place also has a wide selection of wines that are essential for French cuisine. There are about 50 to 60 wines carefully selected by the owner. You can enjoy a lineup centered on brands from all over France. The wine selection list includes the region of origin, grapes used, and flavor characteristics of each brand, so even those who are not familiar with wine can feel at ease.You can choose the one that matches the image you want to drink. Is possible.
ChefAt only 24 years old, he trained in France for 3 and a half years ◇ Owner Chef Yoshinobu Nara
After training at Restaurants in Japan, the owner-chef moved to France at the age of 24 and spent three and a half years honing his skills there. At that time, he trained at famous restaurant such as [Le Clos des Cime], [Luca Calton], and [Le Maxence]. There, he learned the basics of French cuisine and opened Restaurants Emable in Japan in 2005. After that, we opened [Lakure] in 2011 and have continued to this day.
Attractive marriage of food and wine by a chef with sommelier qualifications
I trained in France for three and a half years and honed my skills. ◇You can enjoy mainly courses that are perfect for dinner on your special day. Enjoy exquisite wine pairings created by the chef, wh
...o is also a sommelier. This restaurant is recommended for those who want to enjoy a delicious dinner that will make your heart skip a beat.