Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Nihon Sengyo Koukakurui Doukoukai
(日本鮮魚甲殻類同好会)- Nearest station：
- Categories：
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- Budget：
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Review
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Review 1,560casesFollower 4,162People24時間営業です。テーブルや椅子が漁業っぽいです。
東京都新宿区歌舞伎町1-22-3 1F～3F 西武新宿駅を出て横断歩道をわたり、すぐの路地を行くとあります。 母が喉が渇いたというので、何年か前にお伺いしたここに行ってみました...Find out more
2022/08 Visitation
2times
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Review 389casesFollower 311PeopleRegular Seafood Bowl
■Gourmet Seafood Bowl 1,200 yen The menu picture showed salmon roe, but it wasn't actually...Find out more
2024/03 Visitation
1times
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Review 2,300casesFollower 2,244People先日新宿歌舞伎町で映画を観た後に なんだかとっても飲みたい気分になり どこで飲むかふらふらしながら 悩んでる時に良さげな居酒屋を見つけて 寄らせていただきました！ 海鮮、...Find out more
2023/03 Visitation
1times
Restaurant information
Details
| Restaurant name |
Nihon Sengyo Koukakurui Doukoukai
|
|---|---|
| Categories | Seafood、Izakaya (Tavern)、Shochu (Japanese spirits) |
| Phone number (for reservation and inquiry) |
03-5287-2568 |
| Reservation Availability |
Reservations available |
| Address |
東京都新宿区歌舞伎町1-22-3 1F～3F |
| Transportation |
5-minute walk from JR Shinjuku Station 5-minute walk from Subway Shinjuku Station 168 meters from Seibu Shinjuku. |
| Opening hours |
|
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） |
Seats/facilities
| Number of seats |
120 Seats （ Total number from 1st to 3rd floor） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| The opening day |
2011.11.2 |
| PR for restaurants |
This restaurant has a market-like atmosphere and serves extremely fresh fish caught that morning.
■□■□■□Eat delicious fish in Kabukicho□■□■□■ The Shinjuku Ebi-dori Headquarters of the Japan Fresh Fish and Crustacean Club is a bar that sells seafood directly from fishing grounds all over the countr
...y. Fresh fish and shellfish are purchased by middlemen and sold directly at restaurant, so the freshness is different! The taste is different! We aim to revive Shinjuku Ebi-dori by returning to the origins of fish selling! It's great that you can eat such fresh and delicious seafood in Kabukicho, a 5-minute walk from Shinjuku Station. It's very accessible, so please come on your way home from work! The flashy storefront is like a bar in a fishing ground. The lively atmosphere and the many menus displayed on the walls will whet your appetite. Since they use very fresh ingredients, it's best to eat them in simple cooking methods such as sashimi and hamaguri. First, try the sashimi platter to see how fresh and delicious it is. restaurant has 120 seats in total on three floors, and is spacious enough to be used for multiple visits and banquets. If you want to eat delicious fish in Shinjuku, the Japan Fresh Fish and Crustacean Club Shinjuku Ebi-dori Headquarters is the place to go!