Official information
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121 - 180 of 544
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ランチ(by Yukino Nara)
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「煮たてとんきこ」美味い!とろとろ 201...(by 麺’s倶楽部)
明太クリームチーズのポテサラ 2016.11(by 麺’s倶楽部)
ゆば奴しょうがゴマだれ2016.11(by 麺’s倶楽部)
生姜シュウマイ 2016.11(by 麺’s倶楽部)
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「とんきこ」 2016.11(by 麺’s倶楽部)
ゆば奴ショウガごまだれ(by 麺’s倶楽部)
お通し生姜サラダ 2016.11(by 麺’s倶楽部)
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大山とりの生姜黒酢南蛮 たしか?? 201...(by 麺’s倶楽部)
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生姜シュウマイ 2016.11(by 麺’s倶楽部)
生姜シュウマイ 2016.11(by 麺’s倶楽部)
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味噌汁も良い出汁出ています。ごはんお替わりOK(by めためた坊)
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(by ぺろりんこ!)
生姜デミホワイトソース煮込みハンバーグ(by 鈴鹿)
煮たてのトンキコ(by 鈴鹿)
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Restaurant name |
掲載保留Shougaryourishouga
|
---|---|
Categories | medicinal foods、Vegetable dishes、Creative cuisine |
Address |
神奈川県川崎市麻生区上麻生1-6-3 新百合ヶ丘マプレ 2F |
Transportation |
5 minutes walk from the south exit of Shin-Yurigaoka Station on the Odakyu Odawara Line 281 meters from Shin Yurigaoka. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)) |
Number of seats |
50 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables There is an ashtray outside the store |
Parking lot |
OK 60 cars (shared) |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Particular about vegetable,Healthy/beauty food menu |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),Take-out |
With children |
Kids are welcome(Babies are welcome,Elementary school students are welcome),Baby strollers accepted |
PR for restaurants |
★Shin-Yurigaoka Ginger Cuisine Specialty Store★
This is where it all began! Ginger restaurant Shouga has been a hot topic in the media, but it actually opened as a workwear store in 1992. The owner, Tokiko Morishima, a ginger lover, renovated half
...of the small store and started a ginger restaurant... Her diverse style quickly made it a popular restaurant with long lines! Now, Garagara, run by the second generation, is even more popular than the main store! Rejuvenate your body and mind with food and drinks made with Kaori ginger from Kochi! "No ginger no life" is our motto!