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241 - 297 of 297
(by Ai Nishiuma)
(by ダイブマスター)
(by ダイブマスター)
(by ダイブマスター)
(by ♡sweets 15♡)
(by ♡sweets 15♡)
(by ♡sweets 15♡)
(by meso!meso)
(by garden6)
(by garden6)
(by garden6)
(by garden6)
(by garden6)
(by garden6)
(by garden6)
鰻重(by ボナペチーノ)
肝焼き(by ボナペチーノ)
肝焼き(by ボナペチーノ)
みそ汁(by ボナペチーノ)
(by 江田島☆平八郎)
(by 江田島☆平八郎)
(by 江田島☆平八郎)
(by 江田島☆平八郎)
(by 江田島☆平八郎)
(by 江田島☆平八郎)
(by 江田島☆平八郎)
うな重(by ほそちん)
(by ゆきんこゆきちゃん)
(by ゆきんこゆきちゃん)
(by ゆきんこゆきちゃん)
肝焼き。ぜんぜん臭みがなくておいしい♪(by ♪Rin♪)
ごま豆腐もおいしい♪(by ♪Rin♪)
たれをかけていただく う巻きは最高です♪(by ♪Rin♪)
やわらかくて臭みがなくて味付けも美味しい♪(by ♪Rin♪)
丼 3000円 2013.07(by 麻太郎)
上でなくてもボリューム十分!(by 麻太郎)
なんと…肝吸いじゃなく普通のお味噌汁にうどんが(by 麻太郎)
信楽焼の狸さんがお出迎え。混んでる時はこの...(by 麻太郎)
「上丼」うな重(by Tissue)
2012年11月18日訪問 青葉(by urara_ka)
(by わさびのブログ)
上丼 3300円(by わさびのブログ)
上丼 アップ(by わさびのブログ)
セットの味噌汁(by わさびのブログ)
(by わさびのブログ)
(by わさびのブログ)
(by わさびのブログ)
山椒壷の山椒もさすが・・(by わさびのブログ)
鰻丼¥3000也(by udon)
丼アップ(by udon)
(by 食べログ太郎)
(by マーボー1001)
(by マーボー1001)
(by マーボー1001)
1尾なのでお値段以上と思います お味噌汁も...(by shian124)
肝焼き(by shian124)
(by yujis0418)
Restaurant name |
Aoba(Aoba)
|
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Categories | Unagi (Freshwater eel)、Japanese Cuisine、Donburi |
Phone number (for reservation and inquiry) |
078-331-2845 |
Reservation Availability |
Reservations available |
Address |
兵庫県神戸市中央区元町通3-8-10 |
Transportation |
神戸市営地下鉄みなと元町駅出口2番、北側すぐ 151 meters from Minatomotomachi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥4,000~¥4,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
45 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wheelchair access |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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