-
めでたい最中のパッケージ\500。
{"count_target":".js-result-ReviewImage-36243148 .js-count","target":".js-like-button-ReviewImage-36243148","content_type":"ReviewImage","content_id":36243148,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
紅白の鯛の最中の皮
{"count_target":".js-result-ReviewImage-36307123 .js-count","target":".js-like-button-ReviewImage-36307123","content_type":"ReviewImage","content_id":36307123,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
下には選択した最中の餡。左が胡麻、右はよもぎ。
{"count_target":".js-result-ReviewImage-36307152 .js-count","target":".js-like-button-ReviewImage-36307152","content_type":"ReviewImage","content_id":36307152,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
餡子は4種類から選択します。
{"count_target":".js-result-ReviewImage-36307163 .js-count","target":".js-like-button-ReviewImage-36307163","content_type":"ReviewImage","content_id":36307163,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
お品書きは食べ方。
{"count_target":".js-result-ReviewImage-36307167 .js-count","target":".js-like-button-ReviewImage-36307167","content_type":"ReviewImage","content_id":36307167,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
胡麻餡!
{"count_target":".js-result-ReviewImage-36307177 .js-count","target":".js-like-button-ReviewImage-36307177","content_type":"ReviewImage","content_id":36307177,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
餡子の説明。
{"count_target":".js-result-ReviewImage-36307195 .js-count","target":".js-like-button-ReviewImage-36307195","content_type":"ReviewImage","content_id":36307195,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
白い餡が胡麻でしょう!
{"count_target":".js-result-ReviewImage-36307207 .js-count","target":".js-like-button-ReviewImage-36307207","content_type":"ReviewImage","content_id":36307207,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
パリパリの最中の皮に餡を挟みます。
{"count_target":".js-result-ReviewImage-36307234 .js-count","target":".js-like-button-ReviewImage-36307234","content_type":"ReviewImage","content_id":36307234,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
出来上がり!
{"count_target":".js-result-ReviewImage-36307238 .js-count","target":".js-like-button-ReviewImage-36307238","content_type":"ReviewImage","content_id":36307238,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
組み立て方。
{"count_target":".js-result-ReviewImage-36307104 .js-count","target":".js-like-button-ReviewImage-36307104","content_type":"ReviewImage","content_id":36307104,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
お店の歴史。
{"count_target":".js-result-ReviewImage-36307108 .js-count","target":".js-like-button-ReviewImage-36307108","content_type":"ReviewImage","content_id":36307108,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
商品別賞味期限
{"count_target":".js-result-ReviewImage-36307092 .js-count","target":".js-like-button-ReviewImage-36307092","content_type":"ReviewImage","content_id":36307092,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
餅助団子4本。
{"count_target":".js-result-ReviewImage-36243138 .js-count","target":".js-like-button-ReviewImage-36243138","content_type":"ReviewImage","content_id":36243138,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
みたらしだんご! 2本注文しました。
{"count_target":".js-result-ReviewImage-36243143 .js-count","target":".js-like-button-ReviewImage-36243143","content_type":"ReviewImage","content_id":36243143,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
正(醤)油だんご2本!
{"count_target":".js-result-ReviewImage-36243145 .js-count","target":".js-like-button-ReviewImage-36243145","content_type":"ReviewImage","content_id":36243145,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
めでたい最中の説明。
{"count_target":".js-result-ReviewImage-36307172 .js-count","target":".js-like-button-ReviewImage-36307172","content_type":"ReviewImage","content_id":36307172,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
原材料表
{"count_target":".js-result-ReviewImage-36307180 .js-count","target":".js-like-button-ReviewImage-36307180","content_type":"ReviewImage","content_id":36307180,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-36307173 .js-count","target":".js-like-button-ReviewImage-36307173","content_type":"ReviewImage","content_id":36307173,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
営業時間の説明。
{"count_target":".js-result-ReviewImage-36307113 .js-count","target":".js-like-button-ReviewImage-36307113","content_type":"ReviewImage","content_id":36307113,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
ショーケース①
{"count_target":".js-result-ReviewImage-36243099 .js-count","target":".js-like-button-ReviewImage-36243099","content_type":"ReviewImage","content_id":36243099,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
ショーケース②
{"count_target":".js-result-ReviewImage-36243110 .js-count","target":".js-like-button-ReviewImage-36243110","content_type":"ReviewImage","content_id":36243110,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
ショーケース③
{"count_target":".js-result-ReviewImage-36243123 .js-count","target":".js-like-button-ReviewImage-36243123","content_type":"ReviewImage","content_id":36243123,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
ショーケース④
{"count_target":".js-result-ReviewImage-36243126 .js-count","target":".js-like-button-ReviewImage-36243126","content_type":"ReviewImage","content_id":36243126,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
ショーケース⑤
{"count_target":".js-result-ReviewImage-36243131 .js-count","target":".js-like-button-ReviewImage-36243131","content_type":"ReviewImage","content_id":36243131,"voted_flag":false,"count":2,"user_status":"","blocked":false}
息子の運転で国立市までやってきました。
就職が決まり、運転が必修の部署に配属が決まっているのですが・・・。
免許取得依頼運転していないぺーパードライバーなので、入社まで練習しているんです。
古い車で、ナビもCD程度のデータしか入っていません。
同町名まで来ると「目的地周辺です!」と投げ出される冷たいナビなんです。
自宅から45分ほど運転すると何とか到着です。
提携するパーキングに入れると、店頭まで歩きます。
ショーケースには、餅助だんごとパリパリ最中が飾られています。
この2種類がお薦めメニューのようです。
注文したのは「餅助だんご(みたらし2本)と(正(醤)油だんご2本)」
家に持ち帰りいただきました。
「餅助だんご(みたらし2本)と(正(醤)油だんご2本)」は冷めても柔らかくモチモチ。
砂糖醤油のタレが奥深い味で、止まりません。
「めでたい最中\500」は、最中の皮が別に包装されていて食べる毎に包みます。
只でさえ美味い皮が、パリパリのままいただけます。
是非お試し下さい。
簡単ですが、東京#1,400レビューとさせていただきます。