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新子 ５枚づけ 2015年7月
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2015年7月
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-
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-
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2015年6月
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-
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-
{"count_target":".js-result-ReviewImage-40236160 .js-count","target":".js-like-button-ReviewImage-40236160","content_type":"ReviewImage","content_id":40236160,"voted_flag":false,"count":3,"user_status":"","blocked":false}
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2015年4月
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-
{"count_target":".js-result-ReviewImage-40236109 .js-count","target":".js-like-button-ReviewImage-40236109","content_type":"ReviewImage","content_id":40236109,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
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-
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2015.2月
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-
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-
{"count_target":".js-result-ReviewImage-40235908 .js-count","target":".js-like-button-ReviewImage-40235908","content_type":"ReviewImage","content_id":40235908,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235906 .js-count","target":".js-like-button-ReviewImage-40235906","content_type":"ReviewImage","content_id":40235906,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235904 .js-count","target":".js-like-button-ReviewImage-40235904","content_type":"ReviewImage","content_id":40235904,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
2015.1月
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-
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2014.12月
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-
{"count_target":".js-result-ReviewImage-40235885 .js-count","target":".js-like-button-ReviewImage-40235885","content_type":"ReviewImage","content_id":40235885,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
2014.11月
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-
{"count_target":".js-result-ReviewImage-40235879 .js-count","target":".js-like-button-ReviewImage-40235879","content_type":"ReviewImage","content_id":40235879,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235878 .js-count","target":".js-like-button-ReviewImage-40235878","content_type":"ReviewImage","content_id":40235878,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
2014.8月
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-
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-
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2014.7月
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-
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-
サービス 大根とズッキーニの煮物
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-
{"count_target":".js-result-ReviewImage-40235670 .js-count","target":".js-like-button-ReviewImage-40235670","content_type":"ReviewImage","content_id":40235670,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235665 .js-count","target":".js-like-button-ReviewImage-40235665","content_type":"ReviewImage","content_id":40235665,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235662 .js-count","target":".js-like-button-ReviewImage-40235662","content_type":"ReviewImage","content_id":40235662,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
新子！
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-
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-
2014.6月
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-
{"count_target":".js-result-ReviewImage-40235648 .js-count","target":".js-like-button-ReviewImage-40235648","content_type":"ReviewImage","content_id":40235648,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235647 .js-count","target":".js-like-button-ReviewImage-40235647","content_type":"ReviewImage","content_id":40235647,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235646 .js-count","target":".js-like-button-ReviewImage-40235646","content_type":"ReviewImage","content_id":40235646,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235645 .js-count","target":".js-like-button-ReviewImage-40235645","content_type":"ReviewImage","content_id":40235645,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235640 .js-count","target":".js-like-button-ReviewImage-40235640","content_type":"ReviewImage","content_id":40235640,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235637 .js-count","target":".js-like-button-ReviewImage-40235637","content_type":"ReviewImage","content_id":40235637,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235635 .js-count","target":".js-like-button-ReviewImage-40235635","content_type":"ReviewImage","content_id":40235635,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235633 .js-count","target":".js-like-button-ReviewImage-40235633","content_type":"ReviewImage","content_id":40235633,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235626 .js-count","target":".js-like-button-ReviewImage-40235626","content_type":"ReviewImage","content_id":40235626,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-40235625 .js-count","target":".js-like-button-ReviewImage-40235625","content_type":"ReviewImage","content_id":40235625,"voted_flag":false,"count":3,"user_status":"","blocked":false}
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2014.5月 おつまみ
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サービスの胡瓜としらすの和え物
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-
上寿司1.5人前
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-
これも
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-
2014.4月2回目 おつまみ
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-
上寿司1.5人前
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-
これも
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-
2014.4月おつまみ
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-
上寿司1.5人前
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-
これも
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-
2014.3月3回目 おつまみ
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-
上寿司
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-
2014.3月2回目 おつまみ
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-
上寿司1.5人前
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-
これも
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-
2014.3月 サービスの胡麻和え
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-
上寿司
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-
中落ち巻き
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-
2014.2月 上寿司
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-
中落ち巻き、穴子
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-
玉子
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-
2014.1月2回目 つまみ
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-
上寿司
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-
玉子
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-
サービスのプチトマト
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-
2014.1月 サービスの胡麻和え
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-
上寿司1.5人前
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-
これも
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-
これも
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-
2013.12月4回目 上寿司
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-
中落ち巻き
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-
海老
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-
穴子
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-
2013.12月3回目 上寿司1.5人前
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-
これも
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-
穴子
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-
2013.12月2回目 上寿司（一部）
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-
2013.12月 上寿司1.5人前
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-
これも
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-
これも
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-
2013.11月3回目 つまみ
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-
上寿司1.5人前
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-
これも プラス小鰭
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-
これも
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-
2013.11月2回目 上寿司1.5人前
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-
これも
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-
2013.11月 サービスの南瓜の煮物
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-
上寿司1.5人前
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-
これも
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-
これも
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-
2013.10』月2回目 上寿司
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-
上寿司の中落ち巻き
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-
小鰭
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2013.10月 上寿司
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-
穴子
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-
サービスのフルーツトマト
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2013.9月4回目 中落ち、ゲソ
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-
サービスの枝豆
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-
新子
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-
玉子
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-
中落ち巻き
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-
穴子
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2013.9月3回目 上寿司
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-
上寿司の中落ち巻き
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-
サービスの胡瓜としらすの和え物
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-
サービスの栗
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2013.9月 2回目 鰺、中トロ、新子
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玉子
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-
甘海老
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-
穴子
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2013.9月 中落ち
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-
帆立
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-
穴子
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-
中トロ
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-
サービスの葡萄
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2013.8月2回目 中トロ、鰺、新子
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-
海老
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-
玉子
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-
中落ち巻き
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-
穴子
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-
甘海老
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2013.8月 鰺、中トロ
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-
中トロ おかわり
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-
新子
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-
赤貝ひも
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-
海老
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-
カッパ巻き
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-
穴子
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-
2013.7.25 煮物 北海道の大根だそう。美味しかった。
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-
上寿司 新子が入っています
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-
2013.7.15 新子
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-
上寿司
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-
2013.6.9 上寿司
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-
2013.5.11 上寿司
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-
穴子など
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-
中落ち巻き
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-
2013.4.29 胡麻和え
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-
コハダ
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-
玉子
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-
海老、帆立
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-
穴子
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2013.4.20 上寿司
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-
上寿司
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-
胡麻和え
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-
２０１３年２月 上寿司 １５００円 このあと中落ち巻きが３個追加されます
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-
１月 きんぴらごぼう（サービス）
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-
上寿司
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-
こはだ
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-
１０月 中落ち
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-
日本酒「くどき上手」
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-
穴子
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-
玉子
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-
７月 鮪、エンガワ、コハダ
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-
中落ち
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-
新子
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-
上寿し
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-
看板
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-
袖看板
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-
暖簾
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-
ガリ
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-
上寿司
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烏賊と、こはだ
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-
かっぱ巻き
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-
中落ち巻き
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-
カボチャの煮付け
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店内
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-
店内 可愛らしい小物がいろいろ
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-
〆鯵、げそ
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-
ほたて
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-
中トロ
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-
玉子
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-
穴子
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-
こはだ
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-
穴子 おかわり
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-
お造り
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こはだ
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玉子
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-
穴子
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-
大トロ
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-
中落ち
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-
鯵と平目をつまみで
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-
青柳つまみ
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玉子つまみ、海老・帆立握り
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ネギトロ巻き
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烏賊のクチバシ煮
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穴子
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玉子
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健康へのお気遣い
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上寿司
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サービスのキュウリとしらすの和え物
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上寿司 このあと穴子と鯵が出ました
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グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
全国で活躍するレビュアー
飲食店専門の求人サイト
2015年7月26日
楽しみにしていた新子を、ついにいただきました！！
５枚づけですよ～
美味しかったです！！
毎年ありがとうございますm(_ _)m
暑いけど気をつけてくださいね～
画像アップしました。
**************
2014年6月から2015年7月までの写真をアップしました。
一年分以上分ですね。
サボッてスミマセン（汗）
写真が200枚に達したので、整理させていただきました。
毎年7月には新子をいただくのですが、今年はまだですね。
「仕込みが大変なんですよ」と常々おっしゃっていますが。
いつかな～ まだかな～
**************
２０１３年８月から２０１４年５月までの写真をアップしました。
ものすごい回数行っています。
いつもお世話になります。
**************
２０１３年４月から７月の写真をアップしました。
いつも「上寿司」１５００円なので、あまり代わり映えはしませんが。
月に１～２回のペースで伺っています。
７月は、新子をいただきました。
美味しかったです！
一貫に７～８匹乗っています。
小さいので下処理が大変な魚です。
これを、上寿司に組み込んでくださいました。
ありがとうございました。
評点上げました。
**************
２０１３年２月 再訪
ランチで伺い、上寿司（１５００円）をいただきました。
ブレのない美味しさはいつも通り。
鮪が特に美味しかったですねえ。
ごちそうさまでした。
**************
再訪多数！
昨年１０月と、今年１月の写真をupしました。
通いすぎて写真を撮らないことも多いので、写真が少ないです。
こちらはお寿司を安心していただけるので、本当に良いです。
昨年末には塩鮭の頭と切り身もいただいてしまいました。
お正月のお雑煮になりました。
美味しかったです。ありがとうございました。
今年も通うことでしょう。
**************
７月は下旬に２回伺いました。
１回目 「新子はありますか？」と聞くと、「ありますけど・・・小さくて」
お皿に乗ってでてきました。美味しかったです。
上寿司を１人前握っていただいて、２人で分けて食べました。
２回目 つまみで鮪などを出していただいて、その後は上寿司。
このパターンが多いですね。
ごちそうさまでした。
***************
６月末に再訪
また、上寿司をにぎってもらいました。
内容は前回と同じような感じ。
トロ巻きではなく、鯵が出ました。
主人は、ちらしを頼んで、美味しいと言っていました。
女将さんとお話ししながら、ゆっくりお寿司をいただけて
良い感じです。
***************
５月８日再訪
お好みではなく、上寿司をにぎってもらいました。
私は烏賊が苦手なので抜いてもらいました。
写真を撮ったあとで、トロ巻きと穴子がきました。
穴子はとろける美味しさでした。
上寿司の量がちょうどよいです。
サービスで、きゅうりとしらすの和え物もいただきました。
主人はお好みのつまみと、握りをたのんでいました。
ふたりで４５００円でした。
レジは無く、お会計は、おかみさんのエプロンのポケットで行われますww
美味しかったです。ごちそうさまでした。
***************
再訪
アジア好き様ご夫妻とご一緒しました。
結構たくさんいただきましたね。
穴子は２貫。
お腹がいっぱいになりました。
美味しかったです。ごちそうさまでした。
***************
娘が帰省してきたので、家族３人で行きました。
おかみさんが「これ食べてみて」と差し出されたものは、烏賊のクチバシを煮たものでした。
コリコリして美味しかったです。
穴子、相変わらず美味しいです♪
玉子にニッコリ。
娘が、「今日は鮪の気分なの」と鮪をたくさん食べたし、みんなよく食べたので
お会計は３人で１２０００円でした。
***************
主人がお寿司が食べたいと言うので訪問しました。
おかみさんは出前寿司の用意でお忙しそうでした。
こっちは急がないので、お酒とお茶を用意してもらい
つまみを少し出していただいてゆっくりしていました。
その間に、おかみさんは出前にお出かけになりました。
こういう気安いところも良いですね。
お帰りになったところで、握っていただきます。
海老は車海老でしょうか。大きくて、甘味がしっかりあって美味しかったです。
帆立も好きです～
やはり穴子は一番おいしいかな。
主人が巻いてもらったネギトロがおいしそうだったので
ネギ抜き＝トロ巻きを作ってもらいました。
今夜も美味しかったです。ごちそうさまでした。
***************
１２月３０日に主人と娘と一緒に行きました。
娘ははじめておじゃまします。
まず、つまみで少しいただきました。
まぐろ、ひらめ、ほたて。
ひらめの縁側に喜ぶ娘・・・
続いて好きなものを握ってもらいました。
娘は若いので食欲あります。
２貫ずつ握ってもらい、ぺろっと食べてしまいます。
私は玉子、こはだ、穴子。
おかみさんが、まぐろを捌きはじめました。
大きな塊からサク取りしていきます。
見事な包丁捌きです。
捌きたての大トロをいただきます。うま～い！
中落ちも、とろけます。
娘も美味しいお寿司がいただけて、喜んでいました。
***************
最近、主人が整体へ向かうと、開店準備をしているおかみさんに、よく出会うと言います。
しばらくぶりだから、いかなきゃね、と、気管支炎もだいぶよくなっていることだし、出掛けました。
事前に寄って、麦焼酎と炭酸があるかどうかたずねておきました。
炭酸はあるけど、麦焼酎は無いとのことだったので、セブンイレブンで二階堂を買って持ち込みました。
今日は、あまり食欲がなかったので、上寿司を握ってもらうのはやめ
ばらで握ってもらうことにしました。
まず、主人が〆鯵をツマミで頼むと、中トロと、ゲソがたくさんついてきました。
私は、握りで、ホタテ、中トロ、玉子、穴子。
ネタが大きいので、半分に切ってもらいました。
とろけるホタテ、分厚い穴子。う～ん、ウマイ。
主人も玉子をツマミで、あとコハダを握りで。カッパ巻きも頼んでいました。
私は、穴子をおかわりしました。後に引くうまさです。
炭酸は２本、それと氷。
お会計は５５００円でした。
寿司屋のお会計ってわからないけれど、安いですよね。
客層は、ご近所の常連さんばかりでした。
けっこう賑やかでしたよ。
***************
家から歩いて５分ほどのところにあるお寿司屋さんです。
主人が先日ランチで訪問して気に入ったので連れて行ってもらいました。
女将が握るというお寿司に興味もありました。
お店に着くと、出前寿司を握っていらっしゃいました。
こちらは急がないので、先に日本酒をお燗してもらってゆっくりしていました。
もくもくとお寿司を握る女将。こちらも無言・・・
一段落したので、私は上寿司１５００円を頼みました。
苦手な烏賊を抜いてもらったかわりに赤貝のひもがついていました。
ネタが大きくて、１カンを３口でいただいていました。
行儀わるいのだけれど、喉につまっちゃうからごめんなさい。
つぎつぎとお寿司をつまんでいきます。
緊張しながらだけど、美味しいの～ １５００円とは思えないボリュームです。
中トロがとろけます。ホタテも甘くて良かったです。
主人は烏賊と、こはだを刺身でいただいていました。
やがてお客さんが２人いらっしゃいました。
その間に、女将が「ちょっとすみませんねえ」と出前にお出かけになりました。
もうひとかたお客さんがいらっしゃいました。
席をひとつずつずらして座ります。
５人でカウンターはいっぱいになるのでした。
他のお客さんは地元に古くから住んでいる方々のようでした。
地元民でしかわからない会話をなさっていました。
女将が物静かに会話に加わっていらっしゃいました。
主人も昔の話をしはじめました。
生まれは西落合だというと、水道タンクのあたりまで出前にでかけられているとのことでした。
おひとりで頑張っていらっしゃるんですね。
主人がかっぱ巻きを頼んで出てきたあと、「これも食べてみてね」と中落ち巻きがでてきました。
カボチャの煮付けもサービスでした。
お酒はふたりで３合飲みました。
会計をお願いすると、４０００円です、と。安すぎでしょう！
帰り際に名前を聞かれました。
これは、もう通うしかないでしょう。
また来ます。ごちそうさまでした。