料理写真 : 樋口

• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501664 .js-count","target":".js-like-button-ReviewImage-94501664","content_type":"ReviewImage","content_id":94501664,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501673 .js-count","target":".js-like-button-ReviewImage-94501673","content_type":"ReviewImage","content_id":94501673,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501676 .js-count","target":".js-like-button-ReviewImage-94501676","content_type":"ReviewImage","content_id":94501676,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501681 .js-count","target":".js-like-button-ReviewImage-94501681","content_type":"ReviewImage","content_id":94501681,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501686 .js-count","target":".js-like-button-ReviewImage-94501686","content_type":"ReviewImage","content_id":94501686,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501692 .js-count","target":".js-like-button-ReviewImage-94501692","content_type":"ReviewImage","content_id":94501692,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501701 .js-count","target":".js-like-button-ReviewImage-94501701","content_type":"ReviewImage","content_id":94501701,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501709 .js-count","target":".js-like-button-ReviewImage-94501709","content_type":"ReviewImage","content_id":94501709,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501716 .js-count","target":".js-like-button-ReviewImage-94501716","content_type":"ReviewImage","content_id":94501716,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501722 .js-count","target":".js-like-button-ReviewImage-94501722","content_type":"ReviewImage","content_id":94501722,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501729 .js-count","target":".js-like-button-ReviewImage-94501729","content_type":"ReviewImage","content_id":94501729,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501775 .js-count","target":".js-like-button-ReviewImage-94501775","content_type":"ReviewImage","content_id":94501775,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501810 .js-count","target":".js-like-button-ReviewImage-94501810","content_type":"ReviewImage","content_id":94501810,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501822 .js-count","target":".js-like-button-ReviewImage-94501822","content_type":"ReviewImage","content_id":94501822,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501831 .js-count","target":".js-like-button-ReviewImage-94501831","content_type":"ReviewImage","content_id":94501831,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by カフェモカ男）

  {"count_target":".js-result-ReviewImage-94501843 .js-count","target":".js-like-button-ReviewImage-94501843","content_type":"ReviewImage","content_id":94501843,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 19

  筍とイカの木の芽和え （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164730 .js-count","target":".js-like-button-ReviewImage-50164730","content_type":"ReviewImage","content_id":50164730,"voted_flag":false,"count":19,"user_status":"","blocked":false}
• 19

  新たまねぎのすり流し （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164723 .js-count","target":".js-like-button-ReviewImage-50164723","content_type":"ReviewImage","content_id":50164723,"voted_flag":false,"count":19,"user_status":"","blocked":false}
• 19

  もろこ、鯛のしらこ （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164716 .js-count","target":".js-like-button-ReviewImage-50164716","content_type":"ReviewImage","content_id":50164716,"voted_flag":false,"count":19,"user_status":"","blocked":false}
• 19

  ホタルイカ （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164704 .js-count","target":".js-like-button-ReviewImage-50164704","content_type":"ReviewImage","content_id":50164704,"voted_flag":false,"count":19,"user_status":"","blocked":false}
• 56

  岩盤の上で自分で焼く （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164694 .js-count","target":".js-like-button-ReviewImage-50164694","content_type":"ReviewImage","content_id":50164694,"voted_flag":false,"count":56,"user_status":"","blocked":false}
• 58

  カツオのたたき （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164686 .js-count","target":".js-like-button-ReviewImage-50164686","content_type":"ReviewImage","content_id":50164686,"voted_flag":false,"count":58,"user_status":"","blocked":false}
• 51

  もこかれい、鳥貝のお造り （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164677 .js-count","target":".js-like-button-ReviewImage-50164677","content_type":"ReviewImage","content_id":50164677,"voted_flag":false,"count":51,"user_status":"","blocked":false}
• 50

  あなごと鯛の寿司 （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164672 .js-count","target":".js-like-button-ReviewImage-50164672","content_type":"ReviewImage","content_id":50164672,"voted_flag":false,"count":50,"user_status":"","blocked":false}
• 28

  筍、いいだこと炊き合わせ （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164599 .js-count","target":".js-like-button-ReviewImage-50164599","content_type":"ReviewImage","content_id":50164599,"voted_flag":false,"count":28,"user_status":"","blocked":false}
• 28

  すっぽん、みときも （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164595 .js-count","target":".js-like-button-ReviewImage-50164595","content_type":"ReviewImage","content_id":50164595,"voted_flag":false,"count":28,"user_status":"","blocked":false}
• 28

  うにと煮こごり （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164585 .js-count","target":".js-like-button-ReviewImage-50164585","content_type":"ReviewImage","content_id":50164585,"voted_flag":false,"count":28,"user_status":"","blocked":false}
• 27

  筍 （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164575 .js-count","target":".js-like-button-ReviewImage-50164575","content_type":"ReviewImage","content_id":50164575,"voted_flag":false,"count":27,"user_status":"","blocked":false}
• 26

  筍ご飯 （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164560 .js-count","target":".js-like-button-ReviewImage-50164560","content_type":"ReviewImage","content_id":50164560,"voted_flag":false,"count":26,"user_status":"","blocked":false}
• 27

  そば （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164552 .js-count","target":".js-like-button-ReviewImage-50164552","content_type":"ReviewImage","content_id":50164552,"voted_flag":false,"count":27,"user_status":"","blocked":false}
• 27

  最中 （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164546 .js-count","target":".js-like-button-ReviewImage-50164546","content_type":"ReviewImage","content_id":50164546,"voted_flag":false,"count":27,"user_status":"","blocked":false}
• 26

  くず （by サプレマシー）

  {"count_target":".js-result-ReviewImage-50164540 .js-count","target":".js-like-button-ReviewImage-50164540","content_type":"ReviewImage","content_id":50164540,"voted_flag":false,"count":26,"user_status":"","blocked":false}
• 15

  先付　（無花果、鴨ロース、鯨のベーコン）　... （by bottan）

  {"count_target":".js-result-ReviewImage-42135385 .js-count","target":".js-like-button-ReviewImage-42135385","content_type":"ReviewImage","content_id":42135385,"voted_flag":false,"count":15,"user_status":"","blocked":false}
• 14

  玉蜀黍のすり流し　(2015/09) （by bottan）

  {"count_target":".js-result-ReviewImage-42135387 .js-count","target":".js-like-button-ReviewImage-42135387","content_type":"ReviewImage","content_id":42135387,"voted_flag":false,"count":14,"user_status":"","blocked":false}
• 14

  お凌ぎ　（グジと穴子のお寿司）　(2015... （by bottan）

  {"count_target":".js-result-ReviewImage-42135389 .js-count","target":".js-like-button-ReviewImage-42135389","content_type":"ReviewImage","content_id":42135389,"voted_flag":false,"count":14,"user_status":"","blocked":false}
• 14

  車海老の天ぷら　(2015/09) （by bottan）

  {"count_target":".js-result-ReviewImage-42135394 .js-count","target":".js-like-button-ReviewImage-42135394","content_type":"ReviewImage","content_id":42135394,"voted_flag":false,"count":14,"user_status":"","blocked":false}
• 8

  鱧のおとし　(2015/09) （by bottan）

  {"count_target":".js-result-ReviewImage-42135400 .js-count","target":".js-like-button-ReviewImage-42135400","content_type":"ReviewImage","content_id":42135400,"voted_flag":false,"count":8,"user_status":"","blocked":false}
• 8

  お造り　（鯛と鰹）　(2015/09) （by bottan）

  {"count_target":".js-result-ReviewImage-42135405 .js-count","target":".js-like-button-ReviewImage-42135405","content_type":"ReviewImage","content_id":42135405,"voted_flag":false,"count":8,"user_status":"","blocked":false}
• 19

  水菜 と さえずり の煮びたし　(2014... （by bottan）

  {"count_target":".js-result-ReviewImage-34033455 .js-count","target":".js-like-button-ReviewImage-34033455","content_type":"ReviewImage","content_id":34033455,"voted_flag":false,"count":19,"user_status":"","blocked":false}
• 19

  海老芋揚げ と カラスミ　(2014/12) （by bottan）

  {"count_target":".js-result-ReviewImage-34033456 .js-count","target":".js-like-button-ReviewImage-34033456","content_type":"ReviewImage","content_id":34033456,"voted_flag":false,"count":19,"user_status":"","blocked":false}
• 19

  海鼠腸の飯蒸し　(2014/12) （by bottan）

  {"count_target":".js-result-ReviewImage-34033458 .js-count","target":".js-like-button-ReviewImage-34033458","content_type":"ReviewImage","content_id":34033458,"voted_flag":false,"count":19,"user_status":"","blocked":false}
• 19

  お造り　（炙りクエ と 鰆）　(2014/12) （by bottan）

  {"count_target":".js-result-ReviewImage-34033460 .js-count","target":".js-like-button-ReviewImage-34033460","content_type":"ReviewImage","content_id":34033460,"voted_flag":false,"count":19,"user_status":"","blocked":false}
• 12

  お椀　（牡蠣のすり流し）　(2014/12) （by bottan）

  {"count_target":".js-result-ReviewImage-34033463 .js-count","target":".js-like-button-ReviewImage-34033463","content_type":"ReviewImage","content_id":34033463,"voted_flag":false,"count":12,"user_status":"","blocked":false}
• 12

  香箱蟹　(2014/12) （by bottan）

  {"count_target":".js-result-ReviewImage-34033466 .js-count","target":".js-like-button-ReviewImage-34033466","content_type":"ReviewImage","content_id":34033466,"voted_flag":false,"count":12,"user_status":"","blocked":false}
• 12

  焼物　（のどぐろ）　(2014/12) （by bottan）

  {"count_target":".js-result-ReviewImage-34033467 .js-count","target":".js-like-button-ReviewImage-34033467","content_type":"ReviewImage","content_id":34033467,"voted_flag":false,"count":12,"user_status":"","blocked":false}
• 12

  牛テールの蕪蒸し　(2014/12) （by bottan）

  {"count_target":".js-result-ReviewImage-34033470 .js-count","target":".js-like-button-ReviewImage-34033470","content_type":"ReviewImage","content_id":34033470,"voted_flag":false,"count":12,"user_status":"","blocked":false}
• 11

  手打ち蕎麦　(2014/12) （by bottan）

  {"count_target":".js-result-ReviewImage-34033471 .js-count","target":".js-like-button-ReviewImage-34033471","content_type":"ReviewImage","content_id":34033471,"voted_flag":false,"count":11,"user_status":"","blocked":false}
• 11

  無花果のモナカ アイスクリーム　(2014... （by bottan）

  {"count_target":".js-result-ReviewImage-34033472 .js-count","target":".js-like-button-ReviewImage-34033472","content_type":"ReviewImage","content_id":34033472,"voted_flag":false,"count":11,"user_status":"","blocked":false}
• 46

  八寸　（独活と筍の木の芽和え、蛸の柔らか煮... （by bottan）

  {"count_target":".js-result-ReviewImage-18567763 .js-count","target":".js-like-button-ReviewImage-18567763","content_type":"ReviewImage","content_id":18567763,"voted_flag":false,"count":46,"user_status":"","blocked":false}
• 46

  お造り　（鯛、燻しサゴチ（鰆の若魚）、愛知... （by bottan）

  {"count_target":".js-result-ReviewImage-18567793 .js-count","target":".js-like-button-ReviewImage-18567793","content_type":"ReviewImage","content_id":18567793,"voted_flag":false,"count":46,"user_status":"","blocked":false}
• 44

  煮物　（筍 と 鯛の子）　(2013/04) （by bottan）

  {"count_target":".js-result-ReviewImage-18567811 .js-count","target":".js-like-button-ReviewImage-18567811","content_type":"ReviewImage","content_id":18567811,"voted_flag":false,"count":44,"user_status":"","blocked":false}
• 42

  蕎麦　(2013/04) （by bottan）

  {"count_target":".js-result-ReviewImage-18567816 .js-count","target":".js-like-button-ReviewImage-18567816","content_type":"ReviewImage","content_id":18567816,"voted_flag":false,"count":42,"user_status":"","blocked":false}
• 39

  先付　（稚鮎の酒蒸し と 梅風味の若布）　... （by bottan）

  {"count_target":".js-result-ReviewImage-18567761 .js-count","target":".js-like-button-ReviewImage-18567761","content_type":"ReviewImage","content_id":18567761,"voted_flag":false,"count":39,"user_status":"","blocked":false}
• 38

  八寸　（独活と筍の木の芽和え、蛸の柔らか煮... （by bottan）

  {"count_target":".js-result-ReviewImage-18567762 .js-count","target":".js-like-button-ReviewImage-18567762","content_type":"ReviewImage","content_id":18567762,"voted_flag":false,"count":38,"user_status":"","blocked":false}
• 37

  八寸　（独活と筍の木の芽和え）　(2013... （by bottan）

  {"count_target":".js-result-ReviewImage-18567765 .js-count","target":".js-like-button-ReviewImage-18567765","content_type":"ReviewImage","content_id":18567765,"voted_flag":false,"count":37,"user_status":"","blocked":false}
• 38

  新玉葱のすり流し（鰹出汁）　(2013/04) （by bottan）

  {"count_target":".js-result-ReviewImage-18567766 .js-count","target":".js-like-button-ReviewImage-18567766","content_type":"ReviewImage","content_id":18567766,"voted_flag":false,"count":38,"user_status":"","blocked":false}
• 36

  ほたる烏賊　(2013/04) （by bottan）

  {"count_target":".js-result-ReviewImage-18567768 .js-count","target":".js-like-button-ReviewImage-18567768","content_type":"ReviewImage","content_id":18567768,"voted_flag":false,"count":36,"user_status":"","blocked":false}
• 37

  ほたる烏賊の石焼　(2013/04) （by bottan）

  {"count_target":".js-result-ReviewImage-18567769 .js-count","target":".js-like-button-ReviewImage-18567769","content_type":"ReviewImage","content_id":18567769,"voted_flag":false,"count":37,"user_status":"","blocked":false}
• 36

  わぁ～～、良い香り、美味しそう　(2013... （by bottan）

  {"count_target":".js-result-ReviewImage-18567770 .js-count","target":".js-like-button-ReviewImage-18567770","content_type":"ReviewImage","content_id":18567770,"voted_flag":false,"count":36,"user_status":"","blocked":false}
• 35

  ウルイ と ワラビ のお浸し　(2013/04) （by bottan）

  {"count_target":".js-result-ReviewImage-18567782 .js-count","target":".js-like-button-ReviewImage-18567782","content_type":"ReviewImage","content_id":18567782,"voted_flag":false,"count":35,"user_status":"","blocked":false}

店舗情報（詳細）

店舗情報の編集

閉じる

店舗情報の編集画面はこちら「樋口」の
運営者様・オーナー様はこちら

「みんなで作るグルメサイト」という性質上、店舗情報の正確性は保証されませんので、必ず事前にご確認の上ご利用ください。 詳しくはこちら

店舗基本情報

店名	樋口（ひぐち）
受賞・選出歴	2024年Bronze受賞店 The Tabelog Award 2024 Bronze 受賞店 2023年Bronze受賞店 The Tabelog Award 2023 Bronze 受賞店 2022年Bronze受賞店 The Tabelog Award 2022 Bronze 受賞店 2021年Bronze受賞店 The Tabelog Award 2021 Bronze 受賞店 2020年Bronze受賞店 The Tabelog Award 2020 Bronze 受賞店 2019年Bronze受賞店 The Tabelog Award 2019 Bronze 受賞店 2018年Bronze受賞店 The Tabelog Award 2018 Bronze 受賞店 2017年Silver受賞店 The Tabelog Award 2017 Silver 受賞店 日本料理 百名店 2023 選出店 食べログ 日本料理 TOKYO 百名店 2023 選出店 日本料理 百名店 2021 選出店 食べログ 日本料理 TOKYO 百名店 2021 選出店
ジャンル	日本料理
予約・ お問い合わせ	03-3402-7038
予約可否	予約可
住所	東京都渋谷区神宮前2-19-12 大きな地図を見る 周辺のお店を探す
交通手段	明治神宮前駅から734m
営業時間	月・火・木・金・土 18:00 - 21:00 水・日・祝日 定休日 営業時間・定休日は変更となる場合がございますので、ご来店前に店舗にご確認ください。
予算	￥30,000～￥39,999
予算（口コミ集計）	￥40,000～￥49,999 利用金額分布を見る
支払い方法	カード可 （AMEX、VISA、JCB、Master、Diners） 電子マネー不可 QRコード決済不可

席・設備

席数	14席 （カウンター6席、テーブル4席、個室4席）
個室	有 （2人可、4人可） 掘り炬燵
貸切	可
禁煙・喫煙	分煙 個室利用の場合喫煙可 2020年4月1日より受動喫煙対策に関する法律(改正健康増進法）が施行されており、最新の情報と異なる場合がございますので、ご来店前に店舗にご確認ください。
駐車場	無
空間・設備	落ち着いた空間、席が広い、カウンター席あり、座敷あり、掘りごたつあり

メニュー

ドリンク	日本酒あり、焼酎あり、日本酒にこだわる、焼酎にこだわる
料理	野菜料理にこだわる、魚料理にこだわる

特徴・関連情報

利用シーン	知人・友人と こんな時によく使われます。
オープン日	2000年10月
備考	アメックスが使えます（情報提供元：アメックス）
初投稿者	hentaizuru（147）
最近の編集者	kevche1（574） ... 店舗情報 （'22/07/22 10:16） LV男爵（15） ... 店舗情報 （'22/02/06 15:45） 編集履歴を詳しく見る

メールで情報を送る

印刷ページを表示

ブログに店舗情報を貼る

このHTMLタグをブログに貼り付けると、お店の地図や情報を掲載することができます。 詳しくはこちら

<div><strong><a target="_blank" href="https://tabelog.com/tokyo/A1306/A130601/13001215/">樋口</a></strong> <script src="https://tabelog.com/badge/google_badge?escape=false&rcd=13001215" type="text/javascript" charset="utf-8"></script> </div> <p style="color:#444444; font-size:12px;"> <strong>関連ランキング：</strong><a href="https://tabelog.com/rstLst/RC010110/">日本料理</a> | <a href="https://tabelog.com/tokyo/A1306/A130601/R9951/rstLst/">明治神宮前駅</a>、<a href="https://tabelog.com/tokyo/A1306/A130601/R8072/rstLst/">原宿駅</a>、<a href="https://tabelog.com/tokyo/A1309/A130901/R11081/rstLst/">北参道駅</a></p>

食べログの会員になるとレストラン情報を編集する事ができます！この機会に是非ご登録ください！

会員登録する 従来の問い合わせフォームから問い合わせる レストラン情報編集のガイドライン

この店舗の関係者の方へ

食べログ店舗会員（無料）になると、自分のお店の情報を編集することができます。

店舗会員（無料）になって、お客様に直接メッセージを伝えてみませんか？ 詳しくはこちら

閉店・休業・移転・重複の報告