Name: 麺庭 寺田屋 永源寺店
Address: 新出町329-1, 東近江市, 滋賀県, 5270225, JP
Price range: ￥1,000～￥1,999
Rating: 3.52

この口コミは、いっちゃん＠しがさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

いっちゃん＠しが口コミ741件フォロワー277人

3.5

～￥9991人

料理・味3.5
サービス3.5
雰囲気3.5
CP3.5
酒・ドリンク-

3.5

～￥9991人

料理・味3.5
サービス3.5
雰囲気3.5
CP3.5
酒・ドリンク-

2019/12訪問7回目

3.5

料理・味3.5
サービス3.5
雰囲気3.5
CP3.5
酒・ドリンク-

～￥9991人

初のカレーラーメン

　せあぶらカレーラーメン

せあぶらカレーラーメンをちう悶www。昼時に行くと駐車場満杯！予想以上に流行っててホッと(^_^;)。
カレーがどんなもんか思てたけど、なかなかウマイやん(^-^)。好み的にはもっとスパイシーなんがエエけどな。またなぁーなぁー言うといたし何とかなるか（爆）。

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2019/08訪問6回目

3.5

料理・味3.5
サービス3.5
雰囲気3.5
CP3.5
酒・ドリンク-

～￥9991人

ラーメンを少し改良しますた！

　せあぶら（改）

東海地区から滋賀に戻ってきてこちらへ。赤コンニャクが入るなどしてマイナーチェンジしたせあぶら（改）をちう悶ｗｗｗ。
背脂の雪が降る景色はいいねぇ～(^-^)。スープの量を少し減らしていたり、赤コン入れたりちょこっと変わっていますが、ベースの味わいはそんなに変わらずですが、相変わらず安定してウマイ！背脂のこってり感もちょうど良い（個人比）。たまり醤油がしっかり染まった太ストレート麺もモッチリとエエわぁ～。赤コンのアクセントも悪くないし、チャーシューもウマイよ！

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2019/07訪問5回目

3.5

料理・味3.5
サービス3.5
雰囲気3.5
CP3.5
酒・ドリンク-

～￥9991人

せあぶらがオヌヌメ

　せあぶら

ケフはツレと一緒にファイヤーポールｗ。モチのロン、せあぶら一択のみでちう悶ｗｗｗ。
ふむふむ、鶏の出汁はしっかりと取れててカエシのまたりも醤油のコクがあってウマイし、背脂の甘味も加わりスープも安定している(^-^)。低加水の中太ストレート麺も茹で加減も良くてスープをしっかりと引き上げる。修行先譲りのチャーシューもそつなくウマイし、極太メンマも然り(^-^)。味玉のサービス、あざます！

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2019/06訪問4回目

3.5

料理・味3.5
サービス3.5
雰囲気3.5
CP3.5
酒・ドリンク-

～￥9991人

背脂がチャームポイント

　せあぶら

定点観測ｗ。テージ上がりで行くと空いてたけどオレが入って満席。思った以上に流行っとるしｗ。最近売り切れ続出のせあぶらをちう悶ｗｗｗ。
ふむふむ、まぁ出だしの頃よりは鶏もしっかりと出汁が取れていて安心してられる(^-^)。返しも醤油辛いだけでなく出汁と背脂の甘味と相まってウマ～♪低加水めのストレート中太ストレート麺との相性もいいねぇ～。背脂で隠れているがチャーシューもしっかりと入っているし、極太メンマがまたいい！
アルバイトも入って、クーラーも入って、これからもガンガンやってくれよ(^-^)。

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2019/05訪問3回目

3.5

料理・味3.5
サービス3.5
雰囲気3.5
CP3.5
酒・ドリンク-

～￥9991人

なかなか好調やね

　せあぶら

もうちょっとは落ち着いて来たかぁ～？と寄ってみる。まだゲウレツ出来てるがな(^-^;。ま、流行っているということはエエこっちゃけど、一人で回してると大変やわなｗｗｗ。しばし待ってせあぶらをちう悶ｗｗｗ。
オペレーションは、まぁーちょっと落ち着いた感はありますなｗ。鶏ガラ出汁をたまり醤油でまとめて背脂をチャッチャと振り、コクと甘味をプラスさせるとウマイラーメンの出来上がり(^-^)。中太ストレート麺はややヤワめではあるが、スープとしっかり絡んでウメーんだわ♪メンマやチャーシューもイケてるよ(^-^)。
たまり・せあぶら・レッドの中では、せあぶらが一番オヌヌメっすよ！(^-^)

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2019/04訪問2回目

3.5

料理・味3.5
サービス3.5
雰囲気3.5
CP3.5
酒・ドリンク-

～￥9991人

田んぼの中のラーメン屋

　せあぶら

どないしとるやろ？とこちらへ。店内満席でまずまずですな(^-^)。せあぶらをちう悶ｗｗｗ。いろいろ眺めてると、やっぱりオペレーションがまだもひとつやなｗｗｗ。
背脂チャッチャで美味そうに見える！実際も美味いよｗｗｗ。鶏出汁もちゃんと出てるし、たまりの返しもしっかりと役目果たしている。中太ストレート麺は、オープン時はクタクタやったけど、ちーとはマシになってるがまだヤワメ。コレは茹で時間の問題ではなくて麺に問題がありそうやな(^-^;。ヤワメが好きなシトはコレで十分だろうけどｗ。

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2019/04訪問1回目

3.5

料理・味3.5
サービス3.5
雰囲気3.5
CP3.5
酒・ドリンク-

￥1,000～￥1,9991人

永源寺にラーメン屋！

　たまり
＋せあぶら
＋レッド

こんな田んぼの真ん中にラーメン屋なんて大丈夫なん？って場所にソレはあります（爆）。本日オープンってことでツレとシャッターｗ。ま、店主と知り合いってこともあるしね。
もしかしてシャッターするのオレたちだけ？と心配してたら大阪から店主の知り合いが来てホッと(^-^;。自宅の庭にプレハブ小屋を建ててＬ字型のカウンターのみで８席ほど。メヌーは３種類。オープンイベントがあってから乳店し、店内はオール店主の顔見知りｗｗｗ。緊張してるのやらしてないのやらｗ。オレたちは２人で３種類をちう悶ｗｗｗ。
たまりがベース。ココに背脂入れたり辛いの入れることになります。ベースは、鶏清湯スープに企業秘密ｗのたまり醤油タレで味付け。麺は八日市にある?屋さんから仕入れている中太ストレート麺。大鍋で茹でて平ザルで麺上げするのは滋賀ではめヅラしい。修行店を彷彿とさせる味わいに胸をなでおろすｗ。しかし、麺がヤワヤワ（爆）。と言うのも新しい店舗で提供するの初めてなもんでオペレーションがまったく出来ておらず盛り付けに手間取ったりしてノビノビにｗｗｗ。新店あるあるｗｗｗ。そこは大目に見て今後に期待(^-^)。
せあぶらは、たまりに背脂チャッチャでコッテリ感をプラスしている。コレがオレにぴったりフィットやね。味わいに幅が出来てウマイ！レッドは、唐辛子と糸唐辛子を入れてピリ辛仕様にしてる。でも、そんなに辛くないのでオレ的にはもっと唐辛子を入れて欲しいな(^-^;。外にはいつしか１０人くらいの行列が出来てました。地元に愛されるラーメン屋になって欲しいね。

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口コミが参考になったらフォローしよう

いっちゃん＠しが

フォロー

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを連絡する

いっちゃん＠しがさんの他のお店の口コミ

Yo-shoku OKADA（広神戸、北神戸、美江寺 / 洋食、オムライス、ハンバーグ）

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4.0

訪問： 2020/04
拳ラーメン（梅小路京都西、丹波口 / ラーメン、つけ麺、汁なし担々麺）

９周年限定第３弾

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麺切り白流（美江寺 / ラーメン）

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ラーメンととち丸（瀬田 / ラーメン、餃子）

「節割り」売り切れて

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Abats 奥村（五条（京都市営）、四条（京都市営）、烏丸 / 日本料理、創作料理、ラーメン）

春分の日限定Ｓｅｔランチ

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いっちゃん＠しがさんの口コミ一覧（741件）を見る

口コミを投稿する

店舗情報（詳細）

編集する

「みんなで作るグルメサイト」という性質上、店舗情報の正確性は保証されませんので、必ず事前にご確認の上ご利用ください。詳しくはこちら

店舗基本情報

店名	閉店麺庭寺田屋永源寺店このお店は現在閉店しております。店舗の掲載情報に関して
ジャンル	ラーメン
住所	滋賀県東近江市新出町329-1 大きな地図を見る周辺のお店を探す
交通手段	公共交通機関利用は現実的ではありません。クルマ・バイク・自転車利用推奨。
営業時間	■営業時間 11:00～15:00（LO14:45） 18:00～20:30（20:15） ■定休日月火水金土日営業時間・定休日は変更となる場合がございますので、ご来店前に店舗にご確認ください。
予算	￥1,000～￥1,999 ￥1,000～￥1,999
予算（口コミ集計）
支払い方法	カード不可電子マネー可

席・設備

席数	8席（カウンター 8席テラス席 2テープル（4人がけ））
個室	無
貸切	不可
禁煙・喫煙	全席禁煙
駐車場	有 P 約 10台分有り
空間・設備	カウンター席あり

特徴・関連情報

利用シーン	家族・子供と｜一人で入りやすいこんな時によく使われます。
ロケーション	景色がきれい、隠れ家レストラン、一軒家レストラン
お子様連れ	子供可
公式アカウント	https://twitter.com/mentei_teradaya
オープン日	2019年4月21日
備考	永源寺店は毎週木曜日のみの営業です。木曜日以外は近江八幡店で営業しています。近江八幡店の定休日は月曜日です。
初投稿者	呈蒟蒻（514）
最近の編集者	schu（577） ... 店舗情報（'21/10/21 12:08） tokyo-zodiac（42） ... 店舗情報（'20/03/02 02:52）編集履歴を詳しく見る