tekutekutanigoさんが投稿した和ダイニングハタケナカ（大阪/谷町六丁目）の口コミ詳細 [食べログ]

この口コミは、tekutekutanigoさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

和ダイニングハタケナカ谷町六丁目、谷町四丁目、松屋町/居酒屋、海鮮、日本料理

2回

夜の点数：5.0
- ￥8,000～￥9,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク 5.0

2回目

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥8,000～￥9,999

/ 1人

‼十一周年おめでとうございます！！(○＾Θ＾○)～♪変わらず美味しくて幸せにしてくれるお店です。

食べログ数年ぶりなので、わけ解りません（ＴｏＴ）

2018/07/08 更新

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1回目

2014/08 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥8,000～￥9,999

/ 1人

祝！七周年！美味で幸せに。和ダイニング　Ｈａｔａｋｅｎａｋａ☆

2013年7月・夏・ある日のtanigoセレクト。(○＾Θ＾○)～♪

生ビール（アサヒスーパードライ）　500円
マダムがサービスしてくれるBeerbarレベルの丁寧に淹れたビールは余所とはちょっと違います。

日本酒　茨城　来福　純米吟醸　一合850円
キリリとした透明感の中に程好いコクが旨いです。何合呑んだかな（？。？）

梅酒　奈良　梅の宿　あらごしみかん　600円
みかんの粒粒がいっぱい入った素敵な梅酒、食後酒にもお奨めデス＾＾ｖ

紀州　あこう昆布〆　1400円
あこう、初めて頂きました。昆布〆のもっちりした白身、噛むほどに甘味が広がります。旨し。

長崎　甘鯛の鱗パリパリ焼き　1100円
甘鯛大好き♪旨味たっぷりのしっとりとした身にパリパリの鱗がまたイイ!!!

長崎　のど黒西京焼き　1300円
人生最高の西京焼きでした!!!これが旨く無くして何が旨い！と言いたい。

生ハムと無花果の胡麻ドレッシング850円
無花果の天ぷらも大好きなのですが、生ハムの塩気と濃厚な胡麻の風味が無花果に合いますね♪

佐賀牛ヒウチのステーキ竹炭塩と醤油塩で2450円
Ｈａｔａｋｅｎａｋａさん、実はステーキもとても美味しいんです。レア加減も絶妙desu!!!

新潟　穀王枝豆茹で立て500円
良い枝豆を丁寧に仕上げると、美味なる一品に。夏の幸せですね。

13/7

いつもお世話に成っている　和ダイニング　Ｈａｔａｋｅｎａｋａ　さん。

祝！！！六周年！！！おめでとうございます☆☆☆

(○＾Θ＾○)～♪
超人気店で予約を取るのが大変だけど、
なんとか滑りこませて頂いちゃってます＾＾ｖ

夏は、天然の岩牡蠣、

生蛸の薄造り、

鮎、

サザエ、

冷たい野菜の炊き合わせ、

焼き万願寺、

とうもろこしのかき揚げ、

数えたらいったいどのくらいあるのでしょう？

日本酒はご主人の故郷、高知の南をはじめ十数種類、
焼酎、梅酒、ワインもかなりの品揃えで、大満足です。

こんなにバランスの良いお店って滅多にお目にかかれないと思います。
日本に生まれた幸せを噛みしめに（ё。ё）～☆～☆～☆

丁寧な仕事をした美味しい魚とお酒を楽しみに、是非お出かけ下さいませ。
予約は必須でお願いしますｍ（＿＿）ｍ。。。
13/7
************
春爛漫ですね。
Hatakenakaさんで春のお献立を満喫してきました。

黒ソイの松皮造り***初めて頂きましたが、もっちりとした食感が独特の白身魚、すっかり好物になりました!!!

目板鰈の昆布〆梅ジェリー添え***鰈は大好物、もちろん昆布〆も!!!しかも梅のジェリーが見た目も華やかな御始めでした。

蛍烏賊とうすいえんどうの玉子とじ***tanigoの大大大好物の蛍烏賊と、うすいえんどうの初々しい青味を玉子がとろ～りとまとめていて女子なら必食の一品です。

筍の天ぷら***京都山城の旬の筍にしっかり下味が付いていて、
ご主人の腕が光る薄衣の天ぷらは絶品です。

京都山城筍と木の芽のグラタン***Hatakenakaさんのグラタンが絶品なのは有名ですが、なんと!!!これはヌーベルジャポネ☆
筍の食感と木の芽の香り、ホウレン草の綺麗な緑色、
あー大好きなベシャメルとチーズも!!!
ぎゃあーーーと叫びたくなる、美味でございます～～～～～♪
今だけのお献立ですので、皆様お急ぎ下さいまっせーーー☆
10/4
************
思えばウチの近所で工事中…ナニが出来るのかな？
と楽しみにしていました。
美味しい和ダイニング　Hatakenakaさんの誕生でした。

2008年10月に初レビューを書いて以来…
お世話に成り続けのHatakenakaさんです。

食べログでは、もうレビュー更新しつづけなので、
画像も文字制限にもひっかかっているのですが（笑）
この美味しさや優しさをお伝えせずにはいられないtanigoです。

若きご主人とマダムの両輪なるお店、それがHatakenakaさんです。

正直それなりのお代を払えば、
高級な素材で作ったお料理くらいは食べられる
大阪ではありますが…

良いものを、当たり前に、美味しく、
奇を衒わず、全うな一皿に仕上げる。
これは言い易く、行い難し。。。

勝手を言わせて頂けるなら
ブランドや変わったものがお好きなお方なら…
他所でも良いところはきっとたくさん有るのでしょう。

でも、谷町で美味しいもん呼ばれたかったら、
どうぞ、Hatakenakaさんへお運び下さい。

もしかしたら、tanigoがお隣でウダウダ飲んでるかも???
知れません。yo!!!（☆＾Θ＾☆）～♪
2010/１
************
美味しいですよ～■■■Hatakenaka■■■さんは！！！

谷町５丁目交差点のすぐ近く、谷町筋を道１本入ったトコロ、外観＆内装はシンプルモダンなお店で、本格和食が頂けます。

ウチのご近所にオープンして１年半くらい、もうヘビーローテーションで通ってます！
まずはスタータープレートの「小さな前菜の盛り合わせ」、季節の美味しいものが絶妙な仕事で出て来ます。いつも何が出て来るか楽しみで、初めての食材や、珍しいもの、等々。。。

天然モノのお魚は、「生」、「焼き」、「煮」、「揚げ」、と一番美味しいお料理と成って供されます。
「岩牡蠣」、「サザエのお刺身」、「サザエのつぼ焼き」、「メバルの煮魚」、「はたはた」
「白子の天ぷら」、「鯛の雲丹巻き天ぷら」。。。どれもこれも食べたくて迷ってしまいます。

季節のお野菜も楽しみです。
「黒豆」、「茶豆」、「四角豆」、「金時草」、「未来コーン」、「金時芋」、「下仁田葱」。。。
珍しい旬のお野菜で、美味しくて勉強にも成りますよ。

お酒のお好きな方には、「真子白子和え」、「ホヤの塩辛」、「酒盗」、「自家製蛍烏賊の沖着け」
。。。ついついお酒がすすみます。

お肉のお好きな方には「和牛ランプ肉のステーキ」、「和牛しゃぶしゃぶ」もオススメです。

雰囲気の良い空間で、清潔感が有って、「完璧な生ビール」が飲めて。。。
しかも旬の和食が頂けるお店！有りそうで無いんだコレガ！！！

オーナーシェフ＆マダムの優しさが漂うお店です♪♪♪
ぜひ、電話で予約して行ってみて下さい。

10/4黒ソイの松皮造り

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10/4目板鰈の昆布しめ梅ジェリー添え

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10/4蛍烏賊とうすいえんどうの玉子とじ

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10/4筍の天ぷら

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10/4京都山城の筍と木の芽のグラタン

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10/1たいらぎ貝レモン造り

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10/1自家製胡瓜の糠漬けと昆布の佃煮

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09/12

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09/12

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09/12

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09/12

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09/11金目鯛の幽安焼き

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09/11白子の湯引き

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09/11牡蠣のジュースがじゅわじゅわ～＾＾ｖｖ

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09/10 MONTSARRA

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09/9松茸の天ぷら

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09/9太刀魚のお刺身

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09/8北海道新秋刀魚お刺身。

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09/8三つ網焼きあっぷぅ～*

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明石生蛸の薄造り　09/8

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09/6・2周年おめでとう☆

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09/6・2周年おめでとう☆

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09/6若鮎塩焼き、北海道生鮭焼き

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09/6涼しげな箸置き

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09/6平目薄造り

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09/6泉州水なす

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09/6可愛い箸置き

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09/6豆ごはん

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09/6和牛冷製しゃぶしゃぶ

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09/6アロエの自家製アイス

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09/4高知初鰹たたき

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09/4天然真鯛白子

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09/4飯い蛸とふきの炊き合わせ

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09/4スーパーコーンのかき揚げ

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09/4大貝の塩焼きお葱たっぷり

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◎海老パンHatakenaka風

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◎北海道生雲丹

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◎太刀魚の焼き（編みあみ～）

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◎烏賊下足天ぷら

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◎もうすぐ終わっちゃう！牡蠣のグラタン

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●店前も素敵です。

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●エントランスも良い感じです。

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●おひとり様もゆっくり出来るカウンター

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●シンプルモダンな店内です。

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●個性的な招き猫

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●カウンター席はご主人の『腕』が見れて楽しいですよ。

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●本日の御始め

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●苺と蟹の酢の物！このセンスが嬉しいの。

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●おニューのボトルでございます。

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●熊本足赤えび造り

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●もちろん活きてハリます。

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●足赤えびの頭焼き

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●キラキラ光ってます。

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●ちゅるちゅる＾＾）です。

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●鹿児島一寸空豆焼き肴

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●ホクホクです。

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●とっても清潔なお店です。

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●クリーミーでとろけます。

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●慈姑（くわい）が可愛いです＾＾。

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●蟹、クエ、鰤しゃぶ、てっちり等いろんなお鍋コースが有ります。

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●兵庫もち豚の角煮

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●綺麗に面取りされた南瓜

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■今日の御始めはお椀でしたよ。

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■ふぐとカブの吸い椀

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■泉州はりいかのお刺身

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■北海道生たら白子塩焼き

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■ほおずきトマト

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■若狭笹かれいの風干し

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■日本酒や焼酎がいっぱいです。

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■ふきのとうの天ぷら

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■岸和田犬鳴き豚の角煮

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■岸和田犬鳴き豚の角煮

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■自家製もものあいす

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■シンプルモダンな店内

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丑年の箸置き

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炊き合わせ

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四角豆の天ぷら

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ワインもいろいろ有ります♪

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蛸の柔らか煮

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本日のワイン♪

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さごしの味噌漬け焼き

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豚の角煮

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本日の御始め（スッポンの煮こごり、海老のタルタル、青菜の胡麻和え）

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境港のひっさげタタキ

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北海道ほたての正油焼き

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湯葉の蟹あんかけ

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活け蛸のガーリックソテー

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目板鰈のフライ

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とっても美味しい『スタータープレート』何か出てくるかお楽しみ！

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『生蛍烏賊のお刺身』天然記念物を食べるシアワセ！

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マダムの淹れてくれる完璧な生ビール！

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本日のスターター

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可愛い鮑♪

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真牡蠣の自家製ポン酢

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真牡蠣に添えられていた細工胡瓜

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サザエのつぼ焼き

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本日のスターター、蛸の旨煮がウマイ！

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活けホタテのお刺身

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2017/08/15 更新

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tekutekutanigoさんが投稿した和ダイニングハタケナカ（大阪/谷町六丁目）の口コミ詳細

和ダイニングハタケナカ谷町六丁目、谷町四丁目、松屋町/居酒屋、海鮮、日本料理

ジャンルから探す

予算

営業時間

tekutekutanigoさんが投稿した和ダイニング ハタケナカ（大阪/谷町六丁目）の口コミ詳細

和ダイニング ハタケナカ谷町六丁目、谷町四丁目、松屋町/居酒屋、海鮮、日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

tekutekutanigoさんが投稿した和ダイニングハタケナカ（大阪/谷町六丁目）の口コミ詳細

和ダイニングハタケナカ谷町六丁目、谷町四丁目、松屋町/居酒屋、海鮮、日本料理