カメさん7さんが投稿した和音（大阪/北新地）の口コミ詳細 [食べログ]

この口コミは、カメさん7さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

和音大江橋、北新地、東梅田/ダイニングバー、ワインバー

4回

夜の点数：4.6
- ￥3,000～￥3,999 / 1人
- 料理・味 4.2
  
  |サービス 4.6
  
  |雰囲気 4.6
  
  |CP 3.8
  
  |酒・ドリンク 4.2

4回目

2018/11 訪問

夜の点数：4.6
- ［料理・味4.2
- | サービス4.6
- | 雰囲気4.6
- | CP3.8
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

今回は、連日うかがいました。

2018.11.07

前日、楽しい時間を過ごした和音さん
この日は、東京から連絡を入れて予約をした日です。
関西在住の、友人と、久しぶりの再会を果たしました。

先ずはおススメの泡で乾杯、
前日気に入った銀杏の塩釜、焼カリフラワーとカラスミの他に
パテドカンパーニュ　950円もお願いします。

銀杏の塩釜、焼カリフラワーとカラスミは、前日と同じ美味さ
初めて食べる友人も美味しいの連発です。
存在感のあるパテドカンパーニュはやはり注文は必須
実は、この後、メインの食事を予約していたのですが
別腹でペロッと平らげました。

ご馳走様、前日のようにゆっくりいただくも良し
この日のように一時間ほどでサクッといただくのも良いお店です。

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2018/11/30 更新

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3回目

2018/11 訪問

夜の点数：4.6
- ［料理・味4.2
- | サービス4.6
- | 雰囲気4.6
- | CP3.8
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

創作料理が相変わらず凄い、毎回驚きのお店

2018.11.06

関西在住の方より、お誘いを受けて、二年ぶりの再会を
北新地のオアシスで出来る事となりました。
本来は、京都宿泊の日でしたので、京都でお会いする予定が
人気店で満席だったりして、京都駅からJRで、混雑する新快速で大阪に来ました。

そういえば、昨年は丁度4周年の記念週間で、予約だけで満席で
顔だけ出した記憶がありますが、8時半に着いた時は、友人だけで
その後30分程貸し切り状態、こんな時もあるものです。

注文しましたのは、おススメを中心に
銀杏の塩釜　700円
ワカサギの南蛮漬　750円
焼カリフラワーとカラスミ　850円
カニと白菜のグラタン　1200円
豚肩ロースの黒酢炒め　900円
椎茸のブルーチーズオーブン焼　800円
クラムチャウダー　550円
と三人ではかなりいただきましたが
特に驚いたのが、銀杏の塩釜と焼カリフラワーとカラスミで
　
銀杏の塩釜は、字のごとく、銀杏を塩釜にした
創作料理で、あらかじめ少しひびを入れた銀杏に
程良く塩気が入り、何より水分が抜けていないので
今まで食べた銀杏の中でもふっくらとした身は
大変美味しく、感激しましたし
焼カリフラワーとカラスミは、焼いたカリフラワーが
ガラスの器に盛ってあり、周りにカラスミとワイン塩が
散らしてあり、そちらをカリフラワーに付けていただくという
見た目も綺麗な物で、カリフラワーって美味いんだと
改めて実感しました。

ご馳走様、お二人との会話も楽しいし、ほんと癒されるお店ですが
この日は午前4時起き、最後は少々眠たい癒しの空間でした。

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2018/11/30 更新

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2回目

2017/03 訪問

夜の点数：4.6
- ［料理・味4.2
- | サービス4.6
- | 雰囲気4.6
- | CP3.8
- | 酒・ドリンク- ］
￥4,000～￥4,999

/ 1人

北新地のオアシスは変わらず

2017.03.09

大阪に来ると、寄りたくなるお店、今回で四度目です。
開店の5時半に大阪在住の友人とうかがいました。

先ずおススメの泡で乾杯、相談しながら
ホタテの燻製マリネ　600円
菜の花のわさびクリーム　600円
鹿肉のロースト　1200円
パテドカンパーニュ　950円
蓮根のチェダーチーズ焼　750円
などをお願いします。
当初は貸し切り状態でしたが、ドンドンお客さんが入り
あっという間の満席、相変わらずの人気です。

その後、髙橋謙太郎さんに寄る予定でしたので
今回は、グラタン、パスタといったものは頼みませんでしたが
相変わらず絶妙な焼き加減の鹿肉のロースト、
初めていただいた蓮根のチェダーチーズ焼
良い塩梅のホタテの燻製マリネなど
安心の旨さ、今回も楽しめました。

ご馳走様、次回は何時、うかがいましょうか

鹿肉のロースト

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蓮根のチェダーチーズ焼

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ホタテの燻製マリネ

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菜の花のわさびクリーム

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パテドカンパーニュ

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2017/03/14 更新

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1回目

2016/04 訪問

夜の点数：4.6
- ［料理・味4.2
- | サービス4.6
- | 雰囲気4.6
- | CP3.8
- | 酒・ドリンク- ］
￥4,000～￥4,999

/ 1人

ワインは勿論、お料理が旨いお店。♡(>◡<)♡

2016.04.22

関西に来た時は、必ず寄りたい
北新地のオアシス、和音さんにうかがいました。
事前に確認のお電話をしましたが、着いたのは六時半
カウンター席が二つ空いています。

お帰りなさいと迎えられ
先ずノンアルコールワインのモンティヨンブランで乾杯
後味爽やかで旨いですね

注文は黒板から
鴨のロティ苺ソース　1200円
ピーツのポタージュ　550円
パテ・ド・カンパーニュ　850円
筍のバター醤油焼　750円
をお願いします。

先ず苺ソースの発想の良さと鴨肉と良く合った美味さに感激
おススメで決めたピーツのポタージュ
鮮烈な色とは相反した優しい味に心まで温まり
初めて注文しました定番というパテ・ド・カンパーニュの
巨大な美味さに感激
絶対に旨いと思い注文した筍のバター醤油焼に舌鼓を打ち
電話の雰囲気で、お客さんが来そうなので一時間で退散

いやぁ、良いお店です。

----*----*----*----*----*----*----*----*----*----*----*----*

2015.11.05

前回うかがってから、再訪したくて仕方なかったお店
前回と同じ、関西在住の方とうかがいました。
7時頃にうかがいましたら、
前回と同じカウンター席が空いていてラッキーでした。
今回は、ノンアルコールワインで乾杯し
注文をしましたら、もう一人知り合いを呼んでいただき
にぎやかになりました。

注文は次もあるので控えめにしたつもりでしたが
ワカサギの南蛮漬
柿のマスカルポーネ和え
菜の花のおひたし
鴨のロティいちじくのソース
カニときのこのグラタン
ゴボウとジャガイモのジェノベーゼ
っといったところ
どれも美味しく、工夫している所が凄いですが
特に柿のマスカルポーネ和えの組み合わせの良さ
鴨のロティいちじくのソースのソースの美味さが感激しました。

ご馳走様、近くにありましたら
通いたいお店です。

----*----*----*----*----*----*----*----*----*----*----*----*

2015.02.24

北新地二軒目は、ワインバー和音さん
オープンして一年ちょっとというのに、とても人気のお店で
連れて行ってもらった方のおススメのお店です。

バーは勿論、ワインバーも未訪の私としては
未知との遭遇、しかし、お店に入りましたら
初めてなのに懐かしい感じ、杞憂は一瞬にして居心地の良い空間に変わりました。

うかがったのが5時半と、早い時間でしたので、口開けの客
奥のカウンターに座り、久しぶりのワインをいただきます。
実はアルコールは飲めないわけでは無いのですが
持病が出るので避けていたのですが、こちらのワインが良かったのか
持病が出ず、泡まで頂戴してしまいました。

旨いのは、ワインだけでなく、料理もぴか一
パスタ、牡蠣、鹿肉などおススメをいただきましたが
ワインに会うのは勿論、それだけいただいても旨く、
特に鹿肉は今シーズンベストに旨い肉でした。

美しいお二人がやられているお店、
ドンドンお客さんが来店されあっという間に賑やかになりましたが
お客さんどおしのコミュニケーションが良く、
居心地の良い一時間半でした。

幸いなのは、場所が北新地という事
近くにありましたら、通ってしまうお店です。

ご馳走様、次回の大阪旅行を楽しみにしています。

Montillon Blanc

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鴨のロティ苺ソース

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鴨のロティ苺ソース

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ピーツのポタージュ

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ピーツのポタージュ

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パテ・ド・カンパーニュ

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パテ・ド・カンパーニュ

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パテ・ド・カンパーニュ

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パテ・ド・カンパーニュ

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筍のバター醤油焼

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筍のバター醤油焼

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2016.04.22

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ワカサギの南蛮漬

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ワカサギの南蛮漬

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ワカサギの南蛮漬

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柿のマスカルポーネ和え

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柿のマスカルポーネ和え

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菜の花のおひたし

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菜の花のおひたし

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鴨のロティいちじくのソース

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鴨のロティいちじくのソース

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カニときのこのグラタン

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カニときのこのグラタン

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ゴボウとジャガイモのジェノベーゼ

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ゴボウとジャガイモのジェノベーゼ

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2015.11.05

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新鮮な鹿肉、塩コショウだけで何たる美味

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泡旨し

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こちらのビルです。

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こんな通り抜けもありました。(^_^)

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2016/05/07 更新

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カメさん7さんが投稿した和音（大阪/北新地）の口コミ詳細

和音大江橋、北新地、東梅田/ダイニングバー、ワインバー

ジャンルから探す

予算

営業時間

カメさん7さんが投稿した和音（大阪/北新地）の口コミ詳細

和音大江橋、北新地、東梅田/ダイニングバー、ワインバー

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備