この口コミは、牛丼大森さんが訪問した当時の主観的なご意見・ご感想です。
最新の情報とは異なる可能性がありますので、お店の方にご確認ください。 詳しくはこちら
利用規約に違反している口コミは、右のリンクから報告することができます。
問題のある口コミを報告する
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夜の点数：4.5
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￥3,000～￥3,999 / 1人
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料理・味 4.5
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|サービス 4.5
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|雰囲気 4.5
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|CP 4.5
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|酒・ドリンク 4.5
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［ 料理・味4.5
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| サービス4.5
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| 雰囲気4.5
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| CP4.5
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| 酒・ドリンク4.5 ］
マイベスト生姜焼きがここにある！南の島豚を使ったとんかつが絶品な名店あげづきにおいて裏メニューと言っていいほど注文する人が少ないロース生姜焼きはもうかれこれ９年間ずっと私の胃袋を掴んで離さないうまし！
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看板
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ロース生姜焼き
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生姜焼きリフト
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地鶏ササミフライ
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ご飯
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お味噌汁
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お新香・ポテトサラダ
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メニュー
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メニュー
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2024/02/21 更新
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［ 料理・味-
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| サービス-
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| 雰囲気-
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| CP-
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| 酒・ドリンク- ］
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看板
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お新香・ポテトサラダ
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ロース生姜焼き定食
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南の島豚特上ヒレかつ定食・地鶏ササミフライ
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南の島豚特上ヒレかつ
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メニュー
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メニュー
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2024/02/21 更新
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［ 料理・味-
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| サービス-
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| 雰囲気-
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| CP-
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| 酒・ドリンク- ］
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南の島豚特上ロースかつ定食
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南の島豚特上ヒレかつ定食
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黒豚特上ロースかつ定食
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ロース生姜焼き
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2021/12/02 更新
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［ 料理・味-
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| サービス-
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| 雰囲気-
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| CP-
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| 酒・ドリンク- ］
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ロース生姜焼き
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地鶏ササミフライ
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2021/12/02 更新
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［ 料理・味-
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| サービス-
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| 雰囲気-
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| CP-
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| 酒・ドリンク- ］
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ロース生姜焼き
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特ロースかつ
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特ヒレかつ
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2021/12/02 更新
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［ 料理・味-
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| 雰囲気-
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| 酒・ドリンク- ］
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ロース生姜焼き
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地鶏ササミフライ（一ケ）
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シャーベット（サービス）
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2021/12/02 更新
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
訪問
2024年2月21日
場所
神楽坂駅から歩いて8分
予約
なし
待ち
なし
人数
1人
金額
3140円／人
注文
ロース生姜焼き定食
地鶏ササミフライ
メモ
飯田橋にあるとんかつ屋。JR、東京メトロ南北線、有楽町線の飯田橋駅から徒歩4分。東京メトロ東西線の飯田橋駅からは徒歩8分。東京メトロ東西線の神楽坂駅1a出口からも同じく徒歩8分ほど。山ノ内ビルの地下1階にお店はある。店主は保科剛氏。保科氏は独学でとんかつの研究を重ねて2010年3月2日に飯田橋にあげづきをオープン。豚肉は南の島豚、霧島SPF豚、松坂ポークを使用。日本橋にも店舗あり。
定休日は火曜日。営業時間は平日は11時30分から15時まで（ラストオーダー14時30分）と18時から22時30分まで（ラストオーダー22時）、土曜日は11時30分から15時まで（ラストオーダー14時30分）と17時30分から22時30分まで（ラストオーダー22時）、日曜日と祝日は11時30分から15時まで（ラストオーダー14時30分）と17時30分から21時まで（ラストオーダー20時30分）。席はカウンター6席とテーブル20席の計26席で個室はなし。ディナーのみ予約可。貸切不可。カード可、電子マネー不可、QRコード決済不可。お店は地下にあり携帯の電波は悪いが無料で利用できる店舗Wi-Fiあり。