三鷹のサラリーマンさんが投稿したらーめんMAIKAGURA（東京/千歳船橋）の口コミ詳細 [食べログ]

17回目

2023/05 訪問

昼の点数：4.5
- ［料理・味4.5
- | サービス4.3
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.5 ］
￥1,000～￥1,999

/ 1人

おめでとう㊗️

らーめんMAIKAGURA

５周年特別メニュー

今年の周年はKalpasiさんの黒澤店主との
コラボ企画の『醗酵スパイスらーめん』

鶏と鰹のお出汁のかけそばに
別皿で牛頬肉の煮込と豚肩ロース炭焼
3週間醗酵させた根菜等のアチャール

５周年おめでとうございます㊗️㊗️㊗️

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2023/05/24 更新

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16回目

2022/12 訪問

昼の点数：4.5
- ［料理・味4.5
- | サービス4.3
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.5 ］
￥1,000～￥1,999

/ 1人

旨すぎる

らーめんMAIKAGURA

限定　『舞茸クリームと
　　　白トリュフオイルのエッセンス』

溶かすシリーズの塩らーめん
そのままのスープが旨くて堪らん
少しずつ溶け出す舞茸クリームが
めちゃくちゃ旨くて笑った
トリュフオイルとの組合せも抜群で
このスープの設計は神ってる！
すげ〜すげ〜旨かった

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2022/12/11 更新

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15回目

2022/10 訪問

昼の点数：4.5
- ［料理・味4.5
- | サービス4.3
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.5 ］
￥1,000～￥1,999

/ 1人

冷静クリーム

らーめんMAIKAGURA
限定　冷製クリーム豆乳辣麺

今年も食べることが出来ました〜
やっぱり美味しいんです♪
絶妙な味付けが堪らない
トローリとしたチーズがエロ旨し！
鴨を付けたり
色々やりたかったのですが
自粛期間中のため大人しく
限定のみ頂きました！

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2022/11/02 更新

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14回目

2022/08 訪問

昼の点数：4.5
- ［料理・味4.5
- | サービス4.3
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.5 ］
￥1,000～￥1,999

/ 1人

おめでとう㊗️

らーめんMAIKAGURA

4周年限定　中村屋の塩ラーメン

今日は鷄だけのスープ
『慣れてないから難しい』と語る
一条さん

スープは鷄の旨味が全面に広がり
塩味とのバランス良く油加減も
好みの一杯でした。
炭火で炙った柔らか焼豚と
ホロホロの牛スジ(多分)も美味

4周年おめでとうございます
㊗️㊗️㊗️㊗️

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2022/08/15 更新

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13回目

2022/07 訪問

昼の点数：4.5
- ［料理・味4.5
- | サービス4.3
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.5 ］
￥1,000～￥1,999

/ 1人

周年のお祝い

らーめんMAIKAGURA

4周年限定　中村屋の塩ラーメン

今日は鷄だけのスープ
『慣れてないから難しい』と語る
一条さん

スープは鷄の旨味が全面に広がり
塩味とのバランス良く油加減も
好みの一杯でした。
炭火で炙った柔らか焼豚と
ホロホロの牛スジ(多分)も美味

4周年おめでとうございます
㊗️㊗️㊗️㊗️

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2022/08/08 更新

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12回目

2022/01 訪問

昼の点数：4.5
- ［料理・味4.5
- | サービス4.3
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.5 ］
￥1,000～￥1,999

/ 1人

醤油も旨い

らーめんMAIKAGURA

醤油らーめん

久しぶりにアレコレ付けず
シンプルにデフォ頂きました

やっぱり醤油スープはめっちゃ旨い
麺も加水高めでツルツルのモチモチ
他では出会えないバランスの良さ

レアな焼豚も美味しい
ゆっくり食べてスープの温度変化も楽しんだ

今日はこれで3玉だから腹パ〜ン

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2022/01/12 更新

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11回目

2021/12 訪問

昼の点数：4.3
- ［料理・味4.3
- | サービス4.3
- | 雰囲気4.3
- | CP4.3
- | 酒・ドリンク4.0 ］
￥1,000～￥1,999

/ 1人

鴨旨い

らーめんMAIKAGURA

贅沢鴨ロースの醤油らーめん

倅と麺活シリーズ
厚切り鴨ロース肉が4枚乗せた醤油らーめん
鶏と水の醤油スープは突き抜けて美味かった
3種類の北海道産小麦を使用した麺と相性良く
店主の拘りの一杯はとても贅沢でした
旨かった

倅の鶏白湯Cremaも旨かった
倅曰く鴨ロース最高アヒル

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2021/12/08 更新

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10回目

2021/10 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥1,000～￥1,999

/ 1人

限定の鴨と胡桃に舞茸

らーめんMAIKAGURA

限定
　『鴨と胡桃と舞茸クリーム
秋の塩らーめん』

舞茸クリームを溶かす前のスープ
鷄油の効いたいつもの旨いスープ
舞茸クリームは舞茸が良く香り
胡桃や大蒜等がアクセントで良い
鴨の脂身が噛めば噛むほど沁みて
全体的に油と塩味の強めな印象
最近薄いのが多いから

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2021/10/30 更新

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9回目

2021/03 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥1,000～￥1,999

/ 1人

塩つけ

らーめんMAIKAGURA

塩つけ麺

本当は贅沢　鴨ロースの醤油らーめんを
狙っていましたが、鴨の仕込中の為
塩つけ麺にして、途中からC remaに味変

麺そのものだけでも美味しい
塩スープに漬けても美味しい
Cremaにしても美味しい

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2021/10/11 更新

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8回目

2021/01 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥1,000～￥1,999

/ 1人

豆乳辣油麺

らーめんMAIJKAGURA

限定　冷製クリーム豆乳辣麺
　　　おつまみ鴨レア焼肉

暑い今だけ頂ける冷製そば
豆乳と自家製辣油が合い
トッピングのレア焼豚が旨い
チーズの絡んだレア焼豚は堪らん
ツルツルの豆腐も辣油と良く合い
少し配分を変えて作った自家製麺が
ツルツルモッチムニュット旨かったわ〜

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2021/09/22 更新

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7回目

2020/10 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥1,000～￥1,999

/ 1人

スペシャル

らーめんMAIKAGURA

薄切りトリュフたっぷりCremaつけ麺

待ちに待ったトリュフをその場で薄切りにし
つけ汁にもトリュフオイルたっぷり
麺にも味付けしてあり、まずはそのまま

美味しいです

トリュフ塩
濃厚な黄身
などで更に味変出来ると面白そうだと妄想
つけ汁も少しいじると大化けの予感が…

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2020/10/04 更新

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6回目

2020/09 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥1,000～￥1,999

/ 1人

美味しいよな〜

らーめんMAIKAGRA

限定　冷製クリーム豆乳辣麺
鴨ロースアヒルと味玉卵

着丼した瞬間これは間違いないと確信した
脳味噌が興奮しすぐにスープを一口飲むと
痺れるほど、旨さが伝わる、辛そうに見えるが
全く辛味はなく、むしろ豆乳の優しい豆味だ
焼豚や鴨ロース、味玉等の旨味が重なり
すげ〜旨かった

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2020/09/26 更新

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5回目

2020/07 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥1,000～￥1,999

/ 1人

らーめん　MAIKAGURA

鶏白湯Crema 鴨焼豚

厚切り鴨焼豚は噛むほどに鴨旨味が滲み出る
これほど鴨を厚切りで提供してくれるところは
知らず、しかも有難い低価格で。
久しぶりのクレマ、鴨と一緒に食べたの
初めてだけど、良く合う。

美味かった〜

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2020/07/18 更新

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4回目

2020/07 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

変化の塩らーめん

らーめん　MAIKAGRA

塩らーめんが改良されたとの噂を聞き
訪問しました

店主さんの湯切りは相変わらず決まっております
さて着丼しました
見た目はそんなに変化は分かりません
麺は少しだけ柔らかく変化して
スープは透き通って、塩も強くなった感じに

鴨焼豚は厚切りで相変わらず旨い

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2020/07/02 更新

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3回目

2020/01 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

鴨焼豚旨すぎ

らーめんMAIKAGRA

塩らーめん　鴨チャーシュー　味玉

スープの構成を変更したとの情報を
常連のS氏から聞き、早速訪問するも20人待ち
土日の昼はすげーなー

鶏油の効いた塩スープは上品で旨味のある
誰が食べても美味しいと思える優しいスープ
噛みしめれる程に旨味が滲み出る鴨は旨いよ

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2020/01/30 更新

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2回目

2019/09 訪問

昼の点数：3.5
- ［料理・味3.5
- | サービス3.5
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

鶏と水の醤油らーめん

久しぶりの訪問です。

鶏と水を食べに来ました。

気合い入ってPP獲得でした。

特製の醤油を頼みました。
ここを激推しする方から、改めて醤油を
食べてみてくださいと言われて、
これまでの先入観を無くして挑みます。

やっぱり鶏と水は誤魔化しが効かないから、
恐いらーめんですね。

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2019/10/11 更新

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1回目

2018/10 訪問

昼の点数：3.5
- ［料理・味3.5
- | サービス3.5
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

白トリュフオイル香る鶏白湯麺

前から気になっていた宿題店の初訪問です。
醤油らーめんが基本なんでしょうが、
白トリュフオイルに惹かれてこちらに。
訪問は、正午前でしたが、
外待ち3名でしたが、直ぐに店内に入って、
券売機で食券を購入してカウンターに置いて、
7分で着丼しました。

鼻が良くないのか？白トリュフオイルは
あまり感じずに、鶏白湯の匂いがして堪りません。
見た目はネギが少しだけあとはローストポーク、
メンマなので、少し寂しい感じでしたね。

まずスープを一口頂き、鶏白湯の濃い味に
特製塩ダレがしっかり効いていますが、
まるでフレンチのスープのようです。

麺は細めのストレート麺、固めに茹でられており
麺の味よりスープが圧倒的に勝っているので
麺の味が分かりにくい。

ローストポークはレアで豚の旨味が凝縮した
とっても美味しい。
メンマは太くて味は普通。

ご馳走さまでした

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2018/10/18 更新

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三鷹のサラリーマンさんが投稿したらーめんMAIKAGURA（東京/千歳船橋）の口コミ詳細

らーめんMAIKAGURA千歳船橋、祖師ケ谷大蔵/ラーメン、つけ麺

ジャンルから探す

予算

営業時間

三鷹のサラリーマンさんが投稿したらーめんMAIKAGURA（東京/千歳船橋）の口コミ詳細

らーめんMAIKAGURA千歳船橋、祖師ケ谷大蔵/ラーメン、つけ麺

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備