jnglogさんが投稿した麺や一芯（兵庫/六甲道）の口コミ詳細 [食べログ]

7回目

2020/08 訪問

夜の点数：4.5
- ［料理・味4.0
- | サービス4.5
- | 雰囲気4.0
- | CP3.5
- | 酒・ドリンク3.0 ］
～￥999

/ 1人

ようやく「冷やしメニュー」に出逢えた

■【限定】冷やし坦々つけ麺¥850
■【限定】トマトと海老の夏カレーつけ麺¥900
----------------------------------------------------
何度目のトライだろう。ようやく「冷やしメニュー」の限定に出逢えた。この日の限定は冷やし坦々つけ麺、そしてもう一品の限定が。トマトと海老の夏カレーつけ麺。トムヤムクンとカレーをハイブリッドさせたようなアジアン且つ爽やかな一杯。つけ汁の中にはプリップリのエビが二尾も。嬉しい誤算。坦々つけ麺は一芯の坦々であれば当然美味いだろう、のクオリティ。次回はデフォの白しょうゆを。

■【限定】冷やし坦々つけ麺¥850

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■【限定】トマトと海老の夏カレーつけ麺¥900

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2020/08/23 更新

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6回目

2020/06 訪問

昼の点数：4.5
- ［料理・味4.5
- | サービス4.0
- | 雰囲気4.5
- | CP4.0
- | 酒・ドリンク3.0 ］
￥1,000～￥1,999

/ 1人

残念ながら冷やしには出会えなかったが…

■鶏しょうゆ
■汁なし担々麺香酢
■ まぜ玉(スモーク醤油味)
----------------------------------------------------
Twitterで告知は無かった。当然冷やしメニューの販売は無かった。ならば原点に立ち返りデフォを。鶏しょうゆはメニュー改定後のデフォ。スープ一口目で口いっぱいに鶏がブワッと拡がる。芳醇な鶏の香り。麺も神。ビールのお摘みはスモークされたチャーシューの数々。どれだけでもビールが飲める。

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鶏しょうゆ¥850

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汁なし担々麺香酢¥850

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まぜ玉(スモーク醤油味)¥250

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2020/06/28 更新

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5回目

2020/01 訪問

昼の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.0
- | 酒・ドリンク- ］
～￥999

/ 1人

本年の一芯初め！

本年の一芯初め。この日の限定である「ほぐし鶏のまぜそば」干し海老と鶏油が相まって旨味凝縮の一杯。汁なし担々麺はごまverで。前回の香酢の方があっさりして食べ易いかな。ただごまの濃厚さを味わいたい場合はこちらがオススメ。

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2020/01/05 更新

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4回目

2019/12 訪問

昼の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

この日のTwitterで告知のあった「燻製肉のチー油まぜそば」恋焦がれた「燻製肉のチー油まぜそば」食べた瞬間、いや出された瞬間から美味かった！燻製肉も噛み応え、柔らかさ、旨味、薫りともに抜群。モチモチの麺も良い。
そして汁なし担々麺の「香酢バージョン」香酢良かった。なんなら胡麻よりも辛さがマイルドになり食べ易いかも。

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2019/12/16 更新

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3回目

2019/10 訪問

夜の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

いま関西で最も大好きなお店と言っても過言ではない。ようやく夜の限定のまぜそばにありつけた。白しょうゆに魚介だし。無化調とは思えない濃厚さ。汁なし担々麺は宇治にある某有名店に引けをとならいレベル。おつまみもこれで300円とは驚きのコスパとクオリティ。また来ます。直ぐ来ます。

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2019/10/13 更新

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2回目

2019/07 訪問

夜の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

【麺や一芯@神戸新在家】
▪️白しょうゆ冷やしつけ麺(限定)
▪️鶏しょうゆ
▪️おしげパイタン
………………………………………………………………………………… 炭火香るまぜそば狙いも残念ながら販売なし。この日の限定は白しょうゆの冷やしつけ麺。予想を上回る魚介の香り。しっかり〆られた細麺がトロミのあるつけ汁とよく絡む。デフォの鶏しょうゆもおしげパイタンも絶品過ぎ。最近で最もお気に入りのお店。
…………………………………………………………………………………

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2019/07/30 更新

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1回目

2019/06 訪問

昼の点数：4.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

【麺や一芯@新在家】
▪️濃厚パイタン＋味玉(限定)
▪️おしげ醤油＋味玉
…………………………………………………………………………………
長年の宿題店へようやく初トライ。店主は灘の縁出身。まずはこの日の限定の濃厚パイタン。こんなに濃厚でクセのない鶏白湯は久々。そしておしげ醤油。これ好き。大好きなタイプ。意外にも煮干し全開。出汁にカエシ、麺と全てのバランスが素晴らしい一杯。ビールのアテも抜かりなし。次回は夜限定の汁なし坦々麺を。
…………………………………………………………………………………#ラーメン #ラーメン好き #ラーメン大好き #ラーメン #ラーメン巡り #ラーメンインスタグラマー #ラーメンインスタグラム #麺 #麺スタグラム #麺navi関西 #麺スタグラム #麺スタグラマー #大阪 #大阪ラーメン部 #大阪グルメ #グルメ #グルメ好きな人と繋がりたい #ラーメン好きな人と繋がりたい #大阪ラーメン #つけ麺 #food #ramen #gourmet #osaka #一芯 #麺や一芯 #縁 #kobe #神戸 #神戸ラーメン #instalove #instafood #鶏白湯 #プレミアムモルツ

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2019/06/15 更新

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jnglogさんが投稿した麺や一芯（兵庫/六甲道）の口コミ詳細

麺や一芯新在家、六甲道、石屋川/ラーメン

ジャンルから探す

予算

営業時間

jnglogさんが投稿した麺や一芯（兵庫/六甲道）の口コミ詳細

麺や一芯新在家、六甲道、石屋川/ラーメン

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備