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てびち唐揚げ！人気NO1！
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ジーマーミ豆腐の揚げ出し！看板メニュー！
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近海マクブとわさび菜のカルパッチョ！
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なすと島とうがらし味噌炒め！
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スーチカーの島らっきょうあぶり焼き
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ゴーヤチャンプル！
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ビールで乾杯〜！
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お通しはセーイカとこだわりが！
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食後にはお茶が。有難いです！
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雰囲気もいいです！
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沖縄調味料がいっぱい！
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本日おすすめメニュー！
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人気メニュー！
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一部のメニュー！まだまだあります！
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看板！
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趣ある外観です！
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外観！
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
【 沖縄シリーズ⑥ 】
2日目の夕食は、うるま市にある「榮料理店」さんへ。
隠れた沖縄郷土料理の名店です。
ほぼ全て沖縄料理！
アレンジされた沖縄風に仕上げた創作料理も多く、沖縄産の素材がかなりふんだんに使われています。
その中から、、
●本日のオススメ「近海マクブとわさび菜のカルパッチョ」
●人気NO1「てびち唐揚げ」
●看板メニュー「ジーマーミ豆腐の揚げ出し」
●スーチカーの島らっきょうあぶり焼き
●ゴーヤチャンプル
●なすと島とうがらし味噌炒め
どれも文句なく美味しいです！！
お皿や器も「やちむんの里」の陶器などで、どれもオシャンティなお皿がまたいいですね～。
「ジーマミ豆腐の揚げ出し」と「てびちの唐揚げ」は看板メニューだけあって、メッチャ美味しかったです！
外観やお店の雰囲気からお高く付きそうですが、どれも良心的な価格です。
定番の沖縄料理もあれば、アレンジされた創作沖縄料理であったりと、どれもが沖縄をとても感じられる料理です！
沖縄料理がますます好きになりました。
接客もとても丁寧です。
沖縄に来たらまた来たいと思います！