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全部乗せ煮干し豚骨特製ラーメン\970-
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厚切りチャーシュー
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おすすめメニュー
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
赤羽駅で友人と合流。「近くでお昼ご飯を」と案内されて「麺処夏海」に伺いました。
開店の１０分前ですが、既に先客が3名程度。券売機で職権を購入の上お店の方に渡すよう促されます。事前のメニューチェックはしていなかったのですが、券売機脇のコメント「太麺・つけ麺」「名物・豊穣清湯醤油ラーメン」「定番・豊穣清塩ラーメン」「濃厚・煮干豚骨ラーメン」と特徴がとても分かりやすくて、注文はすぐ決まりました。
友人はつけ麺。注文時に並、中盛りを聞かれて並を選択。
私が注文したのは「全部乗せ煮干し豚骨特製ラーメン」で、注文時に細麺か太麺か聞かれて、スープが良く絡みそうな細麺を選択しました。
開店と同時に店内に案内され、しばし待つこと１０分。先につけ麺がサーブされ、遅れること３分程度で私の煮干し豚骨もサーブされてきました。
スープは魚介系豚骨のこってりしたもので、堅めの麺や厚切りチャーシューに良く合います。最後まで飽きること無く堪能させて頂きました。
次は名物醤油ラーメンかなぁ。や、もう一度豚骨に逝ってしまいそうです(笑)。
ごちそうさまでした。