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あこう
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鰯酢
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数の子
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鱧
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小肌
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烏賊
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赤身
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赤雲丹
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煮蛤
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海老
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中トロ
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干瓢巻き
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玉子
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桃とシャインマスカット
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
用事の帰りにお寿司ということで前から気になってた鴫野のお店へ。
カウンターにテーブル数卓、ご夫婦お二人のお店。
この日、入れ替わりの先客は女性が多かったです。
オーダーはお好みで。
冷酒１G （銘柄失念…）
あこうお造り
鰯の酢の物
数の子
鱧
握り×２
小肌、剣烏賊、赤身、赤雲丹、煮蛤、海老、中トロ
干瓢巻き
玉子
水菓子（桃とシャインマスカット）
兎に角全部美味しいです。
酢や塩の加減、いわゆる塩梅がいいです。
握り圧が自然でシャリが小ぶりで食べやすくこれも好み。
1品のポーションも控えめなので気軽に一人寿司飲みにもいいと思います。
ネタ数は多くないですが、少数精鋭。
食後にはフルーツ用意されました。（デフォかは不明）
サービスは町場の気さくな感じ。
くつろいで食事できました。
13500円でした。
片町線と地下鉄の駅近。
CPもいい感じと思います。
雰囲気は気軽なのでトータルP悩みましたが、
終始、また来ようって思いながら食べてましたし、
果物があるのが個人的にうれしいので上を取りました。