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塩ウニとホヤの塩辛
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蛸と青のりの和え物
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馬刺し
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いっちょらい（福井）
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タラバガニとカニ味噌
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ゆきの美人
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墨廻江（宮城）
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酔鯨（高知）
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だだみの酢の物
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ヤマユ 桃
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ヤマユ 青
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ヤマユ 白
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アン肝の天ぷら
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毛ガニの醤油漬け
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醸し人九平次 （愛知）
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百歳 東日本大震災 瓶貯不明酒（茨城）
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百歳 純米酒（茨城）
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ホヤの塩辛 おかわり
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さよりの昆布〆
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赤貝の刺身
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松の司 純米吟醸（滋賀県）
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〆鯖
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喜楽長 特別純米酒
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不老泉（ふろうせん） 山廃仕込（滋賀）
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豚軟骨のチリソース
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益荒男限定「山吟」（石川）
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美濃菊（岐阜）
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ほうれん草とベーコンのサラダ
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美丈夫（高知）
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純米 雄和
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
くまぞうです。
ある会議の後で５人で伺いました。
ひろしさんの荒会以来２回目です。
人気の居酒屋で満席のことも多いので、
２週間前の荒会で予約。
先ず、生ビールで乾杯。
その後は、ジャパンでいきました。
お通しは
・蛸と青のりの和え物
・馬刺し
塩とゴマ油でいただきました。
・塩ウニとホヤの塩辛
ホヤの塩辛、ばくらい最高美味いです。
・タラバガニとカニ味噌
・だだみの酢の物
・アン肝の天ぷら
やわらかくて濃厚で旨い。
・毛ガニの醤油漬け
船川産、新鮮でとろっとした蟹の身です。
・ホヤの塩辛 おかわり
・さよりの昆布〆
・赤貝の刺身
・〆鯖
美味しいです。良い加減です。
・豚軟骨のチリソース
辛くこりこりの食感がいいです。
・ほうれん草とベーコンのサラダ
お料理は、どれもお酒が進む良い肴でした。
いただいた日本酒は。
・いっちょらい（福井）
・ゆきの美人
残り少なかったのでサービスしていただきました。
・墨廻江（宮城）
・酔鯨（高知）
・ヤマユ 桃
・ヤマユ 青
・ヤマユ 白
・醸し人九平次 （愛知）
・百歳 東日本大震災 瓶貯不明酒（茨城）
・百歳 純米酒（茨城）
・松の司 純米吟醸（滋賀県）
・喜楽長 特別純米酒
飲みやすく、やわらかい口当たりです。
・不老泉（ふろうせん） 山廃仕込（滋賀）
・益荒男限定「山吟」（石川）
・美濃菊（岐阜）
・美丈夫（高知）
・純米 雄和
喜楽長は好きなタイプです。
日本酒は、４００円～６００円程度
大吟醸のような高いお酒は少なく、
中程の美味しいお酒のラインナップ、
良心的な値段ですし、
手も出しやすく楽しめました。
美味しい肴に、お酒も進みました。
ご馳走様でした。
また、伺います。