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サバの磯辺焼き
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内観
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白子ポン酢
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白いか
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小肌
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蒸しアワビ
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蒸しアワビ
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助子（スケトウダラの子供）の煮付け
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サンマ
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根みつばのおひたし
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本ししゃも
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赤身
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中トロ
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ホッキガイの先の部分
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松茸の茶碗蒸し
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松茸の茶碗蒸し
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雲丹ごはん
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お味噌汁
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玉子
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ほうじ茶のプリン
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内観
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外観
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
板橋駅からすぐですが、
埼京線はめちゃめちゃ混むので、
行きは新板橋駅を利用した方が良いそうです。
カウンター7席。
ジャズが流れています。
現金のみです。
つまみとにぎりが交互に出てきます。
カウンターのセクシーなお姉さんは
奥様ではなさそう(*'▽')
美味しいし、品数多いし、
板橋だからこの値段でできているそうです。
板橋までちょっと距離がありますが、
大将がとーってもいいのでまたお伺いしたいです。
お人柄、笑顔が素敵(*'▽')
～頂いたもの～
白子ポン酢
白いか
サバの磯辺焼き
小肌
蒸しアワビ
干しガレイ
助子（スケトウダラの子供）の煮付け
サンマ
根みつばのおひたし
甘鯛（片面昆布締め）
本ししゃも
赤身
中トロ
あん肝のムース
長万部ホッキガイの炙り
ホッキガイの先の部分
松茸の茶碗蒸し
金目鯛
カワハギ
雲丹ごはん
トロたく
玉子
お味噌汁
ほうじ茶のプリン
サンマ、とろけそうでした♪
お味噌汁もいいお味♪
自家製ほうじ茶のプリン、
5個は食べたい味でした(*'▽')
雲丹ごはん、ごはん少なめと言ってしまった!
もっと食べられた(*'▽')
大将、ひとりで7人分、
何から始めて、何がどこにあって、
食材の産地、合わせる日本酒など、
毎日、脳みそフルに活動ですね!!!
ここは、お寿司がより好きになりますよ♪
また是非、お伺いしたいですってあまり書くと
より予約困難になる・・・・・
オープン3年で予約困難店に。
予約は毎月1日の15時に開始1分で
1ヵ月分が満席に！
電話とネット予約。
ネットの方が比較的、良さそう。
大将のTwitterでキャンセル情報が出ます。
写真は一部のみです。