料理写真 : 四季のおでん

• 0

  （by KYOCO）

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• 0

  （by KYOCO）

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• 0

  （by KYOCO）

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• 0

  （by KYOCO）

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• 0

  （by KYOCO）

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• 0

  （by KYOCO）

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• 0

  （by KYOCO）

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• 9

  タコ （by おそ松ボーイ）

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• 9

  たまご （by おそ松ボーイ）

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• 10

  おもち （by おそ松ボーイ）

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• 10

  お通し （by おそ松ボーイ）

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• 8

  雪菜 （by おそ松ボーイ）

  {"count_target":".js-result-ReviewImage-13337719 .js-count","target":".js-like-button-ReviewImage-13337719","content_type":"ReviewImage","content_id":13337719,"voted_flag":false,"count":8,"user_status":"","blocked":false}
• 7

  じゃがいも （by おそ松ボーイ）

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• 8

  まいたけ （by おそ松ボーイ）

  {"count_target":".js-result-ReviewImage-13337747 .js-count","target":".js-like-button-ReviewImage-13337747","content_type":"ReviewImage","content_id":13337747,"voted_flag":false,"count":8,"user_status":"","blocked":false}
• 7

  角煮 （by おそ松ボーイ）

  {"count_target":".js-result-ReviewImage-13337780 .js-count","target":".js-like-button-ReviewImage-13337780","content_type":"ReviewImage","content_id":13337780,"voted_flag":false,"count":7,"user_status":"","blocked":false}
• 1

  雪菜（白菜&山芋） （by 白イルカ）

  {"count_target":".js-result-ReviewImage-7447510 .js-count","target":".js-like-button-ReviewImage-7447510","content_type":"ReviewImage","content_id":7447510,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  お通しのお豆腐 （by 白イルカ）

  {"count_target":".js-result-ReviewImage-7447412 .js-count","target":".js-like-button-ReviewImage-7447412","content_type":"ReviewImage","content_id":7447412,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  たまご （by 白イルカ）

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• 1

  湯葉 （by 白イルカ）

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• 1

  おもち （by 白イルカ）

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• 1

  さえずり（くじら） （by 白イルカ）

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• 1

  すじ （by 白イルカ）

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• 1

  こんにゃく （by 白イルカ）

  {"count_target":".js-result-ReviewImage-7447511 .js-count","target":".js-like-button-ReviewImage-7447511","content_type":"ReviewImage","content_id":7447511,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  じゃがいも （by 白イルカ）

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• 1

  大根 （by 白イルカ）

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• 1

  たこ （by 白イルカ）

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• 1

  きんちゃく （by 白イルカ）

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• 1

  ひろうす （by 白イルカ）

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• 1

  このお鍋で作られます （by 白イルカ）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 0

  （by umeyan）

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• 1

  おでん 四季 （by 関西美食家）

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• 1

  おでん 四季 （by 関西美食家）

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• 1

  おでん 四季 （by 関西美食家）

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• 1

  おでん 四季 （by 関西美食家）

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• 2

  ミナミはな佇む。 （by すたいる007）

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• 2

  とろろ昆布がとろとろ。 （by すたいる007）

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• 2

  大阪で“すじ”といえば牛スジのこと。 （by すたいる007）

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• 2

  大根が優しいお味。 （by すたいる007）

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• 2

  たまご、ピータンみたい。 （by すたいる007）

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• 2

  なんだったっけ。。 （by すたいる007）

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• 2

  関西ではがんもどきを“ひろうす”という。 （by すたいる007）

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• 2

  これもなんだったか。 （by すたいる007）

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• 2

  （by すたいる007）

  {"count_target":".js-result-ReviewImage-19568495 .js-count","target":".js-like-button-ReviewImage-19568495","content_type":"ReviewImage","content_id":19568495,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  鴨、かな。 （by すたいる007）

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• 2

  関西では鯨の舌のことを“さえずり”という。 （by すたいる007）

  {"count_target":".js-result-ReviewImage-19568498 .js-count","target":".js-like-button-ReviewImage-19568498","content_type":"ReviewImage","content_id":19568498,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  なんだったかな。。 （by すたいる007）

  {"count_target":".js-result-ReviewImage-19568499 .js-count","target":".js-like-button-ReviewImage-19568499","content_type":"ReviewImage","content_id":19568499,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 0

  ドリンク用レモン （by ビーチ１）

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• 0

  （by グルメ姫(自称)）

  {"count_target":".js-result-ReviewImage-6543477 .js-count","target":".js-like-button-ReviewImage-6543477","content_type":"ReviewImage","content_id":6543477,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by グルメ姫(自称)）

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• 0

  （by グルメ姫(自称)）

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店舗情報（詳細）

店舗情報の編集

閉じる

店舗情報の編集画面はこちら「四季のおでん」の
運営者様・オーナー様はこちら

「みんなで作るグルメサイト」という性質上、店舗情報の正確性は保証されませんので、必ず事前にご確認の上ご利用ください。 詳しくはこちら

店舗基本情報

店名	掲載保留 四季のおでん（しきのおでん） このお店は休業期間が未確定、移転・閉店の事実確認が出来ないなど、店舗の運営状況の確認が出来ておらず、掲載保留しております。店舗の掲載情報に関して
ジャンル	おでん、居酒屋
住所	大阪府大阪市中央区東心斎橋2-4-4 仏蘭西館　１Ｆ 大きな地図を見る 周辺のお店を探す
交通手段	長堀橋駅から347m
営業時間	■営業時間 18:00～翌2:00 ■定休日 日・祝日（８名以上で休日・営業時間外の予約可）、１２月２９日～１月５日 営業時間・定休日は変更となる場合がございますので、ご来店前に店舗にご確認ください。
予算（口コミ集計）	￥5,000～￥5,999 利用金額分布を見る
支払い方法	カード可 （JCB、AMEX、Diners）

席・設備

個室	無
禁煙・喫煙	全席喫煙可 2020年4月1日より受動喫煙対策に関する法律(改正健康増進法）が施行されており、最新の情報と異なる場合がございますので、ご来店前に店舗にご確認ください。
駐車場	無
空間・設備	カウンター席あり

特徴・関連情報

利用シーン	一人で入りやすい ｜ 知人・友人と こんな時によく使われます。
初投稿者	yuki_1280（0）
最近の編集者	おそ松ボーイ（1235） ... 店舗情報 （'13/08/19 21:43） 白イルカ（22） ... 店舗情報 （'11/04/15 00:18） 編集履歴を詳しく見る

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<div><strong><a target="_blank" href="https://tabelog.com/osaka/A2701/A270201/27000594/">四季のおでん</a></strong> <script src="https://tabelog.com/badge/google_badge?escape=false&rcd=27000594" type="text/javascript" charset="utf-8"></script> </div> <p style="color:#444444; font-size:12px;"> <strong>関連ランキング：</strong><a href="https://tabelog.com/rstLst/RC0108/">おでん</a> | <a href="https://tabelog.com/osaka/A2701/A270201/R7093/rstLst/">長堀橋駅</a>、<a href="https://tabelog.com/osaka/A2701/A270202/R7637/rstLst/">日本橋駅</a>、<a href="https://tabelog.com/osaka/A2701/A270202/R3389/rstLst/">近鉄日本橋駅</a></p>

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