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おはらい町
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店頭メニュー
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月見伊勢うどん＠550
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卵を乗せる
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麺リフト
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混ぜ混ぜして
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ビジュアルは今一
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グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
全国で活躍するレビュアー
飲食店専門の求人サイト
伊勢市内にて・・・
伊勢神宮内宮前参道「おはらい町」「おかげ横丁」食べ歩き編。
内宮側から「おはらい町」に入ると、一番最初左側に有るのがこの「二光堂 寶来亭」。
その向かい側は、生姜等で有名な「岩戸屋」。
「二光堂グループ」は、先日新店でUPした「一楽亭」と「二光堂支店」の3店が有る。
まずは本店に入って様子伺い・・・
時刻はAM11:00過ぎ。12月の寒い平日でもあり、お客さんは殆ど居ない。
座席はテーブル席がずらりと並び、70人程入れるらしい。
その中ほどの席に着席。メニューを拝見！！
此処は牛丼が有名では有るが、他のお店と比較したいので「伊勢うどん＠500+生卵＠50」、所謂「月見うどん」を選択、出来上がりを待った。
待っている間に店内を観察。流石にお客さんが居ないのでお店の方も手持無沙汰。色々写真を撮っているとじろじろ見られる。（勿論撮影許可は取っている）
待つ事10分ほど、出されたのが写真の物。
「月見伊勢うどん」・・・一般的などんぶりにうどんは適量。汁は少な目。まずは写真を撮ってから卵を乗せる。
その後、混ぜ混ぜ(^^)/
麺はどちらかと言うとしっかり目。其れよりも出し汁が塩辛い。好みからはもう少し甘口が好み。
タマゴを混ぜると優しい味にはなるが・・・
先日食べた「一楽亭」の方が食べやすかった。同じ系列なのに違うのだろうか？？
其れとも、私のコンディションの違いか？？
次回は名物の「牛丼」を食べて見よう。
ご馳走様でした。
2017.12 食べログ3.21点