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アサヒビール工場です
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アサヒビール園
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エクストラドライ（氷点下ビール）
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本日の生ビールはマイナス1.8℃
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カンパ～イ♪
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サラダ
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足柄牛サーロインステーキ（2800円）
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足柄牛サーロインステーキ
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ファミリーセット（6300円）
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ファミリーセット
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ドンドン焼きましょう
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ドンドン焼きましょう
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海鮮もあるよ～♪
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醤油をたらすと…
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匂いがたまらな～い♪
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足柄まさカリー黄金のポット（580円）
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まさカリーライスセット（980円）
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富士屋ホテルの総料理長監修
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ご当地の地酒
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Ashigara girｌ
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おにぎり付きです
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グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
全国で活躍するレビュアー
爽やかな空気の高原にあるアサヒビール神奈川工場。
出来立ての生ビールを飲みながら、焼肉パーティーの始まりはじまり～♪
真っ先に頼んだのは、一度飲んでみたかった氷点下ビール！
◆エクストラドライ
マイナス1.8℃、メッチャ冷たいビールです（すぐに普通の温度になってしまいますが…）
さぁ～、次々と料理が運ばれてきましたよ～♪
◆ファミリーセット（6300円）
肉に野菜、魚介類からおにぎりまで、けっこうボリュームありますねぇ。
ドンドン焼きましょう！
海鮮もあるよ～♪醤油をたらしてと…
ジュワジュワ…
うひょ～、メッチャ旨そ～う♪
和牛カルビの柔らかさもさる事ながら、帆立に醤油をたらした時の匂いがたまらない～！
◆足柄牛サーロインステーキ（2800円）
足柄平野で育てられた足柄牛。
口に入れた瞬間ジュワ～、肉汁が口いっぱいに広がります♪
◆まさカリーライスセット（980円）
富士屋ホテルの総料理長監修という事なので頼んでみましたが、まったく普通のカレーでした。
監修って何をするんだろ？
◆足柄まさカリー黄金のポット（580円）
ここ南足柄は金太郎のふるさと…
♪まさかり かついだ 金太郎～♪
てなワケでネーミングは、まさかの“まさカリー”
ベタですねぇ（笑）
ご当地の地酒を飲んだら、けっこういい気持ち…
ビール工場見学って楽しいな～♪