料理写真 : 割烹たけした

• 4

  お通しとともにスタンバイ （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-12842485 .js-count","target":".js-like-button-ReviewImage-12842485","content_type":"ReviewImage","content_id":12842485,"voted_flag":false,"count":4,"user_status":"","blocked":false}
• 4

  皮のポン酢和え （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-12842486 .js-count","target":".js-like-button-ReviewImage-12842486","content_type":"ReviewImage","content_id":12842486,"voted_flag":false,"count":4,"user_status":"","blocked":false}
• 4

  てっさ （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-12842487 .js-count","target":".js-like-button-ReviewImage-12842487","content_type":"ReviewImage","content_id":12842487,"voted_flag":false,"count":4,"user_status":"","blocked":false}
• 4

  身皮 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-12842488 .js-count","target":".js-like-button-ReviewImage-12842488","content_type":"ReviewImage","content_id":12842488,"voted_flag":false,"count":4,"user_status":"","blocked":false}
• 4

  焼き白子 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-12842489 .js-count","target":".js-like-button-ReviewImage-12842489","content_type":"ReviewImage","content_id":12842489,"voted_flag":false,"count":4,"user_status":"","blocked":false}
• 4

  白子（素材） （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-12842513 .js-count","target":".js-like-button-ReviewImage-12842513","content_type":"ReviewImage","content_id":12842513,"voted_flag":false,"count":4,"user_status":"","blocked":false}
• 4

  唐揚げ （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-12842514 .js-count","target":".js-like-button-ReviewImage-12842514","content_type":"ReviewImage","content_id":12842514,"voted_flag":false,"count":4,"user_status":"","blocked":false}
• 4

  鍋のはじまり （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-12842516 .js-count","target":".js-like-button-ReviewImage-12842516","content_type":"ReviewImage","content_id":12842516,"voted_flag":false,"count":4,"user_status":"","blocked":false}
• 4

  雑炊 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-12842519 .js-count","target":".js-like-button-ReviewImage-12842519","content_type":"ReviewImage","content_id":12842519,"voted_flag":false,"count":4,"user_status":"","blocked":false}
• 3

  スッポンの甲羅 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900789 .js-count","target":".js-like-button-ReviewImage-15900789","content_type":"ReviewImage","content_id":15900789,"voted_flag":false,"count":3,"user_status":"","blocked":false}
• 3

  スッポン鍋（５月） （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900831 .js-count","target":".js-like-button-ReviewImage-15900831","content_type":"ReviewImage","content_id":15900831,"voted_flag":false,"count":3,"user_status":"","blocked":false}
• 3

  スッポン鍋（８月） （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900836 .js-count","target":".js-like-button-ReviewImage-15900836","content_type":"ReviewImage","content_id":15900836,"voted_flag":false,"count":3,"user_status":"","blocked":false}
• 3

  旨み濃厚で骨が全く当たらない鱧 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900851 .js-count","target":".js-like-button-ReviewImage-15900851","content_type":"ReviewImage","content_id":15900851,"voted_flag":false,"count":3,"user_status":"","blocked":false}
• 3

  伊勢海老 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900888 .js-count","target":".js-like-button-ReviewImage-15900888","content_type":"ReviewImage","content_id":15900888,"voted_flag":false,"count":3,"user_status":"","blocked":false}
• 2

  伊勢海老のお造り （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900890 .js-count","target":".js-like-button-ReviewImage-15900890","content_type":"ReviewImage","content_id":15900890,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  鍋に投入する伊勢海老 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900892 .js-count","target":".js-like-button-ReviewImage-15900892","content_type":"ReviewImage","content_id":15900892,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  伊勢海老鍋 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900895 .js-count","target":".js-like-button-ReviewImage-15900895","content_type":"ReviewImage","content_id":15900895,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  松茸の天ぷら （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900902 .js-count","target":".js-like-button-ReviewImage-15900902","content_type":"ReviewImage","content_id":15900902,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  アラのお造り （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900967 .js-count","target":".js-like-button-ReviewImage-15900967","content_type":"ReviewImage","content_id":15900967,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  アラのお造り（お代わり） （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900969 .js-count","target":".js-like-button-ReviewImage-15900969","content_type":"ReviewImage","content_id":15900969,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  アラのちり鍋の具材 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900974 .js-count","target":".js-like-button-ReviewImage-15900974","content_type":"ReviewImage","content_id":15900974,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  アラの唐揚げ （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900976 .js-count","target":".js-like-button-ReviewImage-15900976","content_type":"ReviewImage","content_id":15900976,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  アラ鍋の雑炊 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15900984 .js-count","target":".js-like-button-ReviewImage-15900984","content_type":"ReviewImage","content_id":15900984,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  パッチンエビとアシアカエビ （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15901034 .js-count","target":".js-like-button-ReviewImage-15901034","content_type":"ReviewImage","content_id":15901034,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  パッチンエビ（ウチワエビ）とアシアカエビ（... （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15901041 .js-count","target":".js-like-button-ReviewImage-15901041","content_type":"ReviewImage","content_id":15901041,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  ナスの煮物 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15901083 .js-count","target":".js-like-button-ReviewImage-15901083","content_type":"ReviewImage","content_id":15901083,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  １０キロ超えの寒ブリと地物の生クロマグロのお造り （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15901095 .js-count","target":".js-like-button-ReviewImage-15901095","content_type":"ReviewImage","content_id":15901095,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  締めに握りもあり （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15901111 .js-count","target":".js-like-button-ReviewImage-15901111","content_type":"ReviewImage","content_id":15901111,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  天然の自然薯 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15901207 .js-count","target":".js-like-button-ReviewImage-15901207","content_type":"ReviewImage","content_id":15901207,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  天然の自然薯 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15901233 .js-count","target":".js-like-button-ReviewImage-15901233","content_type":"ReviewImage","content_id":15901233,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  おせち （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-15901625 .js-count","target":".js-like-button-ReviewImage-15901625","content_type":"ReviewImage","content_id":15901625,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 0

  鱧コース（５０００円） （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-20601062 .js-count","target":".js-like-button-ReviewImage-20601062","content_type":"ReviewImage","content_id":20601062,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-20601064 .js-count","target":".js-like-button-ReviewImage-20601064","content_type":"ReviewImage","content_id":20601064,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  キモ （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-20601072 .js-count","target":".js-like-button-ReviewImage-20601072","content_type":"ReviewImage","content_id":20601072,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-20601081 .js-count","target":".js-like-button-ReviewImage-20601081","content_type":"ReviewImage","content_id":20601081,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-20601084 .js-count","target":".js-like-button-ReviewImage-20601084","content_type":"ReviewImage","content_id":20601084,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  自家製カラスミ （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-20601093 .js-count","target":".js-like-button-ReviewImage-20601093","content_type":"ReviewImage","content_id":20601093,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-20601108 .js-count","target":".js-like-button-ReviewImage-20601108","content_type":"ReviewImage","content_id":20601108,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  鱧雑炊 （by 東京のＦ）

  {"count_target":".js-result-ReviewImage-20601122 .js-count","target":".js-like-button-ReviewImage-20601122","content_type":"ReviewImage","content_id":20601122,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 3

  あら（くえ）の煮付け （by TABETABI）

  {"count_target":".js-result-ReviewImage-3127457 .js-count","target":".js-like-button-ReviewImage-3127457","content_type":"ReviewImage","content_id":3127457,"voted_flag":false,"count":3,"user_status":"","blocked":false}
• 2

  生からすみ （by TABETABI）

  {"count_target":".js-result-ReviewImage-3127832 .js-count","target":".js-like-button-ReviewImage-3127832","content_type":"ReviewImage","content_id":3127832,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  あら（くえ）の唐揚げ （by TABETABI）

  {"count_target":".js-result-ReviewImage-3127865 .js-count","target":".js-like-button-ReviewImage-3127865","content_type":"ReviewImage","content_id":3127865,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 0

  てっさ、甘みがじわっと出てきます （by 竜門之遊）

  {"count_target":".js-result-ReviewImage-10841361 .js-count","target":".js-like-button-ReviewImage-10841361","content_type":"ReviewImage","content_id":10841361,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  この白子、旨い！！ （by 竜門之遊）

  {"count_target":".js-result-ReviewImage-10841362 .js-count","target":".js-like-button-ReviewImage-10841362","content_type":"ReviewImage","content_id":10841362,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 0

  鍋も絶品、〆の雑炊は5杯お代わりしました （by 竜門之遊）

  {"count_target":".js-result-ReviewImage-10841363 .js-count","target":".js-like-button-ReviewImage-10841363","content_type":"ReviewImage","content_id":10841363,"voted_flag":false,"count":0,"user_status":"","blocked":false}
• 2

  見よ！この巨大な白子を （by SHOGO）

  {"count_target":".js-result-ReviewImage-6652747 .js-count","target":".js-like-button-ReviewImage-6652747","content_type":"ReviewImage","content_id":6652747,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 3

  19.5キロの巨大寒鰤 （by SHOGO）

  {"count_target":".js-result-ReviewImage-6652790 .js-count","target":".js-like-button-ReviewImage-6652790","content_type":"ReviewImage","content_id":6652790,"voted_flag":false,"count":3,"user_status":"","blocked":false}
• 2

  河豚白子焼き （by SHOGO）

  {"count_target":".js-result-ReviewImage-6652748 .js-count","target":".js-like-button-ReviewImage-6652748","content_type":"ReviewImage","content_id":6652748,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 2

  （by SHOGO）

  {"count_target":".js-result-ReviewImage-6652947 .js-count","target":".js-like-button-ReviewImage-6652947","content_type":"ReviewImage","content_id":6652947,"voted_flag":false,"count":2,"user_status":"","blocked":false}
• 1

  あら　（くえ）　の塩焼き （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861409 .js-count","target":".js-like-button-ReviewImage-1861409","content_type":"ReviewImage","content_id":1861409,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  脂ののりかたがわからなかったのでアップ（笑） （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861410 .js-count","target":".js-like-button-ReviewImage-1861410","content_type":"ReviewImage","content_id":1861410,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  炊き合わせ（なす・鱧・湯葉）　お造り（トロ... （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861407 .js-count","target":".js-like-button-ReviewImage-1861407","content_type":"ReviewImage","content_id":1861407,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  おこぜのお造り （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861408 .js-count","target":".js-like-button-ReviewImage-1861408","content_type":"ReviewImage","content_id":1861408,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  鱧の肝 （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861411 .js-count","target":".js-like-button-ReviewImage-1861411","content_type":"ReviewImage","content_id":1861411,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  おこぜの肝 （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861420 .js-count","target":".js-like-button-ReviewImage-1861420","content_type":"ReviewImage","content_id":1861420,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  あら　（くえ）　の唐揚げ （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861421 .js-count","target":".js-like-button-ReviewImage-1861421","content_type":"ReviewImage","content_id":1861421,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  鱧の湯引き （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861422 .js-count","target":".js-like-button-ReviewImage-1861422","content_type":"ReviewImage","content_id":1861422,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861423 .js-count","target":".js-like-button-ReviewImage-1861423","content_type":"ReviewImage","content_id":1861423,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861424 .js-count","target":".js-like-button-ReviewImage-1861424","content_type":"ReviewImage","content_id":1861424,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  おこぜの雑炊 （by SHOGO）

  {"count_target":".js-result-ReviewImage-1861433 .js-count","target":".js-like-button-ReviewImage-1861433","content_type":"ReviewImage","content_id":1861433,"voted_flag":false,"count":1,"user_status":"","blocked":false}

店舗情報（詳細）

店舗情報の編集

閉じる

店舗情報の編集画面はこちら「割烹たけした」の
運営者様・オーナー様はこちら

「みんなで作るグルメサイト」という性質上、店舗情報の正確性は保証されませんので、必ず事前にご確認の上ご利用ください。 詳しくはこちら

店舗基本情報

店名	割烹たけした（たけした）
ジャンル	日本料理、海鮮
予約・ お問い合わせ	099-225-5273
予約可否	予約可
住所	鹿児島県鹿児島市樋之口町8-8 大きな地図を見る 周辺のお店を探す
交通手段	JR　鹿児島中央駅から車で５分 市電　市立病院前から徒歩２分　 市電　天文館通から徒歩７分 甲東中学校前駅から226m
営業時間	月・火・水・木・金・土 17:30 - 23:00 日 定休日 営業時間・定休日は変更となる場合がございますので、ご来店前に店舗にご確認ください。
予算（口コミ集計）
支払い方法	カード可 （JCB、AMEX、Diners）

席・設備

個室	有 （2人可、4人可、6人可）
禁煙・喫煙	全席喫煙可 2020年4月1日より受動喫煙対策に関する法律(改正健康増進法）が施行されており、最新の情報と異なる場合がございますので、ご来店前に店舗にご確認ください。
駐車場	無
空間・設備	カウンター席あり

メニュー

ドリンク	日本酒あり、焼酎あり
料理	魚料理にこだわる

特徴・関連情報

利用シーン	一人で入りやすい ｜ 知人・友人と こんな時によく使われます。
備考	アメックスが使えます（情報提供元：アメックス）
初投稿者	SHOGO（80）
最近の編集者	東京のＦ（168） ... 店舗情報 （'12/11/17 21:48） 編集履歴を詳しく見る

メールで情報を送る

印刷ページを表示

ブログに店舗情報を貼る

このHTMLタグをブログに貼り付けると、お店の地図や情報を掲載することができます。 詳しくはこちら

<div><strong><a target="_blank" href="https://tabelog.com/kagoshima/A4601/A460101/46004237/">割烹たけした</a></strong> <script src="https://tabelog.com/badge/google_badge?escape=false&rcd=46004237" type="text/javascript" charset="utf-8"></script> </div> <p style="color:#444444; font-size:12px;"> <strong>関連ランキング：</strong><a href="https://tabelog.com/rstLst/RC010110/">日本料理</a> | <a href="https://tabelog.com/kagoshima/A4601/A460101/R5015/rstLst/">甲東中学校前駅</a>、<a href="https://tabelog.com/kagoshima/A4601/A460101/R5324/rstLst/">新屋敷駅</a>、<a href="https://tabelog.com/kagoshima/A4601/A460101/R5840/rstLst/">高見馬場駅</a></p>

食べログの会員になるとレストラン情報を編集する事ができます！この機会に是非ご登録ください！

会員登録する 従来の問い合わせフォームから問い合わせる レストラン情報編集のガイドライン

この店舗の関係者の方へ

食べログ店舗会員（無料）になると、自分のお店の情報を編集することができます。

店舗会員（無料）になって、お客様に直接メッセージを伝えてみませんか？ 詳しくはこちら

閉店・休業・移転・重複の報告