料理写真 : ラ・ピエール

• 1

  まずは突き出しのソーセージ。 このちょこっ... （by ゆっきゃりん）

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• 1

  マツバガニとアボガドのカクテル。 カニのう... （by ゆっきゃりん）

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• 0

  かぼちゃのポタージュです。 生クリームと、... （by ゆっきゃりん）

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• 1

  豚のソテー。 （by ゆっきゃりん）

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• 1

  一日10食限定の、熱々アップルパイ、美味し... （by ゆっきゃりん）

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• 1

  付き出し （by Lunar）

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• 1

  ｽｰﾌﾟ （by Lunar）

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• 1

  前菜1(ホタテ) （by Lunar）

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• 1

  前菜2(サーモン) （by Lunar）

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• 1

  メイン(魚) （by Lunar）

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• 1

  メイン(肉) （by Lunar）

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• 1

  ﾃﾞｻﾞｰﾄ(苺のﾑｰｽ) （by Lunar）

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• 0

  アミューズ （by dadamaru）

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• 0

  前菜：足赤海老とホタテのラヴィオリ パセリ... （by dadamaru）

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• 0

  前菜：パルマ産生ハムとキノコのキッシュ （by dadamaru）

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• 0

  本日のポタージュスープ （by dadamaru）

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• 0

  ほうぼうのポシェ かぶら大根のコンフィ添え （by dadamaru）

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• 0

  宮崎産もち豚のやわらかカツレツ （by dadamaru）

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• 0

  日向地鶏のロティ 下仁田ネギの煮込みとシェ... （by dadamaru）

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• 0

  （by dadamaru）

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• 0

  （by dadamaru）

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• 1

  （by いさを☆）

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• 1

  （by いさを☆）

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• 1

  （by いさを☆）

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• 1

  （by いさを☆）

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• 1

  （by 餓神）

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• 1

  フォアグラと穴子のポアレ （by 餓神）

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• 1

  ビシソワーズとスプーン逸品 （by 餓神）

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• 1

  手長海老のソテー （by 餓神）

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• 1

  子羊の骨付きロースとハンバーグ （by 餓神）

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• 1

  和牛フィレ肉のステーキ （by 餓神）

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• 1

  チーズとマデイラ （by 餓神）

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• 1

  桃のコンポート （by 餓神）

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• 1

  牛乳のブラマンジェ （by 餓神）

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• 1

  フロマージュブランのムース （by 餓神）

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• 1

  小菓子 （by 餓神）

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<div><strong><a target="_blank" href="https://tabelog.com/hyogo/A2801/A280102/28000539/">ラ・ピエール</a></strong> <script src="https://tabelog.com/badge/google_badge?escape=false&rcd=28000539" type="text/javascript" charset="utf-8"></script> </div> <p style="color:#444444; font-size:12px;"> <strong>関連ランキング：</strong><a href="https://tabelog.com/rstLst/RC021101/">フレンチ</a> | <a href="https://tabelog.com/hyogo/A2801/A280102/R3288/rstLst/">旧居留地・大丸前駅</a>、<a href="https://tabelog.com/hyogo/A2801/A280102/R10022/rstLst/">元町駅（阪神）</a>、<a href="https://tabelog.com/hyogo/A2801/A280102/R10019/rstLst/">元町駅（ＪＲ）</a></p>

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