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Tallarin Saltado de Carne
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Anticuchos Simple
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Chaufa de Mariscos
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Vaso de Chicha Morada
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Sopa de Carne
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Ensalada
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Salsa de Aji
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Tallarin Saltado de Carne
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Anticuchos Simple
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Chaufa de Mariscos
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伊勢崎市本町の『INKAWASI Peruvian Restaurant』に行って来ました。
2023年2月10日、ペルー料理 インカワシさんOPEN☆
お店の方は下植木町のTORIと同じ、TORIは駐車場が狭かったので移転して店名を以前のINKAWASIに戻したそうです。
まだ看板はなく、これだと知ってる人しか来ないじゃん(笑)
店内入って左手にキッチン&カウンター席、右手にテーブル席、おくりに和室の個室が2部屋ありました。
以前の「和dining 饗」というお店の居抜きなので、店内はオシャンで綺麗です☆
メニューはTORIのときと同じ、料理はより美味しくなりました!とのことです(笑)
タヤリンサルタード、チャウファ、アンティクーチョ、チチャモラーダをお願いしました。
お料理にはサラダとスープが付いてきます。
サラダはドレッシングがめちゃんこ美味☆
スープは牛肉入りのSopa de Carneで、セルフでおかわり自由です。
スープジャーの底の方に牛肉がたくさん沈んでいるので、そーっとすくいましょ。
『Tallarin Saltado de Carne』1,380円(税込)
Lomo Saltadoをパスタと一緒に炒めた料理、牛肉と野菜の醤油炒めパスタです。
ロモサルタードはarrozとも合うけど、Tallarinとも相性バツグンですね☆
『Chaufa de Mariscos』1,350円(税込)
シーフードチャーハンも美味しいです。
なぜか、本日は醤油味ばかりセレクトしてしまいましたね(笑)
きっと、そういう気分だったのでしょう。
『Anticuchos Simple』1,350円(税込)
牛ハツの串焼きです。
付け合わせのフレンチフライはアヒソースをつけて食べるとピリ辛で美味しいです。
卓上にマヨネーズやケチャップ、マスタードが配備されいましたが出番なしです(笑)
『Vaso de Chicha Morada』300円(税込)
1.5Lのチチャモラーダが600円でお得ですが、さすがに飲みきれないのでグラスの方で。
紫トウモロコシのドリンク、クローブとシナモンが効いてて旨いです☆
やはり、ペルー料理は美味しいなぁ~と、再確認のランチでした。