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海のレバ刺
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刺身盛り合わせ
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生がき
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あぶら菜の白和え
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トマトサラダ 自家製新玉ドレッシング
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お通し
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海のレバ刺
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刺身盛り合わせ
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刺身盛り合わせ
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生がき
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海のレバ刺
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あぶら菜の白和え
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ウーロン茶
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トロピカルパイン
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掲載了承済み
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高崎市通町の『和洋浜料理 東一条 やたい家』に行って来ました。
3月に移転リニューアルした料理屋です。
2階建てのモダンな店舗は新築の香りがします。
メニューは日替りで旬の魚介類を中心とした逸品料理とおまかせのコースもあります。
本日は3人で伺ったので色々単品でお願いしてみました。
『お通し』
柔らかくしっとりした低温調理の鶏ムネ肉でした。
『刺身盛り合わせ』価格不明
ほたて、しめさば、きんめ鯛、柳たこ、やりいか、さわら、どれも天然ものです。
どれを食べるかはジャンケンで決めました(爆)
勝ったので金目と帆立を食べましたが新鮮で美味しかったです。
『海のレバ刺』680円
ほたての生殖巣です。赤い方が卵巣、白い方が精巣だと思います。
赤い方はほんのり甘味があって滑らかな感じ、白い方はネットリ系です。
胡麻油と塩で頂きますが美味しいです。
『生がき』350円
プリッとした大粒の牡蠣ですね!
アオサと大葉はいりませんでした(爆)
その他
トマトサラダ 自家製新玉ドレッシング、あぶら菜の白和えも頂きました。
何を食べても新鮮でなかなか良いお店です!