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飛騨牛ロースまぶし 2,600円
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おみそ汁
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出汁
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お新香
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一膳目はそのまま
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飛騨牛ロース やわらかぁ～(´∀｀*)ｳﾌﾌ
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二膳目は薬味を入れて
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三膳目は出汁を注いで
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飛騨牛茶漬け！
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敷地内にはヘリポートもあるからセレブも安心❤
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グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
全国で活躍するレビュアー
飲食店専門の求人サイト
2018.12.14 訪問
この日は先週に引き続き岐阜県東濃エリアへ。
先週回りきれなかった恵那市のお客さんから
スタートします！
そして恵那市で３社訪問を終えたらお昼近く、
今日は前々から気になっていたお店で食べると
決めていました！
『みわ屋 本店』さん
国道19号線沿いにあるお店ですが
「元祖 牛まぶし」の看板が目立ちます！
初めて見たときは「牛まぶしってなに？」と
思ってました。名古屋ではひつまぶしが有名ですが
それをもじったモノ？ぐらいの感覚です。
ですが牛肉でひつまぶしのように食べたら
美味くないわけがない！といつしか行きたいと
ばかり思うようになりましたがこの辺りを通るのが
いつも夕方近くでなかなか訪問機会に恵まれず
今回の初訪問となりました。
お昼少し前ですが店舗前駐車場は満車、
その倍くらいある第二駐車場も半分以上
停まっています。スゴい人気店だったんですね！
そしてこの第二駐車場にはヘリポートが(°口°๑)
山間部なのでドクターヘリ用のヘリポートみたいで
セレブな方が来ても駐機は出来ないので気をつけて
くださいね(´∀｀*)ｳﾌﾌ
そんな駐車場いっぱいでお店に入ると
やっぱりいっぱいで順番待ちしてました(^_^;
自分が受け付けたときは15人待ちぐらい
長く待つことも覚悟しましたがあれよあれよと
解消していき10分くらいでカウンター席へと
案内されました。
周りのお客さんを見てみると飛騨牛ハンバーグや
日替わりランチが人気のようですね！
ですが自分はこのお店を選んだのは牛まぶしを
食べるため！牛まぶしのメニューを探します。
使っているお肉の部位によって値段は様々
そんな中から選んだのは
・飛騨牛ロースまぶし 2,600円です。
ちなみにヒレだと4,500円
シャトーブリアンだと6,000円のようです…
やっぱりヘリポートはセレブのため？（´・ω・）
しばらくして到着、お櫃の蓋を開けてご対面！
まぁ、なんてことでしょう♪
お櫃一面にぎっしりと敷かれた飛騨牛ロースの
ビジュアルは素敵ですね～(´∀｀*)ｳﾌﾌ
お肉の量は100～150gぐらいあるのかな？
飛騨牛ロースは原価的に100gで1,000円前後は
すると思うのでこれで2,600円ならお値打ちかも！
お櫃の中でよくかき混ぜてから一膳目はそのまま
いただきます。
飛騨牛ロースやわらけぇ～(o´Д`)ｳﾋｰ
こりゃ贅沢なごはんですね！
ごはんも甘辛なタレが絡み混ぜごはんな感じで
美味しいです(´▽｀)
続いての二膳目は薬味を入れていただきます！
わさびで締まりネギの食感なども加わってこれも
美味いなぁ(´∀｀*)
牛まぶしの本領はこの二膳目の食べかたにあるよう
な気もしますね(´∀｀*)ｳﾌﾌ
そして三膳目は出汁をかけてお茶漬けに♪
こりゃまた贅沢なお茶漬けですね～
セレブな方々はこんなお茶漬けで二日酔いの
朝食を食べているのかなぁ…
出汁もやわらかな口当たりでこれまた美味い！
残った牛まぶしは同じく残った薬味を入れていただ
きました。そう思うとボリュームもありますね！
コスパとしてはかなりいいことがわかりました！
単なるステーキ重よりも食べる楽しみが加味された
牛まぶしはオススメかもです(´∀｀*)ｳﾌﾌ
いつかは自家用ヘリに乗って・・・(ヾﾉ･ω･`)ﾅｲﾅｲ
ごちそうさまでした！