Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kotobukinosuzunarikan
(寿の鈴なり館)- Nearest station：
- Categories：
- Budget：
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Review
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Review 772casesFollower 335PeopleThird visit!
This is my third time coming here! What makes it so great is the food! ! Or rather, there ...Find out more
2023/05 Visitation
3times
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Review 566casesFollower 158Peopleドライブの途中、寿の鈴なり館でランチ。
テーマ：使える店！覚えておきたい店！！(762)カテゴリ：和歌山のごはん（有田・湯浅） 愛車の偽２CVでドライブ。気分はクラリス（笑）。 ランチは、有田川温泉鮎茶屋にある寿の鈴...Find out more
2020/10 Visitation
1times
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Review 18casesFollower 5PeopleI ate the sea Kamameshi (rice cooked in a pot) set. Kamameshi (rice cooked in a pot) is co...Find out more
2023/10 Visitation
2times
Restaurant information
Details
| Restaurant name |
Kotobukinosuzunarikan
|
|---|---|
| Categories | Seafood、Sushi、Izakaya (Tavern) |
| Phone number (for reservation and inquiry)・Inquiry |
0737-88-5151 |
| Reservation Availability |
Reservations available |
| Address |
和歌山県有田市星尾37番地 |
| Transportation |
Approximately 20 minutes walk from Kiimiyahara Station 671 meters from Kii Miyahara. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
14 Seats （ 11 table seats, 3 private rooms） |
|---|---|
| Private dining rooms |
OK Please call us to inquire about the availability of private rooms. [Available for up to 20 people] |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Comfortable space,Tatami seats,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome,Children menu available,Baby strollers accepted |
| Website | |
| The opening day |
.. |
| PR for restaurants |
A restaurant where you can enjoy seasonal flavors centered around fresh local seafood, including cutlassfish, which boasts the largest catch in Japan.
Japan's highest catch of swordfish! For cutlet fish dishes, go to “Kotobuki no Suzunarikan”! Tachiju, a local gourmet dish from Arita, Kishu, is a grilled cutlass fish similar to Unajyu. Plain-tasting
... cutlassfish is deep-fried to concentrate its flavor and add volume. In addition, you can enjoy seasonal flavors centered around fresh local seafood, such as swordfish Sushi, swordfish bowl, ayu Sushi, raw whitebait bowl, and in winter, natural kueh hotpot (reservation required).