Toramaru Suisan - Wakayama(Seafood)

Food "Fresh Seafood Caught by Single Hook Fishing, Directly Shipped from the Fishing Port!"

The pride of Torimaru Suisan is the freshness of its seafood! Fish caught by pole-and-line fishing are delivered directly from Kishu Yura Port every morning! Experienced veteran chefs carefully prepare each dish. You can enjoy the fresh and lively texture of our sashimi, the aroma of the beach in our seafood grill, and the rich flavors of our simmered dishes, all made with the bounties of the sea. We offer a wide variety of menus that make the most of these ocean treasures. Among them, the "Today's Recommendation," displayed on the in-store board, is a must-try!

Chef"Treasure Each Ingredient: A Chef Dedicated to Japanese Cuisine Delivers!"

Our chef is a veteran dedicated to Japanese cuisine! After training at famous restaurants such as "Shinchi" in Soemoncho and "Daichi" in Kitahama, he has also gained experience in managing his own establishment. His motto is to "cherish the flavor of each ingredient," and he meticulously prepares a wide range of dishes, from fresh seafood to fusion cuisine, and even fried foods that pair perfectly with beer. We are ready to serve you a diverse selection of delightful appetizers that will make you exclaim, "Delicious!"

Food "Popular Fried Dishes: Chicken Karaage Skewers, Fried Shrimp, and Tempura!"

The top recommended menu item is the "Toramaru Mori"! This is a carefully crafted dish featuring fresh seafood sourced that day. The types of fish available vary each day, so one of the charms is being able to enjoy different fish every time you visit. In addition to seafood dishes, there is also a wide variety of other dishes! From the classic fried chicken to shrimp tempura and surprising anago tempura, you can enjoy a menu that satisfies both your taste buds and your appetite. The "Kushi Katsu," made with Nishinari sauce, is a popular item from Toramaru Suisan that continues to be supported by a wide range of customers!

Space"Enjoy a Festival-Style Dining Experience Without Any Pressure♪ Perfect for Welcome and Farewell Parties!"

The cozy and friendly atmosphere of our stall-style restaurant allows you to relax while enjoying a meal with close friends, colleagues, or your partner, as well as to unwind with a "quick drink" after work! We offer various seating options, including table seats for 1 to 24 people, tatami seating for 1 to 10 people where you can take off your shoes and relax, and sunken kotatsu seating for 1 to 16 people where you can stretch your legs. We also have great value course options like the "Special Yosenabe Course" and "Fugu Nabe Course," making it perfect for welcome and farewell parties!