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Our sister store, founded 19 years ago in Ikebukuro, is a hidden gem in Shinjuku 3-chome. Enjoy a luxurious moment with specially selected Kuroge Wagyu Steak Teppan-yaki
[Shibuya's famous Yogan-yaki (roasted on a hot stone) restaurant] Please enjoy Yakiniku (Grilled meat) and exquisite raw meat made from female wagyu beef! [Now accepting reservations for banquets]
[Dine in a casual atmosphere] Please enjoy our top-notch lean beef and Meat Dishes
Aged beef Hamburg x wine x Steak, wine from ¥638 and other alcohol from ¥400. Dates and reserved parties available!
American dining where you can enjoy hearty authentic Meat Dishes
[A famous Yogan-yaki (roasted on a hot stone) restaurant that specializes in A5-ranked female beef] A special presentation with a special meat cake ☆ {Now accepting reservations for banquets}
Western Cuisine during the day and Western Cuisine bar at night. Feel free to come and enjoy our prices that you can enjoy on a daily basis!
[STEAKÐNIC] Directly connected to Tokyo Station! International Ethnic Cuisine using carefully selected meats and seasonal ingredients
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Enjoy the world-class mellow taste of our carefully selected Kobe beef specialty store.
[Make a reservation on the official website] Friday and Saturday dinners tend to be fully booked, so please call early.
New business format for a long-established Restaurants that has been in business for over 90 years
[Established in Ikebukuro 19 years ago] Exquisite taste nurtured by history. Enjoy a luxurious moment with Teppan-yaki of the highest quality Japanese black beef Steak
A snow igloo-shaped semi-private couple seating area with the currently popular "original melt-in-your-mouth Hamburg"
2 minutes from Osaki-Hirokoji Station◆Enjoy Showa-era retro Western Western Cuisine and wine in a space reminiscent of the good old days. reserved banquet available
Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts
[We recommend the all-you-can-drink course!] Enjoy our top-notch lean beef and Meat Dishes with wine.
[New menu from Zeniba Kitchen from August 5th!] Meat Bar that boasts raw meat made from Ota beef of the Tajima beef lineage
2 minutes from Ogikubo Station ◆ Western Cuisine with a nostalgic taste for lunch or dinner ♪ Seasonal appetizer menu also available ◎
Enjoy the chef's special dishes using carefully selected ingredients with all five senses.
[A famous Yogan-yaki (roasted on a hot stone) restaurant that specializes in A5-ranked female beef] Please enjoy the taste of Japanese Black beef.