Best Western (Shochu) in Tokyo(page 5)

A live teppanyaki experience where you can enjoy the elusive Ozaki beef grilled right before your eyes. Perfect for a special night!

【2-minute walk from Daikanyama Station】 Enjoy the finest ingredients in an exquisite atmosphere. Flower Course (13 dishes) starting from JPY 7,000, Special Anniversary Course (16 dishes) up to JPY 13,000. (Private reservations are also available, so feel free to contact us.)

Tokyo Calendar Restaurant of the Year 2016 Best Yakiniku Award

Indulge in a special course showcasing all things beef, presented by a Yamagata Beef ambassador!

Experience a luxurious moment in a classic space that faithfully recreates a Meiji-era bank office.

"One Dish, One Unique Character" - Innovatively crafted with carefully selected seasonal ingredients.

Enjoy seasonal dishes made with fresh ingredients, beautifully presented on original tableware, all while taking in the breathtaking views from the top floor.

Welcome to Serina, where we continue to be loved by everyone! Enjoy Kobe beef steak and fresh seasonal ingredients.

The autumn menu at French Kappo Hoshi has started!

We will temporarily close our restaurant at the end of December. Enjoy the best Kobe Beef Robatayaki Steak one last time!

37th Floor of ANA InterContinental Tokyo ◆ Enjoy carefully selected Wagyu beef, seasonal seafood, and vegetables grilled on an iron plate.

A Beautiful Fusion of Wagyu and French Cuisine: An Adult Gourmet Experience

Featured in the Michelin Guide 2026 and ranked 1st in Adomachi Azabu-Juban! Enjoy high-quality French cuisine in a relaxed atmosphere.

Do you have any wine lying around at home?