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Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Selected for Tabelog Cafe EAST "Tabelog 100" 2025
Experience a luxurious moment in a classic space that faithfully recreates a Meiji-era bank office.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
"One Dish, One Unique Character" - Innovatively crafted with carefully selected seasonal ingredients.
A Hidden French Restaurant Surrounded by Greenery in the City
Selected for Tabelog Hamburger "Tabelog 100" 2024
Double Cheese & Bacon Burger with Homemade Bacon and Rich BBQ Sauce - a perfect match!
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
A unique ristorante that roasts aged beef in a brick oven using firewood.
Hidden French Gem in Nakameguro We can write messages for birthdays and anniversaries! Just let us know in the comments.
December's Special: Fresh Shirako from Hakodate!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Thanks to you, we are celebrating our 11th anniversary! We look forward to your continued support in our 12th year.
【3-minute walk from Kanda Station South Exit】 A bistro tucked away in a back alley of Nihonbashi Honmachi, where you can enjoy casual dining with a glass of wine in hand. Savor dishes focused on homemade charcuterie like terrines and pâtés, made with seasonal ingredients.
Open until December 31, 2025! Starting business again on January 2, 2026!
**Introducing Our Luxurious Meat Platter Plan Starting March 1, 2017!** Enjoy Neapolitan pizza and Southern Italian cuisine crafted by Chef Okada, the winner of the 2015 Naples Pizza World Championship, at our charming trattoria!