Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
【来店経緯】 さて本日は、土曜日。 町田双葉さんが提供している「天然 しゃこ鰻」が食べたいと思い、5月に取り置き予約してからはや半年が経ちました。 そして、突然の電話... 「町田双葉でございます。天然 しゃこ鰻が入荷されました〜!」 と言うことで、急遽、小田急線 町田駅ホーム...Find out more
2023/11 Visitation
1times
小田急百貨店 町田店 9階にございます。 日曜の12時前にお邪魔しましたが、既に5組程ウェィティング(約30分待ち)でした。 今回はGo to eat 東京(電子版)を利用した...Find out more
2023/01 Visitation
1times
弾丸のうなぎ旅から生還。 もう歳なのでさすがに身体はお疲れモード。 うなぎを食べてても意味ないのかな?笑 そんなわけで、 本日はサッと電車で行けるこちらへ。 小田急の...Find out more
2022/07 Visitation
1times
Restaurant name |
Tennen Unagi Machida Futaba(Tennen Unagi Machida Futaba)
|
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Categories | Unagi (Freshwater eel)、Japanese Cuisine、Bento (Lunch box) |
Phone number (for reservation and inquiry)・Inquiry |
042-726-8844 |
Reservation Availability |
Reservations available
夏季は期間限定 |
Address |
東京都町田市原町田6-12-20 小田急百貨店町田店 9F |
Transportation |
Inside the Odakyu Department Store, directly connected to Machida Station on the Odakyu Line (also accessible from the Odakyu Line platform) 191 meters from Machida. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted |
Table money/charge |
なし |
Number of seats |
50 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people semi-private room |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Smoking area available |
Parking lot |
OK Odakyu Department Store affiliated parking lot |
Space/facilities |
Comfortable space,Wheelchair access |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
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Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
Website | |
The opening day |
.. |
PR for restaurants |
[Exquisite eel grilled plumply over Bincho charcoal by a skilled craftsman] Recommended for entertaining guests and families! !
Each piece of eel is carefully grilled by a craftsman, making it fragrant and plump and soft. The refreshing sauce made with soy sauce and mirin brings out the flavor of the eel. Be sure to try eels t
...hat are hard to find anywhere else, such as the much-talked-about Kyosui eel and natural giant clam eel from Kojima Bay in Okayama Prefecture. We also recommend a la carte dishes such as maki, shirayaki, and grilled liver! ! We also have a wide variety of alcoholic beverages, including shochu and Japanese sake, to complement the dishes.