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Selected for Tabelog izakaya EAST "Tabelog 100" 2025
**Introducing Our Luxurious Meat Platter Plan Starting March 1, 2017!** Enjoy Neapolitan pizza and Southern Italian cuisine crafted by Chef Okada, the winner of the 2015 Naples Pizza World Championship, at our charming trattoria!
Enjoy a variety of seafood with "Robatayaki" and "Sashimi." Relax in a cozy atmosphere while savoring blissful drinks! Press the intercom, head to the 3rd floor, and open the entrance door...
Enjoy seasonal delicacies with fresh seafood from a market trader owner of Adachi Market! We have large Nagasaki Nodoguro, rock oysters, top-quality raw sea urchin from Hokkaido, and many more! A selection of premium sake is also available!
Seasonal dishes and sweets made with fresh ingredients are carefully prepared and served by our staff! Daily quiches and homemade bread are also highly recommended. We are currently accepting party plans, including the Ladies' Night Course for JPY 3,950!