Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Monday
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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Photographs posted by users
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（by rober708）
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（by Imokenpilove）
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（by Imokenpilove）
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蛸の飛龍頭（by axis green）
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（by axis green）
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（by あしや桜）
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（by みゅうさ）
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（by みゅうさ）
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（by みゅうさ）
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（by sか）
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お猪口が選べるん♪ 202001（by ミスターＸＸＸ）
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箸 202001（by ミスターＸＸＸ）
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杯（2015.11追加）（by ベスタ）
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（2015/11 訪問）杯を選べちゃう（by おのっちとさすけんぼ）
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（2015/11）またまた選べちゃう（by おのっちとさすけんぼ）
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27年9月 食後のほうじ茶（by 417林檎班）
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Restaurant information
Details
| Restaurant name |
Shitamachi Kappou Tomedate
|
|---|---|
| Categories | Japanese Cuisine、Izakaya (Tavern)、Seafood |
| Phone number (for reservation and inquiry)・Inquiry |
03-3888-7710 |
| Reservation Availability |
Reservations available |
| Address |
東京都足立区千住旭町1-22 村上ビル 1F |
| Transportation |
5 minutes walk from Hibiya Line, JR Joban Line, TX Kitasenju Station east exit 250 meters from Kita Senju. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
16 Seats （ 6 counter seats, 10 table seats） |
|---|---|
| Maximum party size | 4people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,Sofa seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| The opening day |
2015.9.7 |