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Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years, now accepting Christmas reservations!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The only place in Otsuka serving A5 rank beef!
Established for 32 years! A popular spot for raw meat lovers, known for its delicious liver sashimi.
Opened in July 2013, **Sumibi Yakiniku Seigo** is perfect for a luxurious barbecue with a small group or a date. For those who want to try a variety of meats, we offer small portion menus with two slices each.
Unbelievable quality at this price! Enjoy fresh seafood at this high-cost performance tavern. Perfect for year-end parties with all-you-can-drink courses and tatami seating!
Fresh farm-direct eggs delivered daily! Reservations for seats can be made by phone or through our official website.
【3-minute walk from Otsuka Station South Exit】 Experience authentic Chinese cuisine that feels like a trip to Taiwan. We only serve what we believe is delicious. Once you step inside, don't miss our recommended specialties: "Shanghai Chicken" and "Dan Dan Noodles" from the world of Old Shanghai!
For reservations on Friday and Saturday, please call the restaurant directly. Just a 2-minute walk from Akabane Station, the birthplace of Akabane Bar culture.
Closed for training until December 7th. We will resume operations from the 8th.