NAKIRYU (創作麺工房 鳴龍)

TOP 5000

Restaurant information(detail)

Dishes
3.61
Service
3.58
Atmosphere
3.59
Cost performance
3.59
Drink
3.52

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NAKIRYU photo

Photos are taken by the users when they visited so they might be different from current information. Please make sure to check prior to your visit.

NAKIRYU review

These reviews are subjective opinions and feedbacks based on the experience they had at the time they visited. Please take it as one of the references.

Pickup Review

デカチリ (163)

Validated

  • Late thirties
  • Men
  • Tokyo

デカチリ

Dinner4.3

Used - ¥1,000~¥1,999

Lunch4.4

Used - ~¥999

November, 2017 a visit

複層的な極上「塩スープ」

11月12日(日) 創作麺工房 鳴龍(大塚) 『塩海老ワンタン麺』¥1100 18時半着、並びは30程だがいつもの2時間コースよりはマシだろうと接続、入店まで約90分程だった . . 夜の特権はアラカルト、一押しの炙り焼きチャーシューとビールで乾杯、これが本当に堪らん . . 今回チョイスはお久しぶりの塩、珍しくワンタントッピングを装飾、キラキラと眩しいくらいに輝く...

NAKIRYU shop information(in details)

Because of the nature of a "gourmet website made by everyone", accuracy of the information is not guaranteed so please check for accurate information prior to your visit. See detail from here

Shop's basic information

Restaurant name

NAKIRYU (創作麺工房 鳴龍)

Categories

Dandan noodles, Ramen, Tsukemen

TEL/reservation

03-6304-1811 (+81-3-6304-1811)

予約不可

Addresses

2-34-4 Minamiotsuka Toshima Tokyo

東京都 豊島区 南大塚 2-34-4 SKY南大塚 1F

Transportation

JR山手線「大塚」駅(南口)より、徒歩6分

320 meters from Shin Otsuka.

Operating Hours

【水・木・金・土・日】
11:30~15:00
18:00~21:00

【月】
11:30~15:00

Open on sundays

Shop holidays

火曜

Budget

Dinner: ¥1,000~¥1,999

Lunch: ~¥999

Method of payment

Credit Cards Not Accepted

Seats/facilities

Number of seats

10 Seats (カウンター10席)

Private dining rooms

no

Private use

不可

Non-smoking/smoking

Non-smoking establishment

Parking lot

no

Space/facilities

Stylish space,Comfortable space,Counter

Mobile phone

docomo、SoftBank、au

Menu

Drink

Japanese spirits (Shochu)

Feature - Related Information

Occasion

With family/kids ,Alone,With friends/co-workers

This occasion is recommended by many people.

Location

Secluded restaurant

With children

Kids are welcome

ベビーカーでの入店可能

The homepage

http://osietesite.com/gourmet/tokyo/men/ramen/nakiryu

The opening day

2012年5月17日

Remarks

店主は護国寺「ちゃぶ屋」出身であり、「香港MIST」「表参道MIST」で料理長を務めた方です。

First reviewer

九龍

Restaurant ranking of neighborhood.