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If you want to enjoy fresh Aizu Basashi, come to our restaurant! Savor local sake from Fukushima and Shinshu Ueda along with seasonal dishes.
A popular yakiniku restaurant specializing in fresh, thick-cut horumon from Shibaura has opened in Omori!
Savor our signature motsunabe made with carefully selected offal, and enjoy fresh horse sashimi and local chicken sashimi!
Book a private year-end party for 10 people! Smoking allowed at the table! Enjoy an all-you-can-eat prosciutto and all-you-can-drink course!
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