Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I came to Ueno for a drinking party in Asakusa. Since it was still a bit early, we decide...View details
Visited on April, 2025
1 time
While walking around the Ueno Station area, I came across an entertainment district and wa...View details
Visited on August, 2024
1 time
We started drinking at noon for a reunion with classmates. After a karaoke after-party, w...View details
Visited on May, 2024
1 time
| Restaurant name |
Tohoku Mutsumi
|
|---|---|
| Categories | Izakaya (Japanese style tavern) |
| Phone number (for reservation and inquiry) |
03-5828-7068 |
| Reservation availability |
Reservations available |
| Address |
東京都台東区上野7-2 ファンデス上野 1F |
| Transportation |
3 minutes walk from JR Ueno Station 146 meters from Ueno. |
| Business hours |
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| Average price(Based on reviews) |
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted |
| Service charge & fee |
Charge fee: 399 yen per person (excluding tax) Original text チャージ料 お一人様399円(税別) This section has been automatically translated. Please check with the restaurant for accurate information. |
| Number of seats |
48 seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable |
| Drink |
Cocktails available, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits) |
|---|
| Occasion |
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|---|---|
| The opening day |
2017.7.26 |
| Restaurant highlights |
【3-Minute Walk from JR Ueno】The highlight is the "Sasuke Buta," a prized breed of Oritzume Sangen Pork, passed down through three generations from Kuji Farm in Northern Iwate.
At "Tohoku Mutsu Aji," the highlight is the "Sasuke Buta," a specialty pork from Kuji Farm, located at the foot of Mount Orizume in northern Iwate Prefecture. This pork has been passed down through th...ree generations. By adding plant-based charcoal sourced from 200-300 year-old geological layers to their feed, the meat is free from any unpleasant odors or gaminess, allowing you to enjoy juicy, farm-fresh pork dishes where the rich flavor of the fat melts in your mouth.