[Wine & Private Rooms]Best Unagi (Freshwater eel) in Akihabara & Kanda & Suidobashi

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1～2／2

1Izumoya Kanda Honten

Kanda Sta. / Unagi (Eel), Fugu (Pufferfish), Japanese Cuisine

3.45

212

JPY 10,000 - JPY 14,999
JPY 1,000 - JPY 1,999
Saturday, Sunday, Public Holiday

Credit card accepted
Non smoking
Children welcome

Online reservationCheck availability

2Washoku to Washu Isojiman

Ogawamachi Sta. / Japanese Cuisine, Unagi (Eel), Seafood

◇Winter Delicacies Available◇ [Private Rooms Available] A hidden gem for seasonal Japanese cuisine, featuring ingredients like Kōbako Crab, Shirako, and Kue.

3.37

JPY 10,000 - JPY 14,999
JPY 1,000 - JPY 1,999
Sunday, Public Holiday

Credit card accepted
Designated smoking area (heated tobacco only)

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Search results for
Unagi (Eel)
Akihabara & Kanda & Suidobashi
Private room(Includes semi-private)
Wine

11results

Selected for Tabelog Unagi "Tabelog 100" 2024

1Watabe

Kasuga Sta. / Unagi (Eel), Seafood, Japanese Cuisine

3.99

Very good

641

JPY 6,000 - JPY 7,999
JPY 5,000 - JPY 5,999
Wednesday, Thursday

Multilingual menu
Credit card accepted
Non smoking
Wi-Fi available
Children welcome

Selected for Tabelog Unagi "Tabelog 100" 2024

2Myojinshita Kandagawa Hon Ten

Suehirocho Sta. / Unagi (Eel)

3.66

Very good

482

JPY 15,000 - JPY 19,999
JPY 8,000 - JPY 9,999
Monday, Sunday, Public HolidayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.

Credit card accepted
Non smoking

3Masuya

Kanda Sta. / Fugu (Pufferfish), Unagi (Eel)

3.50

Very good

103

JPY 20,000 - JPY 29,999
JPY 4,000 - JPY 4,999
Saturday, Sunday, Public HolidayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.

Credit card accepted
Non smoking

4Una Sho Yodobashi Akihabara Ten

Akihabara Sta. / Unagi (Eel), Donburi (Rice bowl), Japanese Cuisine

Nagoya's Specialty: Hitsumabushi and More! Featuring Unaju and Unadon, this specialty shop offers a delightful experience. Enjoy安心・安全 (safety and security) with rice from Mikawa Isshiki, Aichi Prefecture, and Hitachi Oda Koshihikari. Our skilled chefs meticulously grill each dish to perfection.

3.47

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